kaye16's Profile

Joined: December 21st, 2009


Latest review:

September 12th, 2019

Lemon-Roasted Potatoes with Bay Leaves from Vegetable Harvest: Vegetables at the Center of the Plate

Excellent, although I do wonder about the serving size. Two pounds is about 900g, which Wells thinks will serve 8. Those would be very dainty servings. I usually count 400-500g to serve two, and did tonight.... read more >


recipe reviews (1314)
book reviews (58)
useful review votes (309)

kaye16's Bookshelf

587 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Zucchini Cookbook

By Paula Simmons
Pacific Search - 1974

vegetables


(0 recipe reviews)
owned by 1 my recipe reviews 0

Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More

By Ari Weinzweig
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 16 my recipe reviews 0

You Eat What You Are: People, Culture and Food Traditions Revised and expanded second edition

By Thelma Barer-Stein
Firefly Books - 1999

history


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends

By Jack Bishop
Houghton Mifflin Harcourt - 2004

vegetarian


(5 recipe reviews)
owned by 23 my recipe reviews 5

Wraps: Easy Recipes for Handheld Meals

By Sara Corpening Whiteford, Lori Lyn Narlock, Mary Corpening Barber, Frankie Frankeny
Chronicle Books - 1997


(6 recipe reviews)
owned by 8 my recipe reviews 4

Worldwide Sourdoughs from Your Bread Machine (Nitty Gritty Cookbooks)

By Donna Rathmell German, Ed Wood
Bristol Publishing Enterprises - 1994

bread, ABM


(0 recipe reviews)
owned by 4 my recipe reviews 0

A World of Breads

By Dolores Casella
David White Company - 1966

bread


(0 recipe reviews)
owned by 1 my recipe reviews 0

Working Wives' Cook Book

By Theodora Zavin and Freda Stuart
Crown - 1963


(0 recipe reviews)
owned by 1 my recipe reviews 0

Wokken & Zo

By
Conimex - 2000

wok


(0 recipe reviews)
owned by 1 my recipe reviews 0

Wines and spirits, (Foods of the world)

By Alec Waugh
Time-Life Books - 1968

wine, time-life foods of the world


(1 recipe review)
owned by 1 my recipe reviews 1

The Wine Snob's Dictionary: An Essential Lexicon of Oenological Knowledge

By David Kamp, David Lynch
Clarkson Potter - 2008

wine


(0 recipe reviews)
owned by 1 my recipe reviews 0

Wine For Dummies (For Dummies (Lifestyles Paperback))

By McCarthy, Mary Ewing-Mulligan, Piero Antinori
For Dummies - 1998

wine


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Wine Avenger

By Willie Gluckstern
Touchstone - 1998

wine


(0 recipe reviews)
owned by 1 my recipe reviews 0

Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons

By Megan Gordon
Ten Speed Press - 2013

breakfast, beans&grains


(7 recipe reviews)
owned by 5 my recipe reviews 1

Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone

By Lorna Sass
Clarkson Potter - 2008

beans&grains


(0 recipe reviews)
owned by 5 my recipe reviews 0

Whistling with Olives: 54 Things to Do at Dinner Besides Eating

By Robin Hansen
Ten Speed Press - 1996

humor


(0 recipe reviews)
owned by 1 my recipe reviews 0

When French Women Cook - A Gastronomic Memoir

By Madeleine Kamman
Atheneum/Macmillan Company - 1982

french, biog/autobiography


(0 recipe reviews)
owned by 2 my recipe reviews 0

Webster's New World Dictionary of Culinary Arts (Trade Version)

By Steven Labensky, Gaye G. Ingram, Sarah R. Labensky, William E. Ingram
Pearson P T R - 1997

info


(0 recipe reviews)
owned by 1 my recipe reviews 0

Weber's Real Grilling

By Jamie Purviance, Tim Turner
Sunset Publishing Corporation - 2005

bbq&grill


(9 recipe reviews)
owned by 9 my recipe reviews 0

The Way to Cook

By Julia Child
Knopf - 1993

general, desert island?


