bookwoman's Profile

From: Maynard, MA USA

Joined: November 14th, 2009


Latest review:

December 1st, 2009

Dark and Sticky Gingerbread from The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home

I am a gingerbread aficionado so I have lots of recipes, many of them excellent but this is one of my favorites. The title says it all - it is indeed dark and sticky. the recipes comes with a sherried... read more >


recipe reviews (19)
book reviews (20)
useful review votes (5)

bookwoman's Bookshelf

135 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Greenmarket Cookbook : Recipes, Tips, and Lore from the World Famous Urban Farmers' Market

By Joel Patraker, Joan Schwartz
Viking Adult - 2000


(1 recipe review)
owned by 5 my recipe reviews 0

In the Kitchen with Rosie: Oprah's Favorite Recipes

By Rosie Daley
Knopf - 1994


(2 recipe reviews)
owned by 10 my recipe reviews 0

The New England Table

By Lora Brody, Heath Robbins, Susie Cushner
Chronicle Books - 2005


(1 recipe review)
owned by 7 my recipe reviews 1

Silver Palate Cookbook 25th Anniversary Edition

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007


(3 recipe reviews)
owned by 31 my recipe reviews 0

Take Two & Butter 'em While they're Hot

By Barbara Swell
Native Ground Music, Inc - 1998


(1 recipe review)
owned by 1 my recipe reviews 1 book review

The Uncommon Gourmet

By Ellen Helman
Font & Center Pr - 1990


(1 recipe review)
owned by 2 my recipe reviews 1

The Uncommon Gourmet's All-Occasion Cookbook

By Ellen Helman
Font & Center Pr - 1996


(1 recipe review)
owned by 3 my recipe reviews 1 book review

The Silver Palate Good Times Cookbook

By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985


(4 recipe reviews)
owned by 64 my recipe reviews 0

Emeril's New New Orleans Cooking

By Emeril Lagasse, Jessie Tirsch
William Morrow Cookbooks - 1993


(3 recipe reviews)
owned by 16 my recipe reviews 0

Saved By Soup: More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day

By Judith Barrett
William Morrow Cookbooks - 1999


(8 recipe reviews)
owned by 3 my recipe reviews 0

Rose's Celebrations

By Rose Levy Beranbaum
William Morrow & Co - 1992


(5 recipe reviews)
owned by 13 my recipe reviews 0

Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril

By Emeril Lagasse, Pam Hoenig, Brian Smale
HarperCollins Canada / Non-Fiction - 1998


(2 recipe reviews)
owned by 14 my recipe reviews 1 book review

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(18 recipe reviews)
owned by 69 my recipe reviews 0

The Martha Stewart Living Cookbook

By Martha Stewart Living Magazine
Clarkson Potter - 2000


(4 recipe reviews)
owned by 21 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0 book review

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 2 book review

The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home

By Brooke Dojny
Harvard Common Press - 1999


(5 recipe reviews)
owned by 3 my recipe reviews 1 book review

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Colorado Cache Cookbook: A Goldmine of Recipes

By Junior League of Denver
Treasure Chest Books - 1997


(10 recipe reviews)
owned by 19 my recipe reviews 0

Marcella Cucina

By Marcella Hazan
William Morrow Cookbooks - 1997


(23 recipe reviews)
owned by 30 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(34 recipe reviews)
owned by 72 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997


(23 recipe reviews)
owned by 141 my recipe reviews 0

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(15 recipe reviews)
owned by 121 my recipe reviews 0 book review

Cold-Weather Cooking

By Sarah Leah Chase
Workman Publishing Company - 1990


(8 recipe reviews)
owned by 15 my recipe reviews 2

The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well

By John Phillip Carroll
Oxmoor House - 2002


(15 recipe reviews)
owned by 11 my recipe reviews 0

The Cook's Canon: 101 Classic Recipes Everyone Should Know (Cookbooks)

By Raymond Sokolov
William Morrow Cookbooks - 2003


(1 recipe review)
owned by 6 my recipe reviews 0

EatingWell's Comfort Foods Made Healthy: The Classic Makeovers Cookbook

By Jessie Price, The Editors of EatingWell
Countryman - 2008


(1 recipe review)
owned by 7 my recipe reviews 0

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008


(1 recipe review)
owned by 42 my recipe reviews 0

The Taste of Nova Scotia Cookbook

By Charles Lief, Heather Mackenzie
Key Porter Books - 1995


(1 recipe review)
owned by 4 my recipe reviews 0

Vegetarian Planet

By Didi Emmons
Harvard Common Press - 1997


(15 recipe reviews)
owned by 25 my recipe reviews 2 book review

The Victory Garden Cookbook

By Marian Morash
Knopf - 1982


(3 recipe reviews)
owned by 18 my recipe reviews 0

The Way to Cook

By Julia Child
Knopf - 1993


(3 recipe reviews)
owned by 62 my recipe reviews 0

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990


(41 recipe reviews)
owned by 61 my recipe reviews 0

The New Best Recipe: All-New Edition

By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America’s Test Kitchen - 2004


(64 recipe reviews)
owned by 79 my recipe reviews 0

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(90 recipe reviews)
owned by 57 my recipe reviews 0

Beard On Bread

By James Beard
Knopf - 1995


(4 recipe reviews)
owned by 36 my recipe reviews 0

Cooking Light Cookbook 1992

By Ann H. Harvey, Jim Bathie, Raph Anderson
Oxmoor House, Incorporated - 1991


(8 recipe reviews)
owned by 7 my recipe reviews 0

New York Times Cookbook

By Craig Claiborne
William Morrow Cookbooks - 1990


(5 recipe reviews)
owned by 31 my recipe reviews 0

Moosewood Restaurant Book of Desserts (Moosewood Collection)

By Moosewood Collective
Three Rivers Press - 1997


(7 recipe reviews)
owned by 25 my recipe reviews 4 book review

The Best Light Recipe

By Cook's Illustrated
Harper Collins Canada - 2006


(2 recipe reviews)
owned by 23 my recipe reviews 0

Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State

By Tracey Medeiros
Storey Publishing, LLC - 2008


(2 recipe reviews)
owned by 6 my recipe reviews 0

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001


(13 recipe reviews)
owned by 48 my recipe reviews 0

The Yellow Farmhouse Cookbook

By Christopher Kimball
Little, Brown and Company - 1998


(3 recipe reviews)
owned by 19 my recipe reviews 2 book review

Frugal Gourmet

By Jeff Smith
Ballantine - 1988


(5 recipe reviews)
owned by 12 my recipe reviews 0

Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2002


(5 recipe reviews)
owned by 8 my recipe reviews 0

The American Vegetarian Cookbook from the Fit for Life Kitchen

By Marilyn Diamond
Grand Central Publishing - 1990


(1 recipe review)
owned by 7 my recipe reviews 0

Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie

By Ken Haedrich
Harvard Common Press - 2004


(1 recipe review)
owned by 9 my recipe reviews 0

Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor

By Nina Simonds
William Morrow Cookbooks - 1997


(7 recipe reviews)
owned by 15 my recipe reviews 1

Alaska Wild Berry Guide and Cookbook

By Alaska Northwest Publishing
Alaska Northwest Books - 1983


(0 recipe reviews)
owned by 2 my recipe reviews 0