bhnyc's Bookshelf

77 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 16
	Barefoot Contessa: Back to Basics By Ina Garten Bantam Press - 2009		(3 recipe reviews) 35 2
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 27
	Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again By Ina Garten Clarkson Potter - 2006		(57 recipe reviews) 146 17
	Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family By Ina Garten Clarkson Potter - 2002		(43 recipe reviews) 128 11
	Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun By Ina Garten Clarkson Potter - 2001		(31 recipe reviews) 101 11
	The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread By Peter Reinhart, Ron Manville Ten Speed Press - 2001		(34 recipe reviews) 101 1
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 5
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 4
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Back to Square One: Old-World Food in a New-World Kitchen By Joyce Goldstein William Morrow - 1992		(2 recipe reviews) 6 2
	In Julia's Kitchen with Master Chefs By Julia Child Knopf - 1996		(1 recipe review) 11 0
	Everyday Food: Great Food Fast By Martha Stewart Living Magazine Clarkson Potter - 2007		(7 recipe reviews) 80 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 5
	Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) By Martha Stewart Living Magazine Clarkson Potter - 2008		(34 recipe reviews) 59 0
	Colorado Collage (Celebrating Twenty Five Years of Culinary Artistry) By Junior League of Denver Junior League of Denver - 1995		(31 recipe reviews) 12 0
	Cooking A to Z the Complete Culinary Ref (California Culinary Academy) By Jane Horn Publishers Group~ West Inc - 1992		(0 recipe reviews) 3 0
	Pacific Flavors, Oriental Recipes for a Contemporary Kitchen By Hugh Carpenter, Teri Sandison Stewart, Tabori & Chang Inc - 1989		(0 recipe reviews) 1 0
	Bobby Flay's Bold American Food By Bobby Flay, Joan Schwartz Grand Central Publishing - 1994		(0 recipe reviews) 12 0
	The Best Of Asian Cooking By Rh Value Publishing Crescent - 1986		(0 recipe reviews) 1 0
	New York Times Cookbook By Craig Claiborne William Morrow Cookbooks - 1990		(5 recipe reviews) 31 0
	Ben & Jerry's Homemade Ice Cream & Dessert Book By Ben Cohen, Jerry Greenfield, Nancy Stevens Workman Publishing Company - 1987		(4 recipe reviews) 36 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	Saveur Cooks Authentic American: Celebrating the Recipes and Diverse Traditions of Our Rich Heritage By Editors of Saveur magazine Chronicle Books - 2007		(0 recipe reviews) 10 0
	Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes By Bobby Flay, Joan Schwartz, Tom Eckerle Hyperion - 1999		(1 recipe review) 18 0
	Bobby Flay's From My Kitchen to Your Table By Bobby Flay, Joan Schwartz, Tom Eckerle Clarkson Potter - 1998		(0 recipe reviews) 9 0
	Everyday Italian: 125 Simple and Delicious Recipes By Giada De Laurentiis Clarkson Potter - 2005		(46 recipe reviews) 110 4
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 0
	Cupcake Cafe Cookbook By Ann Warren, Joan Lilly Broadway - 1998		(0 recipe reviews) 1 0
	Full on Irish: Creative Contemporary Cooking By Kevin Dundon Georgina Campbell Guides - 2006		(0 recipe reviews) 1 0
	Lidia's Italian-American Kitchen By Lidia Matticchio Bastianich Knopf - 2001		(10 recipe reviews) 32 2
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	Buttercup Bakes at Home: More Than 75 New Recipes from Manhattan's Premier Bake Shop for Tempting Homemade Sweets By Jennifer Appel Simon & Schuster - 2006		(0 recipe reviews) 7 0
	The Top One Hundred Chinese Dishes By Kenneth H. Lo, Ken Lo Ten Speed Press - 1992		(0 recipe reviews) 2 0
	Sugar Reef Caribbean Cooking By Devra Dedeaux McGraw-Hill Companies - 1989		(0 recipe reviews) 2 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	BowlFood Cookbook By Lynne Aronson, Elizabeth Simon Workman Publishing Company - 1999		(0 recipe reviews) 2 0
	Thai Cooking: From the Siam Cuisine Restaurant By Kwanruan Aksomboon, Diana Hiranaga, Somchai Aksomboon North Atlantic Books - 1993		(1 recipe review) 2 0
	An Invitation to Indian Cooking By Madhur Jaffrey Vintage - 1975		(2 recipe reviews) 16 0
	The Art of Indian Cuisine: Everyday Menus, Feasts, and Holiday Banquets By Pranati Sen Gupta Dutton Adult - 1980		(0 recipe reviews) 1 0
	The Complete Asian Cookbook By Charmaine Solomon Tuttle Publishing - 2006		(0 recipe reviews) 6 0
	One Spice, Two Spice: American Food, Indian Flavors By Floyd Cardoz, Jane Daniels Lear William Morrow Cookbooks - 2006		(0 recipe reviews) 5 0
	Canyon Ranch Cooking: Bringing the Spa Home By Jeanne Jones William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 51
	Barefoot in Paris: Easy French Food You Can Make at Home By Ina Garten Clarkson Potter - 2004		(36 recipe reviews) 70 13
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 2
	Vij's: Elegant and Inspired Indian Cuisine By Vikram Vij, Meeru Dhalwala Douglas & McIntyre - 2006		(12 recipe reviews) 29 0
	Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips By Ina Garten Clarkson Potter - 2010		(30 recipe reviews) 49 12
	Silver Palate Cookbook 25th Anniversary Edition By Julee Rosso, Sheila Lukins Workman Publishing Company - 2007		(3 recipe reviews) 31 1
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 1

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