boomuh's Profile

Joined: March 30th, 2010


Latest review:

March 26th, 2011

Chocolate Croissants from King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

I had wanted to make these for a long time (the picture of them is what made me buy the book in the first place), but never got around to taking the time to prepare the puff pastry (p. 515). But finally... read more >


recipe reviews (6)
book reviews (0)
useful review votes (11)

boomuh's Bookshelf

38 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Ad Hoc at Home

By Thomas Keller
Artisan - 2009


(252 recipe reviews)
owned by 147 my recipe reviews 0

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004


(19 recipe reviews)
owned by 69 my recipe reviews 0

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006


(15 recipe reviews)
owned by 39 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(15 recipe reviews)
owned by 121 my recipe reviews 0

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

By Rick Bayless
William Morrow Cookbooks - 2007


(4 recipe reviews)
owned by 30 my recipe reviews 0

Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful

By Barbara Fairchild
Andrews McMeel Publishing - 2010


(2 recipe reviews)
owned by 15 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 0

Classic Indian Cooking

By Julie Sahni
William Morrow Cookbooks - 1980


(6 recipe reviews)
owned by 26 my recipe reviews 1

Ebelskivers: Filled Pancakes and Other Mouthwatering Miniatures

By Kevin Crafts
Weldon Owen - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(86 recipe reviews)
owned by 97 my recipe reviews 0

Fast Food My Way

By Jacques Pepin, Ben Fink
Houghton Mifflin - 2004


(2 recipe reviews)
owned by 23 my recipe reviews 0

The Food Processor Bible

By Norene Gilletz
Whitecap Books - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Food You Crave: Luscious Recipes for a Healthy Life

By Ellie Krieger
Taunton - 2008


(26 recipe reviews)
owned by 43 my recipe reviews 0

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg
Thomas Dunne Books - 2009


(10 recipe reviews)
owned by 46 my recipe reviews 0

Helen Chen's Chinese Home Cooking

By Helen Chen
Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

By Mark Bittman
Wiley - 2008


(67 recipe reviews)
owned by 122 my recipe reviews 0

The Hungarian Cookbook

By Susan Derecskey
William Morrow Cookbooks - 1987


(1 recipe review)
owned by 3 my recipe reviews 0

James Beard's American Cookery

By James Beard
Little, Brown and Company - 1980


(0 recipe reviews)
owned by 13 my recipe reviews 0

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

By Jamie Oliver
Hyperion - 2009


(41 recipe reviews)
owned by 47 my recipe reviews 0

Jamie's America

By Jamie Oliver
Michael Joseph - 2009


(2 recipe reviews)
owned by 20 my recipe reviews 0

Joy of Cooking: 75th Anniversary Edition - 2006

By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Scribner - 2006


(54 recipe reviews)
owned by 120 my recipe reviews 1

The Key to Chinese Cooking

By Irene Kuo
Random House Value Publishing - 1996


(0 recipe reviews)
owned by 8 my recipe reviews 0

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(17 recipe reviews)
owned by 69 my recipe reviews 1

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(13 recipe reviews)
owned by 57 my recipe reviews 1

Mastering The Art of French Cooking, Volume One (1) (Vol 1)

By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
Alfred A. Knopf - 2001


(22 recipe reviews)
owned by 102 my recipe reviews 0

Mexico One Plate At A Time

By Rick Bayless
Scribner - 2000


(4 recipe reviews)
owned by 42 my recipe reviews 1

The Mixer Bible: Over 300 Recipes for Your Stand Mixer

By Meredith Deeds, Carla Snyder
Robert Rose - 2008


(0 recipe reviews)
owned by 3 my recipe reviews 0

Momofuku

By David Chang, Peter Meehan
Clarkson Potter - 2009


(2 recipe reviews)
owned by 59 my recipe reviews 0

The New Best Recipe: All-New Edition

By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America’s Test Kitchen - 2004


(64 recipe reviews)
owned by 79 my recipe reviews 0

The New Book of Middle Eastern Food

By Claudia Roden
Knopf - 2000


(0 recipe reviews)
owned by 30 my recipe reviews 0

The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)

By Mollie Katzen
TEN SPEED PRESS - 2000


(76 recipe reviews)
owned by 38 my recipe reviews 0

Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold

By Rozanne Gold
Rodale Books - 2010


(2 recipe reviews)
owned by 6 my recipe reviews 0

Rick Stein's Complete Seafood: A Step-by-step Reference

By Rick Stein
Ten Speed Press - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

By Marcus Samuelsson, Gediyon Kifle, Desmond Tutu, Heidi Sacko Walters
Wiley - 2006


(1 recipe review)
owned by 18 my recipe reviews 1

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

By Suzanne Goin, Teri Gelber
Knopf - 2005


(4 recipe reviews)
owned by 51 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0