drlake66's Profile

Joined: August 19th, 2011


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drlake66's Bookshelf

440 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Backroad Bistros, Farmhouse Fare

By Jane Sigal
Broadway - 1994

french, Your library, Cookery


(1 recipe review)
owned by 4 my recipe reviews 0

Better Homes and Gardens All-Time Favorite Bread Recipes

By Renee Comet, Denise Alvarado, Denise Alvarado, Denise Alvarado, Don Alvarado, Karen Miranda Augustine, Chad C. Balthazar, Chad C. Balthazar, Ricardo Pustanio, Mathew Venus, Brandon Davidson, Madrina Angelique, H. Byron Ballard, Papa Curtis, Aaron Leitch,
Better Homes & Gardens Books - 1979

baking, Your library, Cookery


(1 recipe review)
owned by 2 my recipe reviews 0

Biba's Northern Italian Cooking

By Biba Caggiano
HP Trade - 2002

italian, Your library, Cookery


(2 recipe reviews)
owned by 4 my recipe reviews 0

The Bon Appetit Cookbook

By Barbara Fairchild
Wiley - 2006

american, Your library, Cookery


(1 recipe review)
owned by 42 my recipe reviews 0

The Frugal Gourmet Keeps the Feast: Past Present and Future

By Jeff Smith
William Morrow & Co - 1995

Your library, Cookery, Ancient & Historical


(2 recipe reviews)
owned by 6 my recipe reviews 0

Garlic and Sapphires: The Secret Life of a Critic in Disguise

By Ruth Reichl
Penguin (Non-Classics) - 2006

Your library, Food Literature


(1 recipe review)
owned by 13 my recipe reviews 0

Jacques Pépin's Table: The Complete "Today's Gourmet"

By Jacques Pepin, Anthony Blake, Weight Watchers International, Sunset Books, Charles Osborne, Jay Brennan, Helen Fennell, Sarah Bennett, Elizabeth Gage, Penny Grist, Penny Hinkle, Helen Isaacs, Julia Johnson, Diana Sweeney, Albert Sherman, Robert Pellegrini
Bay Books (CA) - 2003

healthy, french, Your library, Cookery


(1 recipe review)
owned by 3 my recipe reviews 0

The Most Decadent Diet Ever!: The cookbook that reveals the secrets to cooking your favorites in a healthier way

By Devin Alexander
Broadway - 2008

healthy, Your library, Cookery


(7 recipe reviews)
owned by 2 my recipe reviews 0

A New Way to Cook

By Sally Schneider, Maria Robledo
Artisan - 2001

healthy, american, Your library, Cookery


(2 recipe reviews)
owned by 22 my recipe reviews 0

Sara's Secrets for Weeknight Meals

By Sara Moulton
Broadway - 2005

Your library, Cookery, Quick & Easy


(2 recipe reviews)
owned by 12 my recipe reviews 0

Everyday Food: Great Food Fast

By Martha Stewart Living Magazine
Clarkson Potter - 2007

american, Your library, Cookery, Quick & Easy


(7 recipe reviews)
owned by 80 my recipe reviews 0

Cooking Light Annual Recipes 2004

By
Oxmoor House - 2003

healthy, Your library, Cookery


(4 recipe reviews)
owned by 10 my recipe reviews 0

The Silver Palate Good Times Cookbook

By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985

entertaining, Your library, Cookery


(4 recipe reviews)
owned by 64 my recipe reviews 0

Cooking Light Annual Recipes 2003

By
Oxmoor House - 2002

healthy, Your library, Cookery


(3 recipe reviews)
owned by 11 my recipe reviews 0

The Foods and Wines of Spain

By Penelope Casas, Oscar Ochoa
Knopf - 1982

spanish, Your library, Cookery


(9 recipe reviews)
owned by 14 my recipe reviews 0

Simple French Food

By Richard Olney, Patricia Wells, James Beard
Wiley - 1992

french, Your library, Cookery


(3 recipe reviews)
owned by 19 my recipe reviews 0

Julia and Jacques Cooking at Home

By Julia Child, Jacques Pepin
Knopf - 1999

american, Your library, Cookery


(11 recipe reviews)
owned by 52 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992

italian, Your library, Cookery


(89 recipe reviews)
owned by 97 my recipe reviews 0

Everyday Cooking With Jacques Pepin

By Jacques Pepin
Harpercollins - 1982

french, Your library, Cookery


(11 recipe reviews)
owned by 4 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006

