Barbara's Bookshelf

59 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	100 Essential Curries. Madhur Jaffrey (My Kitchen) By Madhur Jaffrey Ebury - 2011		(0 recipe reviews) 2 0
	12 Maanden Lekker Eten By Albert Heijn Albert Heijn - 2008		(1 recipe review) 1 1
	The 1997 Joy of Cooking By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer Scribner - 1997		(18 recipe reviews) 133 1
	The Classic 1000 Italian Recipes By Christina Gabrielli Foulsham - 2003		(0 recipe reviews) 1 0
	Comfort Food By Janneke Vreugdenhil Nieuw Amsterdam - 2011		(0 recipe reviews) 1 0
	Cook with Jamie: My Guide to Making You a Better Cook By Jamie Oliver Michael Joseph - 2006		(2 recipe reviews) 47 2
	Cynthia Wines Hot And Spicy Cooking By Cynthia Wine Penguin Canada (APB) - 1984		(0 recipe reviews) 1 0
	DiscCookery: The DiscDrive 20th Anniversary Cookbook By Jurgen Gothe Whitecap Books - 2005		(0 recipe reviews) 1 0
	The Essential New York Times Cookbook: Classic Recipes for a New Century By Amanda Hesser W. W. Norton & Company - 2010		(26 recipe reviews) 37 2
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(81 recipe reviews) 67 1
	French Food At Home By Laura Calder Cookbooks - 2003		(1 recipe review) 4 0
	Good to the Grain: Baking with Whole-Grain Flours By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood Stewart, Tabori & Chang - 2010		(26 recipe reviews) 36 4
	High-Flavor Low-Fat Cooking By Steven Raichlen Penguin (Non-Classics) - 1994		(0 recipe reviews) 3 0
	Home Book of Indonesian Cookery By Sri Owen Faber and Faber - 1976		(0 recipe reviews) 1 0
	Jane Brody's Good Food Gourmet By Brody Jane W. W. Norton and Company, Inc. - 1990		(0 recipe reviews) 9 0
	Jane Brody's Good Food Book: Living the High-Carbohydrate Way By Jane Brody Bantam - 1987		(4 recipe reviews) 3 4
	Joy of Cooking By Irma Von Starkloff Rombauer, Marion Rombauer Becker MacMillan Publishing Company. - 1975		(11 recipe reviews) 27 0
	Madhur Jaffrey Cookbook By Madhur Jaffrey Tiger Book - 1992		(5 recipe reviews) 5 2
	Mama Never Cooked Like This: Susan Mendelson's First Cookbook By Susan Mendelson Talon Books - 1980		(3 recipe reviews) 2 0
	Mastering the Art of French Cooking (2 Volume Set) By Julia Child, Louisette Bertholle, Simone Beck Knopf - 2009		(0 recipe reviews) 44 0
	Mediterranean Seafood: A Comprehensive Guide with Recipes By Alan Davidson Ten Speed Press - 2002		(3 recipe reviews) 3 0
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(40 recipe reviews) 58 1
	Moosewood Restaurant New Classics By Moosewood Collective Clarkson Potter - 2001		(12 recipe reviews) 43 1
	More-With-Less Cookbook By Doris Janzen Longacre Herald Pr - 1976		(0 recipe reviews) 1 0
	The Moro Cookbook By Samantha Clark, Samuel Clark, Pia Tryde Ebury Press - 2003		(8 recipe reviews) 10 2
	Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion By Nigella Lawson Hyperion - 2002		(2 recipe reviews) 17 0
	North Atlantic Seafood: A Comprehensive Guide with Recipes By Alan Davidson Ten Speed Press - 2003		(3 recipe reviews) 3 0
	Out of Old Nova Scotia Kitchens By Marie Nightingale Chelsea Green+ Publishing Co - 1989		(0 recipe reviews) 2 0
	The Pleasures of Cooking for One By Judith Jones Knopf - 2009		(0 recipe reviews) 13 0
	Recipe Rescue Cookbook: Healthy New Approaches to Traditional Favorites By Patricia Jamieson, Cheryl Dorschner, Patricia Jamieson, Cheryl Dorschner Camden House Pub - 1993		(0 recipe reviews) 1 0
	Recipes: The Cooking of India (Foods of the World) By Time-Life Time-Life - 1981		(0 recipe reviews) 7 0
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(1 recipe review) 67 0
	Still Life with Menu Cookbook By Mollie Katzen Ten Speed Press - 2004		(1 recipe review) 14 0
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(37 recipe reviews) 56 1
	Tassajara Bread Book By Edward Espe Brown Shambhala - 1974		(0 recipe reviews) 1 0
	The Taste of Nova Scotia Cookbook By Charles Lief, Heather Mackenzie Key Porter Books - 1995		(1 recipe review) 4 1
	Thai Cooking Class By Somi Miller, Patricia Lake, Ashley Barber Bay Books Pty.Ltd - 1989		(0 recipe reviews) 1 0
	Tofu Cookery By Louise Hagler Book Publishing Company (TN) - 1991		(14 recipe reviews) 4 1
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 2007		(8 recipe reviews) 87 0
	Vegetarian Epicure Book Two (Book 2) By Anna Thomas Knopf - 1978		(4 recipe reviews) 12 0

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