MicheleK's Bookshelf

179 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Baking By James Peterson Ten Speed Press - 2009		(1 recipe review) 25 0
	The Bon Appetit Cookbook By Barbara Fairchild Wiley - 2006		(1 recipe review) 42 0
	Bugialli on Pasta By Giulliano Bugialli Harry N. Abrams - 2000		(1 recipe review) 12 0
	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen By Marilynn Brass, Sheila Brass Black Dog & Leventhal Publishers - 2006		(1 recipe review) 17 0
	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague By Rick Rodgers Clarkson Potter - 2002		(3 recipe reviews) 15 0
	Not Your Mother's Slow Cooker Recipes for Entertaining By Beth Hensperger Harvard Common Press - 2007		(1 recipe review) 5 0
	Sarabeth's Bakery: From My Hands to Yours By Sarabeth Levine, Rick Rodgers, Quentin Bacon, Mimi Sheraton Rizzoli - 2010		(1 recipe review) 17 0
	The Summer Book By Susan Branch Little, Brown and Company - 1995		(9 recipe reviews) 6 0
	Everyday Food: Great Food Fast By Martha Stewart Living Magazine Clarkson Potter - 2007		(7 recipe reviews) 80 0
	The Martha Stewart Cookbook: Collected Recipes for Every Day By Martha Stewart Clarkson Potter - 1995		(11 recipe reviews) 39 0
	Mix and Bake By Belinda Jeffery Michael Joseph - 2008		(5 recipe reviews) 8 0
	Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") By Rick Bayless, Christopher Hirsheimer, Deann Bayless W. W. Norton - 2005		(19 recipe reviews) 50 0
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Complete Perfect Recipes By David Herbert Penguin Global - 2008		(10 recipe reviews) 5 0
	Rose's Heavenly Cakes By Rose Levy Beranbaum Wiley - 2009		(35 recipe reviews) 67 0
	How to Eat: The Pleasures and Principles of Good Food By Nigella Lawson Wiley - 2002		(3 recipe reviews) 29 0
	Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun By Ina Garten Clarkson Potter - 2001		(31 recipe reviews) 101 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	Once Upon a Tart...: Soups, Salads, Muffins, and More By Frank Mentesana, Jerome Audureau Knopf - 2003		(5 recipe reviews) 22 0
	Dolce Italiano: Desserts from the Babbo Kitchen By Gina DePalma, Mario Batali W.W. Norton & Co. - 2007		(12 recipe reviews) 21 0
	Baking for All Occasions By Flo Braker Chronicle Books - 2008		(21 recipe reviews) 24 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	Autumn from the Heart of the Home By Susan Branch Little, Brown and Company - 2004		(2 recipe reviews) 9 0
	Chocolate from the Cake Mix Doctor By Anne Byrn Workman Publishing Company - 2001		(4 recipe reviews) 13 0
	Christmas from the Heart of the Home By Susan Branch Little, Brown and Company - 1990		(6 recipe reviews) 4 0
	Heart of the Home: Notes From a Vineyard Kitchen By Susan Branch Little, Brown and Company - 1986		(4 recipe reviews) 8 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	Martha Stewart Living Annual Recipes 2003 By Editors of Martha Stewart Living Oxmoor House - 2002		(2 recipe reviews) 8 0
	Tartine By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters Chronicle Books - 2006		(2 recipe reviews) 47 0
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 0
	How to be a Domestic Goddess: Baking and the Art of Comfort Cooking By Nigella Lawson Chatto & Windus - 2003		(9 recipe reviews) 44 0
	Nigella Christmas: Food Family Friends Festivities By Nigella Lawson Hyperion - 2009		(7 recipe reviews) 33 0
	A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun By Marcy Goldman Oxmoor House - 2007		(19 recipe reviews) 25 0
	The Gourmet Cookbook: More than 1000 recipes By Zanne Early Stewart, Ruth Reichl, John Willoughby Houghton Mifflin Harcourt - 2006		(39 recipe reviews) 69 0
	American Pie: My Search for the Perfect Pizza By Peter Reinhart Ten Speed Press - 2003		(5 recipe reviews) 33 0
	Barefoot in Paris: Easy French Food You Can Make at Home By Ina Garten Clarkson Potter - 2004		(36 recipe reviews) 70 0
	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution By Alice Waters Clarkson Potter - 2007		(57 recipe reviews) 88 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family By Ina Garten Clarkson Potter - 2002		(43 recipe reviews) 128 0
	The 150 Best American Recipes: Indispensable Dishes from Legendary Chefs and Undiscovered Cooks (150 Best Recipes) By Fran McCullough, Molly Stevens, Rick Bayless Houghton Mifflin Harcourt - 2006		(3 recipe reviews) 19 0
	The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe By Rebecca Rather, Alison Oresman Ten Speed Press - 2004		(3 recipe reviews) 16 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	A Homemade Life: Stories and Recipes from My Kitchen Table By Molly Wizenberg Simon & Schuster - 2010		(10 recipe reviews) 46 0
	Bistro Cooking By Patricia Wells Workman Publishing Company - 1989		(18 recipe reviews) 41 0
	Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe By Joanne Chang, Christie Matheson Chronicle Books - 2010		(55 recipe reviews) 47 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	Baking: From My Home to Yours By Dorie Greenspan Houghton Mifflin Harcourt - 2006		(44 recipe reviews) 121 0
	The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night By Sara Foster, Sarah Belk King, James Baigrie, Martha Stewart Random House - 2002		(16 recipe reviews) 21 0

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