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kcookie's Profile

From: Toronto,

Joined: April 23rd, 2010

About me: I love to eat. I'll eat pretty much anything as long as it taste good. Business school is occupying much of my time previously devoted to baking, but I still love to read cookbooks.

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Moroccan Spice-Rubbed Lamb Shoulder Chops from All About Braising: The Art of Uncomplicated Cooking

Lamb shoulder chops are very fatty and tasty. The meat was very flavourful and tender, but not much of it. I'd make this again but double the onions...they melted away to very little. Easy to put together... read more >

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recipe reviews (24)
book reviews (1)
useful review votes (14)

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kcookie's Bookshelf

73 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(3 recipe reviews) 78 0
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	The Best Soups And Stews By Editors of Cooks Illustrated Best Recipe Series - 2006		(1 recipe review) 6 1
	Pure Dessert By Alice Medrich Artisan - 2007		(4 recipe reviews) 18 0
	Au Pied De Cochon By Martin Picard D&m Adult - 2008		(0 recipe reviews) 5 0
	Nigella Express: Good Food, Fast By Nigella Lawson Hyperion - 2007		(41 recipe reviews) 63 0
	How to Eat: The Pleasures and Principles of Good Food By Nigella Lawson Wiley - 2002		(3 recipe reviews) 29 1
	How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking By Nigella Lawson Hyperion - 2001		(7 recipe reviews) 72 0
	HomeBaking : The Artful Mix of Flour and Tradition Around the World By Jeffrey Alford, Naomi Duguid Random House of Canada, Limited - 2003		(12 recipe reviews) 14 0
	The Naked Chef By Jamie Oliver Michael Joseph - 1999		(10 recipe reviews) 22 0
	Happy Days with the Naked Chef By Jamie Oliver Michael Joseph - 2001		(11 recipe reviews) 46 2
	Feenie's: Brunch - Lunch - Dinner By Rob Feenie Douglas & McIntyre - 2005		(0 recipe reviews) 4 0
	Feast: Food to Celebrate Life By Nigella Lawson Hyperion - 2004		(9 recipe reviews) 28 1
	Forever Summer (Style Network's) By Nigella Lawson Hyperion - 2003		(7 recipe reviews) 41 3
	Momofuku By David Chang, Peter Meehan Clarkson Potter - 2009		(2 recipe reviews) 59 0
	Thai Food By David Thompson, Earl Carter Pavilion Books - 2002		(4 recipe reviews) 21 0
	Baking: From My Home to Yours By Dorie Greenspan Houghton Mifflin Harcourt - 2006		(44 recipe reviews) 121 0
	A New Way to Cook By Sally Schneider, Maria Robledo Artisan - 2001		(2 recipe reviews) 22 2
	Baked: New Frontiers in Baking By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2008		(31 recipe reviews) 58 1
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 0