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Found 162 recipe(s) tagged vegetarian by 18 member(s).

Tag: vegetarian [x]

Rating Title

(1 review)
1

Butternut Squash Lasagna from Sweet Happy Life


(1 review)
1

Spicy Peanut-Squash Soup with Chickpeas from Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories


(1 review)
1

Vegetable Moussaka with Potatoes from The Olive and the Caper: Adventures in Greek Cooking


(1 review)
1

Sformata di ricotta from RIVER CAFE COOKBOOK EASY


(1 review)
1

Roast Pumpkin, Red Onion and Spinach Tarte / Tarte van geroosterde pompoen, rode ui, bladgroente en kaas from Delicious (NL)


(1 review)
1

Smoky Black Bean and Sweet Potato Chili from food52


(1 review)
1

Ratatouille from The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy


(1 review)
1

Chickpea, Tomato & Spinach Curry from BBC Good Food


(1 review)
1

Spiced Red Lentils with Yoghurt, Coriander and Sesame from Grains


(1 review)
1

Broccolli, Chickpea Pita Sandwiches from Cookie + Kate


(2 reviews)
1

Butternut Squash, Bean and Rosemary Stew (Butternut Squash & Rosemary) from The Flavour Thesaurus


(2 reviews)
1

Lemon-Zested Bulger Wheat from Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen


(4 reviews)
1

Spinach with Blue Cheese and Pasta from Real Fast Food


(4 reviews)
1

Cauliflower Cheese Pie from Moosewood Cookbook


(4 reviews)
2

Charred Corn Tacos with Zucchini-Radish Slaw from Smitten Kitchen


(3 reviews)
1

Cucumber and Poppy Seed Salad from Ottolenghi: The Cookbook


(2 reviews)
1

Roasted Cauliflower with Raisins and Vinaigrette from How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food


(2 reviews)
1

Butternut Squash and Parmesan Tart from Leite's Culinaria


(2 reviews)
1

Roasted Red and Golden Beetroot (Salad) from Ottolenghi: The Cookbook


(2 reviews)
1

Aubergine with Buttermilk Sauce from Plenty


(2 reviews)
1

Celeriac and Lentils with Hazelnut and Mint from Plenty: Vibrant Recipes from London's Ottolenghi


(2 reviews)
1

Green Pancakes with Lime Butter from Plenty: Vibrant Recipes from London's Ottolenghi


(2 reviews)
1

Very full tart from Plenty


(2 reviews)
1

Roasted Eggplant Spaghetti with Miso Brown Butter Sauce from Cookie + Kate


(1 review)
1

Chickpea, Goat's Cheese and Rocket Salad from Delicious


(1 review)
1

Escalivada from Spanish Food and Cooking (Food & Drink)


(1 review)
1

Aubergine, Mint and Couscous Salad from 100 15-Minute Fuss-Free Recipes: Time-Saving Techniques And Shortcuts To Superb Meals In Minutes, Including Breakfasts, Snacks, Main Course Meat, Fish ... Dishes, Plus Dazzlingly Simple Desserts


(1 review)
1

Roasted Squash and Goat’s Cheese Gnocchi from 101 Healthy Eats ("Good Food")


(1 review)
1

Thai Vegetable Curry from Good Housekeeping: Step-by-step Cookbook: Over 650 Easy-to-follow Techniques and Triple-tested Recipes (Good Housekeeping)


(1 review)
1

Roast Summer Vegetables and Chickpeas from BBC Good Food