Barbara's Profile

From: Amsterdam, Netherlands

Joined: December 14th, 2010

Website:
inthekitchenwithbarbara.blogsp


Latest review:

October 22nd, 2017

Get ahead chicken gravy from JamieOliver.com

I saw Jamie make this on one of his Christmas specials years ago, and have made it ever since, with some tweaks. It really is a flavourful chicken/turkey gravy and having it made aahead of time is one... read more >


recipe reviews (74)
book reviews (17)
useful review votes (60)

Barbara's Bookshelf

72 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

100 Essential Curries. Madhur Jaffrey (My Kitchen)

By Madhur Jaffrey
Ebury - 2011

indian


(3 recipe reviews)
owned by 20 my recipe reviews 0

12 Maanden Lekker Eten

By Albert Heijn
Albert Heijn - 2008

dutch


(2 recipe reviews)
owned by 1 my recipe reviews 2

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997

general, american


(21 recipe reviews)
owned by 141 my recipe reviews 1 book review

The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day

By Claudia Roden
Penguin - 1999


(2 recipe reviews)
owned by 8 my recipe reviews 0

The Classic 1000 Italian Recipes

By Christina Gabrielli
Foulsham - 2003

italian


(0 recipe reviews)
owned by 1 my recipe reviews 0 book review

Comfort Food

By Janneke Vreugdenhil
Nieuw Amsterdam - 2011

dutch


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cook with Jamie: My Guide to Making You a Better Cook

By Jamie Oliver
Michael Joseph - 2006

general


(3 recipe reviews)
owned by 57 my recipe reviews 2

Cynthia Wines Hot And Spicy Cooking

By Cynthia Wine
Penguin Canada (APB) - 1984


(0 recipe reviews)
owned by 1 my recipe reviews 0

DiscCookery: The DiscDrive 20th Anniversary Cookbook

By Jurgen Gothe
Whitecap Books - 2005

canadian


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010

general, american


(140 recipe reviews)
owned by 63 my recipe reviews 3 book review

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992

italian


(86 recipe reviews)
owned by 97 my recipe reviews 1

Food of Italy

By Claudia Roden
TRAFALGAR SQUARE + - 1998


(0 recipe reviews)
owned by 5 my recipe reviews 0

French Food At Home

By Laura Calder
Cookbooks - 2003

french


(10 recipe reviews)
owned by 7 my recipe reviews 0

Fresh India: 130 Quick, Easy and Delicious Recipes for Every Day

By
Fig Tree - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010

baking


(29 recipe reviews)
owned by 46 my recipe reviews 5 book review

High-Flavor Low-Fat Cooking

By Steven Raichlen
Penguin (Non-Classics) - 1994

low-fat


(0 recipe reviews)
owned by 3 my recipe reviews 0

Home Book of Indonesian Cookery

By Sri Owen
Faber and Faber - 1976

asian, indonesian


(0 recipe reviews)
owned by 1 my recipe reviews 0

Jane Brody's Good Food Gourmet

By Brody Jane
W. W. Norton and Company, Inc. - 1990

high-carb


(4 recipe reviews)
owned by 12 my recipe reviews 0

Jane Brody's Good Food Book: Living the High-Carbohydrate Way

By Jane Brody
Bantam - 1987

high-carb


(4 recipe reviews)
owned by 3 my recipe reviews 4 book review

Jerusalem

By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2012

middle eastern


(18 recipe reviews)
owned by 13 my recipe reviews 7 book review

Joy of Cooking

By Irma Von Starkloff Rombauer, Marion Rombauer Becker
MacMillan Publishing Company. - 1975

general, american


(11 recipe reviews)
owned by 34 my recipe reviews 0

Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen

By Meera Sodha
Fig Tree - 2014


(10 recipe reviews)
owned by 8 my recipe reviews 7 book review

Madhur Jaffrey Cookbook

By Madhur Jaffrey
Tiger Book - 1992

asian, indian


(6 recipe reviews)
owned by 7 my recipe reviews 3 book review

Madhur Jaffrey's Ultimate Curry Bible

By Madhur Jaffrey
Ebury Press - 2003


(6 recipe reviews)
owned by 11 my recipe reviews 0

Mama Never Cooked Like This: Susan Mendelson's First Cookbook

By Susan Mendelson
Talon Books - 1980

canadian


(4 recipe reviews)
owned by 4 my recipe reviews 0

Mama Now Cooks Like This: The Best of Susan Mendelson

By Susan Mendelson
Whitecap Books - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mastering the Art of French Cooking (2 Volume Set)

