jenncc's Profile

Joined: September 3rd, 2011


Latest review:

July 2nd, 2020

Basic Roll Dough Cinnamon Rolls from Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats

These make an excellent small batch of cinnamon rolls! I actually made 6 smaller rolls (rather than 4) but otherwise followed the recipe exactly. Baked 14 minutes. read more >


recipe reviews (917)
book reviews (1)
useful review votes (203)

jenncc's Bookshelf

606 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Ball Complete Book of Home Preserving

By Judi Kingry, Lauren Devine
Robert Rose - 2006


(3 recipe reviews)
owned by 23 my recipe reviews 0

Bar Tartine: Techniques & Recipes

By Cortney Burns, Nicolaus Balla, Chad Robertson, Jan Newberry
Chronicle Books - 2014


(0 recipe reviews)
owned by 4 my recipe reviews 0

Bare Root Sweets: 30 Paleo Desserts for the Modern Food Lover

By Angela Gallardo
CreateSpace Independent Publishing Platform - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

By Ina Garten
Clarkson Potter - 2008


(46 recipe reviews)
owned by 140 my recipe reviews 1

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

A Beautiful Bowl of Soup: The Best Vegetarian Recipes

By Paulette Mitchell, William Meppem
Chronicle Books - 2004


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation

By Dr. Brent Ridge, Sandy Gluck, Josh Kilmer-Purcell
Sterling Epicure - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Ben & Jerry's Homemade Ice Cream & Dessert Book

By Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company - 1987


(4 recipe reviews)
owned by 36 my recipe reviews 0

The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining

By Carlyn Berghoff, Nancy Ross Ryan
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Best of BetterBaking.com: 175 Classic Recipes from the Beloved Baker's Website

By Marcy Goldman, Yvan Huneault
Ten Speed Press - 2002


(0 recipe reviews)
owned by 7 my recipe reviews 0

Better Baking: Wholesome Ingredients, Delicious Desserts

By Genevieve Ko
Rux Martin/Houghton Mifflin Harcourt - 2016


(1 recipe review)
owned by 3 my recipe reviews 1

Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food

By Sam Mogannam, Dabney Gough
Ten Speed Press - 2011


(2 recipe reviews)
owned by 4 my recipe reviews 2

Bien Cuit: The Art of Bread

By Zachary Golper, Peter Kaminsky, Thomas Schauer
Regan Arts. - 2015


(1 recipe review)
owned by 2 my recipe reviews 1

Big Bad Breakfast: The Most Important Book of the Day

By John Currence
Ten Speed Press - 2016


(7 recipe reviews)
owned by 3 my recipe reviews 3

Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way with Ice Cream

By Bryan Petroff, Douglas Quint, Anthony Bourdain
Clarkson Potter - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill

By Big Green Egg
Andrews McMeel Publishing - 2010


(1 recipe review)
owned by 1 my recipe reviews 1

The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs

By Sara Reistad-Long, Jean Tang
Running Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Big Sur Bakery Cookbook: A Year in the Life of a Restaurant

By Michelle Wojtowicz, Phillip Wojtowicz, Michael Gilson
William Morrow Cookbooks - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

By Mindy Fox
Kyle Books - 2010


(4 recipe reviews)
owned by 7 my recipe reviews 1

The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes!

By Tess Masters
Ten Speed Press - 2014


(1 recipe review)
owned by 3 my recipe reviews 1

Bless Your Heart: Saving the World One Covered Dish at a Time

By Patsy Caldwell, Amy Lyles Wilson
Thomas Nelson - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking

By Virginia Willis, Ellen Silverman
Ten Speed Press - 2008


(2 recipe reviews)
owned by 14 my recipe reviews 0

The Book of Tofu

By William Shurtleff, Akiko Aoyagi, Akiko Aoyagi
Ten Speed Press - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico

By Cheryl Alters Jamison
Harvard Common Press - 1995


(2 recipe reviews)
owned by 17 my recipe reviews 2

Bouchon Bakery

By Thomas Keller, Sebastien Rouxel
Artisan - 2012


(22 recipe reviews)
owned by 26 my recipe reviews 0

Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More

By Laura B. Russell, Rebecca Katz
Ten Speed Press - 2014


(1 recipe review)
owned by 4 my recipe reviews 1

BraveTart: Iconic American Desserts

By Stella Parks, J. Kenji López-Alt
W. W. Norton & Company - 2017


(2 recipe reviews)
owned by 3 my recipe reviews 2

Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket

By Erin McKenna
Clarkson Potter - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 0

Breakfast Book

By Marion Cunningham
Knopf - 1987


(7 recipe reviews)
owned by 36 my recipe reviews 0

The Breakfast Book

By Marion Cunningham
Gramercy - 1997


(2 recipe reviews)
owned by 5 my recipe reviews 0

The Breakfast Cereal Gourmet

By David Hoffman
Andrews McMeel Publishing - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery

By Rose Carrarini
Phaidon Press - 2006


(5 recipe reviews)
owned by 15 my recipe reviews 0

Breaking Bread: A Baker's Journey Home in 75 Recipes

By Martin Philip
Harper Wave - 2017


(0 recipe reviews)
owned by 2 my recipe reviews 0

Brittles, Barks, and Bonbons

By Charity Ferreira
Chronicle Books - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

By Brooks Headley
W. W. Norton & Company - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery

By Norrinda Brown Hayat, Linda Hinton Brown
Houghton Mifflin Harcourt - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland

By Tanya Holland, Jody Horton, Michael Chabon, Jan Newberry
Chronicle Books - 2014


(20 recipe reviews)
owned by 5 my recipe reviews 0

Brown Sugar: Soul Food Desserts from Family and Friends

By Joyce White
William Morrow Cookbooks - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant

By Ron Silver, Rosemary Black
Ballantine Books - 2009


(7 recipe reviews)
owned by 5 my recipe reviews 2

Buttermilk: A Savor the South Cookbook

By Debbie Moose
The University of North Carolina Press - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

Buvette: The Pleasure of Good Food

By Jody Williams, Mario Batali
Grand Central Life & Style - 2014


(2 recipe reviews)
owned by 4 my recipe reviews 1

Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe

By Katharine Kagel, Barbara Simpson
Chronicle Books - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

California Rancho Cooking: Mexican and Californian Recipes

By Jacqueline Higuera McMahan
Sasquatch Books - 2003


(5 recipe reviews)
owned by 5 my recipe reviews 3

Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen

By Carrie Morey
Atria Books - 2013


(4 recipe reviews)
owned by 3 my recipe reviews 0

Celebrating with Julienne

By Susan Campoy, Emily Sandor
Prospect Park Books - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich

By Alice Medrich
Artisan - 2010


(15 recipe reviews)
owned by 27 my recipe reviews 3

Chez Panisse Desserts

By Lindsey R. Shere
Random House - 1994


(0 recipe reviews)
owned by 19 my recipe reviews 0

The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian

By Robb Walsh
Ten Speed Press - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics

By Chloe Coscarelli
Atria Books - 2014


(1 recipe review)
owned by 4 my recipe reviews 0