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Found 77 recipe(s) tagged braise by 2 member(s).

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Tag: braise [x]

Rating Title

(1 review)
1

Pressure Cooker American Beef Stew from Serious Eats


(1 review)
1

Drunken Chicken from Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation


(1 review)
1

Cauliflower and Sweet Potato Curry / Blumenkohl-Süßkartoffel-Curry from All in One


(2 reviews)
1

Quick Meatball Casserole from 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)


(1 review)
1

Pork and Apple Braise from 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)


(1 review)
1

Provencal Beef Stew from Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation


(1 review)
1

Jamaican Brown Stew Chicken from BBC Good Food


(1 review)
1

Chicken Tagine with Green Olives and Preserved Lemon from Moroccan: A Culinary Journey of Discovery (Food Lovers Collection)


(1 review)
1

Lamb Meatballs from Ad Hoc at Home


(1 review)
1

Oven-baked Fish with Tomato and Parsley from Falling Cloudberries: A World of Family Recipes


(1 review)
1

Tarragon Chicken from Real Fast Food


(1 review)
1

Moroccan-spiced Meatballs / Marokkaans gekruide gehaktballetjes from Delicious (NL)


(1 review)
1

Vegetable Tagine with Chickpeas and Raisins from 101 Healthy Eats ("Good Food")


(1 review)
1

Chengdu Braised Pork with Daikon Radish from All About Braising: The Art of Uncomplicated Cooking


(1 review)
1

Rooster in Red Wine / Coq au Chambertin from Ripailles


(1 review)
1

Beef Rouladen / Rinderrouladen from Essen & Trinken


(1 review)
1

Braised Spare Ribs with Black Beans / Geschmorte Rippchen mit fermentierten schwarzen Bohnen (豆豉排骨, dòuchǐ páigǔ) from Die chinesische Küche


(1 review)
1

Coconut Chicken Drum Sticks from Vietnamese Cuisine


(1 review)
1

Brandenburg Stuffed Cabbage / Brandenburger Kohlrouladen from Culinaria Germany


(1 review)
1

Almost Classic Pork and Celery Stew from The Olive and the Caper: Adventures in Greek Cooking


(1 review)
1

Spiced Red Lentils with Yoghurt, Coriander and Sesame from Grains


(1 review)
1

Beef and Vegetable Casserole from BBC Good Food


(2 reviews)
1

Monkfish Braised with Cherry Tomatoes and Basil from All About Braising: The Art of Uncomplicated Cooking


(2 reviews)
1

Pork Cooked in Milk with Bay Leaf and Cinnamon from The Moro Cookbook


(1 review)
1

Chicken with Saffron, Raisins and Pine Nuts from BBC Good Food


(1 review)
1

Braised Fennel from The Essential Christmas Cookbook


(1 review)
1

Rheinländischer Sauerbraten from Culinaria Germany


(1 review)
1

Tarragon Chicken with Cider from Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation


(1 review)
1

Chicken and Couscous One-pot from BBC Good Food


(1 review)
1

Chicken Do-Piaza (Indian Spiced Chicken Smothered in Onions) from All About Braising: The Art of Uncomplicated Cooking

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