By Julia Child, Louisette Bertholle, Simone Beck
Knopf - 2009

french


(0 recipe reviews)
owned by 52 my recipe reviews 0

Mediterranean Seafood: A Comprehensive Guide with Recipes

By Alan Davidson
Ten Speed Press - 2002

seafood


(3 recipe reviews)
owned by 3 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994

vegetarian, fish


(48 recipe reviews)
owned by 69 my recipe reviews 1

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001

vegetarian, fish


(13 recipe reviews)
owned by 47 my recipe reviews 1

More-With-Less Cookbook

By Doris Janzen Longacre
Herald Pr - 1976

general


(0 recipe reviews)
owned by 3 my recipe reviews 0 book review

The Moro Cookbook

By Samantha Clark, Samuel Clark, Pia Tryde
Ebury Press - 2003

spanish


(14 recipe reviews)
owned by 14 my recipe reviews 2 book review

Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion

By Nigella Lawson
Hyperion - 2002

general


(2 recipe reviews)
owned by 24 my recipe reviews 0

North Atlantic Seafood: A Comprehensive Guide with Recipes

By Alan Davidson
Ten Speed Press - 2003

seafood


(4 recipe reviews)
owned by 3 my recipe reviews 0

Out of Old Nova Scotia Kitchens

By Marie Nightingale
Chelsea Green+ Publishing Co - 1989

canadian


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Pleasures of Cooking for One

By Judith Jones
Knopf - 2009


(0 recipe reviews)
owned by 16 my recipe reviews 0

Plenty

By Yotam Ottolenghi, Jonathan Lovekin
Ebury Press - 2010

vegetarian


(12 recipe reviews)
owned by 53 my recipe reviews 4 book review

Plenty: Vibrant Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011


(79 recipe reviews)
owned by 47 my recipe reviews 4

Recipe Rescue Cookbook: Healthy New Approaches to Traditional Favorites

By Patricia Jamieson, Cheryl Dorschner, Patricia Jamieson, Cheryl Dorschner
Camden House Pub - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Recipes: The Cooking of India (Foods of the World)

By Time-Life
Time-Life - 1981


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Silver Spoon

By Phaidon Press
Phaidon Press - 2005


(3 recipe reviews)
owned by 78 my recipe reviews 1 book review

Skinny feasts: Deceptively rich cooking the low-fat way

By Dee Hobsbawn-Smith
Whitecap Books - 1996

canadian


(0 recipe reviews)
owned by 1 my recipe reviews 0

Still Life with Menu Cookbook

By Mollie Katzen
Ten Speed Press - 2004

vegetarian


(1 recipe review)
owned by 19 my recipe reviews 0

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990

vegetarian


(40 recipe reviews)
owned by 61 my recipe reviews 1

Szechwan and Northern Cooking: From Hot to Cold

By Rhoda Yee
Random House Inc (P) - 1983

chinese


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tassajara Bread Book

By Edward Espe Brown
Shambhala - 1974

baking


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Taste of Nova Scotia Cookbook

By Charles Lief, Heather Mackenzie
Key Porter Books - 1995

canadian


(1 recipe review)
owned by 4 my recipe reviews 1

Thai Cooking Class

By Somi Miller, Patricia Lake, Ashley Barber
Bay Books Pty.Ltd - 1989

asian, thai


(0 recipe reviews)
owned by 1 my recipe reviews 0

Tofu Cookery

By Louise Hagler
Book Publishing Company (TN) - 1991

tofu


(14 recipe reviews)
owned by 6 my recipe reviews 1

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007

vegetarian


(9 recipe reviews)
owned by 96 my recipe reviews 1 book review