jenncc's Profile

Joined: September 3rd, 2011


Latest review:

May 5th, 2024

Vanilla Ice Cream /The Only Ice Cream Recipe You'll Ever Need from The New York Times

This is an ice cream base recipe - I made the vanilla version. I only had 5 yolks and found it plenty rich and certainly delicious! I don't think it would suffer if you wanted to sub a little of the heavy... read more >


recipe reviews (1257)
book reviews (1)
useful review votes (213)

jenncc's Bookshelf

666 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Italian Farmer's Table: Authentic Recipes and Local Lore from Northern Italy

By Matthew Scialabba, Melissa Pellegrino
Three Forks - 2009


(4 recipe reviews)
owned by 7 my recipe reviews 1

The Texas Cowboy Kitchen

By June Naylor, Grady Spears
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Southern Biscuits

By Nathalie Dupree, Cynthia Graubart
Gibbs Smith - 2011


(2 recipe reviews)
owned by 9 my recipe reviews 2

Indian Spice Kitchen

By Monisha Bharadwaj
Hippocrene Books - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Patricia Wells' Trattoria : Healthy, Simple, Robust Fare Inspired by the Small Family Restaurants of Italy

By Patricia Wells
William Morrow Cookbooks - 1995


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Breakfast Cereal Gourmet

By David Hoffman
Andrews McMeel Publishing - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Madhur Jaffrey's Indian Cooking

By Madhur Jaffrey
Barron's Educational Series - 1983


(39 recipe reviews)
owned by 12 my recipe reviews 3

Artisan Baking

By Maggie Glezer
Artisan - 2005


(0 recipe reviews)
owned by 12 my recipe reviews 0

In Memory's Kitchen: A Legacy from the Women of Terezin

By Michael Berenbaum, De Cara Silva, Bianca Steiner Brown
Jason Aronson, Inc. - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chocolates and Confections at Home with The Culinary Institute of America

By Peter P. Greweling, The Culinary Institute of America (CIA)
Wiley - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Frankies Spuntino Kitchen Companion & Cooking Manual

By Frank Falcinelli, Frank Castronovo, Peter Meehan
Artisan - 2010


(0 recipe reviews)
owned by 8 my recipe reviews 0

Ben & Jerry's Homemade Ice Cream & Dessert Book

By Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company - 1987


(4 recipe reviews)
owned by 36 my recipe reviews 0

A Sweet Quartet: Sugar, Almonds, Eggs, and Butter

By Fran Gage
North Point Press - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001


(13 recipe reviews)
owned by 48 my recipe reviews 1

The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery

By Piper Davis, Ellen Jackson
Ten Speed Press - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

By Valerie Peterson, Janice Fryer
Storey Publishing, LLC - 2007


(2 recipe reviews)
owned by 12 my recipe reviews 0

James McNair's Breakfast

By James McNair, Patricia Brabant
Chronicle Books - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

Sky High: Irresistible Triple-Layer Cakes

By Alisa Huntsman, Peter Wynne, Tina Rupp
Chronicle Books - 2007


(9 recipe reviews)
owned by 10 my recipe reviews 6

I Love Macarons

By Hisako Ogita
Chronicle Books - 2009


(0 recipe reviews)
owned by 9 my recipe reviews 0

Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth

By Jill O'Connor, Leigh Beisch
Chronicle Books - 2007


(1 recipe review)
owned by 9 my recipe reviews 0

The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York's Sweetest Bakery

By Jennifer Appel, Allysa Torey
Simon & Schuster - 1999


(3 recipe reviews)
owned by 20 my recipe reviews 0

Roland Mesnier's Basic to Beautiful Cakes

By Roland Mesnier, Lauren Chattman
Simon & Schuster - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Jam Today: A Diary of Cooking With What You've Got

By Tod Davies
Exterminating Angel Press - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie

By Patty Pinner, Alexandra Grablewski
Taunton Press - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

Sweets: Soul Food Desserts and Memories

By Patty Pinner, Sheri Giblin
Ten Speed Press - 2006


(0 recipe reviews)
owned by 4 my recipe reviews 0

Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites

By Kamal Al-Faqih
Three Forks - 2009


(9 recipe reviews)
owned by 3 my recipe reviews 9

Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

By Julia Child
Knopf - 2009


(0 recipe reviews)
owned by 14 my recipe reviews 0

In The Sweet Kitchen: The Definitive Baker's Companion

By Regan Daley
Artisan - 2001


(0 recipe reviews)
owned by 12 my recipe reviews 0

A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun

By Marcy Goldman
Oxmoor House - 2007


(19 recipe reviews)
owned by 25 my recipe reviews 1

The Juiceman's Power of Juicing: Delicious Juice Recipes for Energy, Health, Weight Loss, and Relief from Scores of Common Ailments

By Jay Kordich
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tartine

By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters
Chronicle Books - 2006


(2 recipe reviews)
owned by 47 my recipe reviews 0

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

By Michael Ruhlman
Scribner - 2009


(2 recipe reviews)
owned by 26 my recipe reviews 0

Falling Cloudberries: A World of Family Recipes

By Tessa Kiros
Andrews McMeel Publishing - 2009


(1 recipe review)
owned by 8 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 0

The Gourmet Garden

By Virginia Hayes
Barron's Educational Series - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

American Pie: My Search for the Perfect Pizza

By Peter Reinhart
Ten Speed Press - 2003


(5 recipe reviews)
owned by 33 my recipe reviews 0

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

By Sherry Yard, Wolfgang Puck
Houghton Mifflin Harcourt - 2007


(4 recipe reviews)
owned by 15 my recipe reviews 0

The Sweeter Side of Amy's Bread: Cakes, Cookies, Bars, Pastries and More from New York City's Favorite Bakery

By Amy Scherber, Toy Kim Dupree, Aimee Herring
Wiley - 2008


(3 recipe reviews)
owned by 14 my recipe reviews 0

A Platter of Figs and Other Recipes

By David Tanis, Alice Waters
Artisan - 2008


(1 recipe review)
owned by 32 my recipe reviews 0

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2004


(3 recipe reviews)
owned by 16 my recipe reviews 3

A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

By Mindy Fox
Kyle Books - 2010


(4 recipe reviews)
owned by 7 my recipe reviews 1

Macarons: Authentic French Cookie Recipes from the Macaron Cafe

By Cecile Cannone
Ulysses Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every Occasion

By John Barricelli, Martha Stewart
Clarkson Potter - 2010


(0 recipe reviews)
owned by 13 my recipe reviews 0

Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant

By DeDe Lahman, Neil Kleinberg, Michael Harlan Turkell
Little, Brown and Company - 2010


(9 recipe reviews)
owned by 11 my recipe reviews 0

The Texas Cowboy Cookbook: A History in Recipes and Photos

By Robb Walsh
Broadway - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Ball Complete Book of Home Preserving

By Judi Kingry, Lauren Devine
Robert Rose - 2006


(3 recipe reviews)
owned by 23 my recipe reviews 0

From Seed to Skillet: A Guide to Growing, Tending, Harvesting, and Cooking Up Fresh, Healthy Food to Share with People You Love

By Jimmy Williams, Susan Heeger, Eric Staudenmaier
Chronicle Books - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Blue Ridge Cookbook: Authentic Recipes from Virginia's Highlands to North Carolina's Mountains

By Elizabeth Wiegand
Globe Pequot - 2010


(1 recipe review)
owned by 3 my recipe reviews 0

Apples for Jam: A Colorful Cookbook

By Tessa Kiros
Andrews McMeel Publishing - 2007


(7 recipe reviews)
owned by 27 my recipe reviews 1