knifeforkswoon's Profile

Joined: April 26th, 2011


Latest review:

April 27th, 2011

Mesquite Chocolate Chip Cookies from Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

My favorite chocolate chip cookies of all time. Tracking down mesquite flour is not simple- you probably have to order it- nut without it this cookie just isn't the same. Amazing. read more >


recipe reviews (11)
book reviews (0)
useful review votes (12)

knifeforkswoon's Bookshelf

48 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Vegetarian Planet

By Didi Emmons
Harvard Common Press - 1997


(15 recipe reviews)
owned by 25 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0

This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

By Deborah Madison
Broadway - 2000


(0 recipe reviews)
owned by 20 my recipe reviews 0

Susanna Foo Fresh Inspiration: New Approaches to Chinese Cuisine

By Susanna Foo, Hermie Kranzdorf
Houghton Mifflin - 2005


(1 recipe review)
owned by 6 my recipe reviews 0

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(90 recipe reviews)
owned by 57 my recipe reviews 0

Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

By Heidi Swanson
Celestial Arts - 2007


(51 recipe reviews)
owned by 78 my recipe reviews 1

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990


(41 recipe reviews)
owned by 61 my recipe reviews 0

Ready When You Are: A Compendium of Comforting One-Dish Meals

By Martha Rose Shulman
Clarkson Potter - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Quick Recipe (The Best Recipe Series)

By Editors of Cook's Illustrated Magazine
Cook's Illustrated - 2003


(4 recipe reviews)
owned by 18 my recipe reviews 0

Process This!: New Recipes for the New Generation of Food Processors plus Dozens of Time-Saving Tips

By Jean Anderson
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

Pasta Verde: More than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas

By Judith Barrett
Wiley - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(7 recipe reviews)
owned by 36 my recipe reviews 1

Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion

By Nigella Lawson
Hyperion - 2002


(2 recipe reviews)
owned by 24 my recipe reviews 0

The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)

By Mollie Katzen
TEN SPEED PRESS - 2000


(76 recipe reviews)
owned by 38 my recipe reviews 0

The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking)

By Mollie Katzen
Ten Speed Press - 2000


(5 recipe reviews)
owned by 19 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(34 recipe reviews)
owned by 72 my recipe reviews 0

Moosewood Restaurant Kitchen Garden: Creative Gardening for the Adventurous Cook

By David Hirsch
Ten Speed Press - 2005


(0 recipe reviews)
owned by 10 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994


(49 recipe reviews)
owned by 69 my recipe reviews 0

Molto Gusto: Easy Italian Cooking

By Mario Batali
Ecco - 2010


(10 recipe reviews)
owned by 21 my recipe reviews 0

Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking)

By Mollie Katzen
Hyperion - 2002


(3 recipe reviews)
owned by 23 my recipe reviews 0

The Martha Stewart Cookbook: Collected Recipes for Every Day

By Martha Stewart
Clarkson Potter - 1995


(11 recipe reviews)
owned by 39 my recipe reviews 0

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008


(1 recipe review)
owned by 42 my recipe reviews 0

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

By Laurel Robertson, Carol Flinders, Bronwen Godfrey
Random House Trade Paperbacks - 2003


(3 recipe reviews)
owned by 20 my recipe reviews 0

Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson
Bantam Books (Mm) - 1978


(0 recipe reviews)
owned by 6 my recipe reviews 0

Kitchen Playdates: Easy Ideas for Entertaining That Includes the Kids ** 70 Delicious Recipes

By Lauren Deen
Chronicle Books - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(18 recipe reviews)
owned by 69 my recipe reviews 0

Julia Child & Company

By Julia Child
Knopf - 1978


(0 recipe reviews)
owned by 7 my recipe reviews 0

How to Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 1998


(4 recipe reviews)
owned by 29 my recipe reviews 0

Happy Days with the Naked Chef

By Jamie Oliver
Michael Joseph - 2001


(11 recipe reviews)
owned by 46 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 1

The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living

By Mark Bittman
Simon & Schuster - 2010


(10 recipe reviews)
owned by 18 my recipe reviews 0

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2008


(0 recipe reviews)
owned by 40 my recipe reviews 0

Fish & Shellfish: The Cook's Indispensable Companion

By James Peterson
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 12 my recipe reviews 0

The Fannie Farmer Baking Book

By Marion Cunningham
Gramercy - 1996


(0 recipe reviews)
owned by 6 my recipe reviews 0

Dinner in Minutes: Memorable Meals for Busy Cooks

By Linda Gassenheimer
Houghton Mifflin Harcourt - 1999


(1 recipe review)
owned by 2 my recipe reviews 0

Crust and Crumb: Master Formulas for Serious Bread Bakers

By Peter Reinhart
Ten Speed Press - 2006


(0 recipe reviews)
owned by 12 my recipe reviews 0

Chez Panisse Menu Cookbook

By Alice Waters
Random House - 1995


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(37 recipe reviews)
owned by 98 my recipe reviews 0

Breakfast Book

By Marion Cunningham
Knopf - 1987


(9 recipe reviews)
owned by 37 my recipe reviews 0

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

By Martha R. Shulman
William Morrow Cookbooks - 2001


(33 recipe reviews)
owned by 13 my recipe reviews 0

The Best Recipe

By Editors of Cook's Illustrated Magazine
Boston Common Press - 1999


(8 recipe reviews)
owned by 36 my recipe reviews 0

The Best Bread Ever: Great Homemade Bread Using your Food Processor

By Charles Van Over
Broadway - 1997


(0 recipe reviews)
owned by 5 my recipe reviews 0

Beat This! Cookbook

By Ann Hodgman
Houghton Mifflin Harcourt - 1999


(3 recipe reviews)
owned by 9 my recipe reviews 0

Beard On Bread

By James Beard
Knopf - 1995


(4 recipe reviews)
owned by 36 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay
America's Test Kitchen - 2006


(25 recipe reviews)
owned by 48 my recipe reviews 1