JustLaura's Reviews
Cookbook Reviews
95 books reviewed. Showing 51 to 95Sort by: Rating | Title 
Heart of the Home: Notes From a Vineyard Kitchen
By Susan Branch
Little, Brown and Company - 1986
I love my cookbooks and my very favorite ones I love to just sit and read on a lazy afternoon because they are so beautiful and comforting. And this is one of my favorites. Any Susan Branch book is one of my favorites. You feel like she is your friend and giving you the recipes personally.
Jelly Shot Test Kitchen: Jell-ing Classic Cocktails-One Drink at a Time
By Michelle Palm
Running Press - 2011
I have been following this food blog for a while and they just published their first cookbook. It is a a great book with tons of pictures (which are key when you are trying to make these fun little concoctions).
We made Cosmopolitan Jelly Shots the first thing. We needed something one layer and easy since we didn't really have much time and were excited about trying it out. We need to perfect our technique but we are very anxious to try.
Totally fun party book - but be careful - these things are potent!
Joy of Cooking
By Irma Von Starkloff Rombauer, Marion Rombauer Becker
MacMillan Publishing Company. - 1975
What can you say about the Joy of Cooking. A must have.
joy the baker
April 29th, 2010A great food blog by a young woman who loves to bake. She has been nominated for many blog awards and makes some very unusual and some very usual things! Did I say she also takes gorgeous pictures?
Kalyn's Kitchen
April 29th, 2010A wonderful food blog that provides South Beach diet accepted recipes. There are some wonderful recipes here and Kalyn is always trying something new.
Madhur Jaffrey's Indian Cooking
By Madhur Jaffrey
Barron's Educational Series - 1995
This is my husband's cookbook as he loves to cook Indian. He has made several dishes out of it - all of them wonderful (and I am not a huge Indian food fan). He says that this is the best book out there for this type of cuisine.
Martha Stewart
April 27th, 2010What can you say about MarthaStewart.com? Everything Martha does is top notch. I have been getting her Living magazine for years and years and have made many recipes over those years.
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
By Martha Stewart Living Magazine
Clarkson Potter - 2008
I recently got this for a gift. I can not wait to make something out of it. I see that there are a lot of recipe reviews posted for this. I can't wait to try some.
The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well
By John Phillip Carroll
Oxmoor House - 2002
LOVE this cookbook! We have made several wonderful dishes from this book that are low fat and healthy too! What a bonus. We love it!
The Minimalist (Mark Bittman)
April 27th, 2010A collection of Mark Bittman's columns from the NY Times. Always something new here.
Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals
By Moosewood Collective
Clarkson Potter - 1996
I got this as a gift and it is a wonderful cookbook. I have made many recipes from it but need to dig them up so I can review them. Some very unique dishes with great flavor.
The New American Heart Association Cookbook, 7th Edition
By American Heart Association
Clarkson Potter - 2007
A WONDERFUL book that I got after my father had a heart attack and QUINTUPLE bypass surgery. I got him the same cookbook and made him several recipes out of it. My husband and I have made recipes out of here for ourselves too - you don't need a heart problem to like this book.
The New Basics Cookbook
By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989
I received this as a gift and have not made nearly enough out of it yet. Seeing all of the recipe reviews on this book I can not wait to try them!! I will have to revise this review when I made more things.
The New York Times Cookbook
By Craig Claiborne
Harper & Row - 1961
This is my husbands cookbook that he got from his parents (he has the first addition). This was the only cookbook he owned before we got married. There are some WONDERFUL recipes in here.
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories
By David Lebovitz
Ten Speed Press,U.S. - 2007
I got this book when I got my ice cream machine. There are SO many WONDERFUL recipes in here it is hard to decide which one to make. And they are each better than the last one.
Pinch My Salt
April 27th, 2010A great website.
Pioneer Woman Cooks
April 27th, 2010I have been reading Ree and The Pioneer Woman Cooks for a few years now. She is one of my favorites (and I'm psyched for the movie). Her recipes are good down home recipes and her pictures! Her pictures are WONDERFUL! And how fun to see my favorite food bloggers visit each other. Several have been to 'the ranch' and it is doubly fun to read about their adventures.
Prevention's the Healthy Cook: The Ultimate Kitchen Guide to Great Low-Fat Food : Featuring 450 Homestyle Recipes and Hundreds of Time-Saving Tips
By Prevention Magazine Health Books, Matthew Hoffman, David Joachim
Rodale Press - 1997
Looks like a great cookbook but I have not made anything from it yet.
The Professional Chef
By The Culinary Institute of America
Wiley - 2006
Has anyone really made anything out of this book. I find it very intimidating to just take of the shelf. I will love to see what others have made from it as it seems a waste to have it sit on the shelf unused.
Quick from Scratch: Real Food for Busy Weeknights
By Unknown
Food & Wine, Note: Very Nice Clean Book, Very Minor Overall Wear, Alm. Like New - 1996
This is one of my husband's cookbooks and he has cooked out of it frequently. It is nothing special to look at but the items I have had from it are all tasty.