(3 recipe reviews)
owned by 62 my recipe reviews 2

The Vivid Flavors Cookbook: International Recipes from Hot & Spicy to Smoky & Sweet

By Robert Wemischner
Lowell House - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Victoria Dinner Party Cookbook

By Janice Kenyon, Deborah Brennan
Kachina Press - 1985

party


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com

By Martha Rose Shulman
Rodale Books - 2010

general, healthy eating


(90 recipe reviews)
owned by 13 my recipe reviews 17

Verdura: Vegetables Italian Style

By Viana La Place, Ann Field
Cookbooks - 1998

italian, vegetables


(2 recipe reviews)
owned by 3 my recipe reviews 2

Vegetarian Times Complete Cookbook

By Lucy Moll, Vegetarian Times
Wiley - 1995

vegetarian


(0 recipe reviews)
owned by 6 my recipe reviews 0

Vegetarian Suppers from Deborah Madison's Kitchen

By Deborah Madison
Broadway - 2005

vegetarian


(4 recipe reviews)
owned by 9 my recipe reviews 4

Vegetarian Planet

By Didi Emmons
Harvard Common Press - 1997

vegetarian


(12 recipe reviews)
owned by 25 my recipe reviews 6 book review

The vegetarian feast

By Martha Rose Shulman
Harper & Row - 1979

vegetarian


(3 recipe reviews)
owned by 5 my recipe reviews 3 book review

Vegetarian Epicure

By Anna Thomas
Vintage - 1972

vegetarian


(16 recipe reviews)
owned by 25 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 1997

vegetarian


(78 recipe reviews)
owned by 71 my recipe reviews 11

Vegetarian Classics: 300 Essential Recipes for Every Course and Every Meal

By Jeanne Lemlin
HarperCollins - 2001

vegetarian


(1 recipe review)
owned by 4 my recipe reviews 1

Vegetables from Amaranth to Zucchini: The Essential Reference: 500 Recipes, 275 Photographs

By Elizabeth Schneider
William Morrow Cookbooks - 2001

vegetables


(0 recipe reviews)
owned by 7 my recipe reviews 0

Vegetable Harvest: Vegetables at the Center of the Plate

By Patricia Wells
William Morrow Cookbooks - 2007

vegetables


(23 recipe reviews)
owned by 9 my recipe reviews 14 book review

Under the Tuscan Sun : At Home in Italy

By Frances Mayes
Chronicle Books - 1997

italian


(0 recipe reviews)
owned by 1 my recipe reviews 0

Under The Lime Tree.Cook!

By Nikki Emmerton
Pyjama Press - 2011

vegetarian


(0 recipe reviews)
owned by 1 my recipe reviews 0 book review

Uncommon Fruits & Vegetables : A Commonsense Guide

By Elizabeth Schneider
William Morrow Cookbooks - 1998

vegetables, fruits


(3 recipe reviews)
owned by 6 my recipe reviews 3

Twelve Months of Monastery Soups

By Victor D'Avila-Latourrette
Broadway - 1998

soups&stews


(0 recipe reviews)
owned by 8 my recipe reviews 0

The Tuscan Year: Life and Food in an Italian Valley

By Elizabeth Romer
North Point Press - 1989

italian


(0 recipe reviews)
owned by 1 my recipe reviews 0

Truly Unusual Soups

By Lu Lockwood
Globe Pequot Press - 1977

soups&stews


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

By Mary Grant Price, Vincent Price
Ampersand Press - 1965

restaurant


(0 recipe reviews)
owned by 3 my recipe reviews 0

Totally Picnic Cookbook (Totally Cookbooks)

By Helene Siegel, Carolyn Vibbert
Celestial Arts - 1996

general


(8 recipe reviews)
owned by 2 my recipe reviews 8 book review

The tortilla book

By Diana Kennedy
Harper & Row - 1975

mexican


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Top One Hundred Pasta Sauces

By Diane Seed, Robert Budwig
Ten Speed Press - 2004

pasta


(8 recipe reviews)
owned by 18 my recipe reviews 2

The Top One Hundred Italian Dishes

By Diane Seed, Helen Semmler
Ten Speed Press - 1991

italian


(2 recipe reviews)
owned by 5 my recipe reviews 2

Too Many Tomatoes, Squash, Beans and Other Good Things: Cook Book for When Your Garden Explodes

By Lois M. Burrows, Laura G. Myers
Joanna Cotler Books - 1977

vegetables, desert island?


(1 recipe review)
owned by 1 my recipe reviews 1

Tomatillos: A gardener's dream, a cook's delight

By Judy Barrett
AMS Publications - 1992

tomatillos


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tofu Quick & Easy

By Louise Hagler
Book Pub Co - 1986

tofu


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tofu Goes West: Recipes

By Gary Landgrebe
Fresh Press - 1979

tofu


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tofu Cookery

By Louise Hagler
Book Publishing Company (TN) - 1991

vegetarian, vegan


(14 recipe reviews)
owned by 6 my recipe reviews 13 book review

Time-Life Foods of the World: Recipes - American Cooking

By Dale Brown
Time-Life Books - 1968

american, time-life foods of the world


(7 recipe reviews)
owned by 1 my recipe reviews 7