Your library


(14 recipe reviews)
owned by 58 my recipe reviews 0

Lidia's Italian-American Kitchen

By Lidia Matticchio Bastianich
Knopf - 2001

italian, Your library, Cookery


(10 recipe reviews)
owned by 32 my recipe reviews 0

Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups

By James Peterson
Wiley - 2000

Your library, soups & stews, Cookery


(2 recipe reviews)
owned by 16 my recipe reviews 0

The Bon Appetit Cookbook: Fast Easy Fresh

By Barbara Fairchild
Wiley - 2008

american, Your library, Cookery, Quick & Easy


(7 recipe reviews)
owned by 44 my recipe reviews 0

Ciao Italia

By Mary Ann Esposito
William Morrow Cookbooks - 1991

italian, Your library, Cookery


(7 recipe reviews)
owned by 6 my recipe reviews 0

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

By Paula Wolfert
William Morrow Cookbooks - 1994

mediterranean, Your library, Cookery


(13 recipe reviews)
owned by 28 my recipe reviews 0

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

By Laurel Robertson, Carol Flinders, Bronwen Godfrey
Random House Trade Paperbacks - 2003

baking, Your library, Cookery


(3 recipe reviews)
owned by 20 my recipe reviews 0

Paula Wolfert's world of food: A collection of recipes from her kitchen, travels, and friends

By Paula Wolfert
Harper & Row - 1988

mediterranean, Your library, Cookery


(3 recipe reviews)
owned by 8 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996

baking, american, Your library, Cookery


(13 recipe reviews)
owned by 76 my recipe reviews 0

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989

french, Your library, Cookery


(18 recipe reviews)
owned by 41 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001

baking, Your library, Cookery


(34 recipe reviews)
owned by 101 my recipe reviews 0

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982

Your library, Cookery


(42 recipe reviews)
owned by 80 my recipe reviews 0

The Moosewood Restaurant Cooking for Health: More Than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes

By Moosewood Collective
Simon & Schuster - 2009

Your library, Cookery, Vegetarian & Vegetables


(4 recipe reviews)
owned by 18 my recipe reviews 0

New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants

By Molly O'Neill
Workman Publishing Company - 1992

american, Your library, Food Literature, Cookery


(4 recipe reviews)
owned by 20 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996

healthy, Your library, Cookery, Vegetarian & Vegetables


(34 recipe reviews)
owned by 72 my recipe reviews 0

Everyday Italian: 125 Simple and Delicious Recipes

By Giada De Laurentiis
Clarkson Potter - 2005

italian, Your library, Cookery


(46 recipe reviews)
owned by 110 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010

american, Your library, Cookery


(146 recipe reviews)
owned by 63 my recipe reviews 0

Cold-Weather Cooking

By Sarah Leah Chase
Workman Publishing Company - 1990


(8 recipe reviews)
owned by 15 my recipe reviews 0

The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen

By America's Test Kitchen, America's Test Kitchen, America's Test Kitchen, Editors of Cook's Illustrated Magazine, America's Test Kitchen
America's Test Kitchen - 2010

healthy, Your library, Cookery


(33 recipe reviews)
owned by 21 my recipe reviews 0

The Best Recipes in the World

By Mark Bittman
Broadway - 2005

international, Your library, Cookery


(11 recipe reviews)
owned by 58 my recipe reviews 0

The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well

By John Phillip Carroll
Oxmoor House - 2002

healthy, Your library, Cookery


(15 recipe reviews)
owned by 11 my recipe reviews 0

Sara Moulton Cooks at Home

By Sara Moulton
Broadway - 2002

Your library, Cookery, Quick & Easy


(15 recipe reviews)
owned by 22 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994

healthy, Your library, Cookery, Quick & Easy


(49 recipe reviews)
owned by 69 my recipe reviews 0

Joy of Cooking: 75th Anniversary Edition - 2006

By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Scribner - 2006

american, Your library, Cookery


(54 recipe reviews)
owned by 120 my recipe reviews 0

1,000 Vegetarian Recipes

By Carol Gelles
Wiley - 1996

Your library, Cookery, Vegetarian & Vegetables


(2 recipe reviews)
owned by 35 my recipe reviews 0

American Cooking : The Eastern Heartland

By Jose Wilson
Time-Life, Incorporated - 1971

american, Your library, Cookery


(1 recipe review)
owned by 2 my recipe reviews 0

Cooking Light : Annual Recipes 1997 (Serial)

By Leisure Arts, Cooking Light Magazine
Oxmoor House - 1997

healthy, Your library, Cookery


(1 recipe review)
owned by 8 my recipe reviews 0

Cooking Light Annual Recipes 2006

By Editors of Cooking Light Magazine
Oxmoor House - 2005

healthy, Your library, Cookery


(1 recipe review)
owned by 11 my recipe reviews 0

The Cooking of Scandinavia (Foods of the World)

By Dale Brown, the editors of Time-Life Books, of Time-Life Books
Time Life UK - 1920

international, Your library, Food Literature, Cookery


(1 recipe review)
owned by 2 my recipe reviews 0

Craig Claiborne's New New York Times Cookbook

By Pierre Franey, Craig Claiborne
Crown - 1979

Your library, Cookery


(3 recipe reviews)
owned by 13 my recipe reviews 0

Eating Stella Style: Low-Carb Recipes for Healthy Living

By George Stella, Christian Stella
Simon & Schuster - 2006

healthy, Your library, Cookery, Diabetic


(6 recipe reviews)
owned by 2 my recipe reviews 0