Rao's Cookbook: Over 100 Years of Italian Home Cooking
By Frank Pellegrino, Stephen Hellerstein, Nicholas Pileggi
Random House - 1998
We loved the restaurant (in Vegas) and had to get the cookbook and it has not disappointed us. I have only had it a short while and made just a few recipes - but so far all are winners. We had a 'Rao's Dinner party' where everything came from this book - we created a lot of Rao's fans that night.
Saved By Soup: More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day
By Judith Barrett
William Morrow Cookbooks - 1999
We love to make soups throughout the winter on Sunday evenings. This is our go to soup book always! So many wonderful WONDERFUL soups to make. We haven't made them all yet but have our favorites that we repeatedly make.
Savory Spice Shop
April 28th, 2010A website for a great little family owned spice shop in CO. The Neely's from Food Network had the owners on their show a little while ago and the production team liked them so much they just gave them their own show - Spice & Easy! How is that for cool?
Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker
By Liana Krissoff, Kirsten Strecker
"Stewart, Tabori and Chang" - 2006
There are some very unusual slow cooker recipes. My husband loves the crock pot and we thought we would find a lot of different recipes in here. We have not made anything yet.
Serious Eats
April 27th, 2010A food blog and community. A just read the food blog I am not a member of the site - but you don't need to be.
Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar
By Jennifer Denton, Jason Denton, Kathryn Kellinger
William Morrow Cookbooks - 2006
We love panini's and this is a great book.
Simply Recipes
April 27th, 2010A family food blog and personal blog.
Smitten Kitchen
April 27th, 2010 (edited 27th April 2010)I have been reading Smitten Kitchen for a year or more now and there is a good reason why Deb receives the praise that she does. A wonderful website with great recipes and wonderful pictures. AND she makes all of her recipes in her little tiny NYC kitchen. I'm always impressed what she can do!
Smoke Cooking (Better Homes and Gardens(R))
By Better Homes and Gardens
Better Homes and Gardens - 2001
My husband loves to smoke on this grill - this is one of his favorites.
The Sopranos Family Cookbook: As Compiled by Artie Bucco
By Allen Rucker, Michele Scicolone
Grand Central Publishing - 2002
We got this mostly because of the TV show - haven't made a thing. I hope that changes.
The South Beach Diet Cookbook
By Dr. Arthur Agatston MD
Rodale Books - 2004
You know for being South Beach recipes there are several very good ones in here. We aren't doing the South Beach diet any longer but it still pays to eat smart. Good stuff.
Sprouted Kitchen
April 27th, 2010A new addition to my food blog reader. The Scallops on Creamy Leeks recipe led me to this beautiful food blog. Such care - such great recipes and pictures. It is quickly becoming one of my favorites.
Steamy Kitchen
April 27th, 2010Jaden is an amazing chef. Her recipes are interesting and different (always good)! Very beautiful. She also has videos when she is on the local station for a cooking segment. I love a little Steamy each day.
The Summer Book
By Susan Branch
Little, Brown and Company - 1995
I love my cookbooks and my very favorite ones I love to just sit and read on a lazy afternoon because they are so beautiful and comforting. And this is one of my favorites. Any Susan Branch book is one of my favorites. You feel like she is your friend and giving you the recipes personally.
A Table in Tuscany
By Leslie Forbes
Penguin Books Ltd - 1989
I wanted this cookbook so badly that some how I ended up with two! And I haven't made anything from it. I'm hoping to get some ideas here.
Tea and Cookies
April 27th, 2010A wonderful blog written by the author of the book The Vegetarian and the Butcher.
thekitchn.com
April 27th, 2010A 'compilation' website (or whatever you call it). Several authors contribute and it is a community thing. Great recipes and because there are many different contributors you get many different styles. There is always something new here.
Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes
By James Peterson
William Morrow Cookbooks - 1998
I got this to make some great vegetarian recipes for my now vegetarian daughter.
Vineyard Seasons
By Susan Branch
Little, Brown and Company - 1988
I love my cookbooks and my very favorite ones I love to just sit and read on a lazy afternoon because they are so beautiful and comforting. And this is one of my favorites. Any Susan Branch book is one of my favorites. You feel like she is your friend and giving you the recipes personally.
Weber's Big Book of Grilling
By Jamie Purviance, Sandra S. McRae, Tim Turner
Chronicle Books - 2001
For a grilling book this has a surprising number of excellent side dish recipes. I am really enjoying this book and every single recipe I have prepared have been keepers. This is our go to book for Summer 2010 - we always find a new/great recipe in here.
Weber's Real Grilling
By Jamie Purviance, Tim Turner
Sunset Publishing Corporation - 2005
This has turned out to be a very good grilling book. I have only made a few recipes but am looking forward to making many more.
Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes
By Weight Watchers
Wiley - 1997
A great cookbook whether you are on Weight Watchers or not!
The Williams-Sonoma Collection: Pasta
By Erica De Mane, Chuck Williams, Chuck Williams
Free Press - 2001
In typical Williams-Sonoma fashion this is a beautiful cookbook with great big wonderful pictures.
Williams-Sonoma Foods of the World: Florence: Authentic Recipes Celebrating the Foods of the World
By Lori De Mori
Oxmoor House - 2004
A beautiful cookbook with gorgeous pictures. It is fun to just sit and read.
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002
We loved the restaurant and bought the cookbook.