andrew's Profile

From: Vancouver Island, BC Canada

Joined: February 1st, 2009

About me: Welcome to Cookbooker! I've been cooking for years, and right now I'm especially interested in baking - artisan bread, pizza and various treats.

Favorite cookbook: Ad Hoc at Home

Favorite recipe: Chocolate Chip Cookies

Website:
www.cookbooker.com


Latest review:

January 6th, 2013

Blueberry Muffins from Bouchon Bakery

These were okay muffins, but nothing special. I'd been led by the instructions to believe they would be something out of the ordinary - they have molasses, honey, lots of butter, and rest in in the fridge... read more >


recipe reviews (176)
book reviews (12)
useful review votes (204)

andrew's Bookshelf

97 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002

restaurant, challenge


(152 recipe reviews)
owned by 90 my recipe reviews 5

You Can Can!: A Visual Step-by-Step Guide to Canning, Preserving, and Pickling, with 100 Recipes

By Better Homes & Gardens
Wiley - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Williams-Sonoma Mastering: Frozen Desserts

By Melanie Barnard
Free Press - 2006

dessert


(2 recipe reviews)
owned by 5 my recipe reviews 2

Vijs At Home: Relax, Honey: The Warmth and Ease of Indian Cooking

By Meeru Dhalwala, Vikram Vij
D&m Adult - 2010

indian


(1 recipe review)
owned by 16 my recipe reviews 1

Vij's: Elegant and Inspired Indian Cuisine

By Vikram Vij, Meeru Dhalwala
Douglas & McIntyre - 2006

indian, challenge


(12 recipe reviews)
owned by 29 my recipe reviews 2

The Vegetarian Cook's Bible

By Pat Crocker
Robert Rose - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

A Treasury of Jewish Holiday Baking

By Marcy Goldman
Whitecap Books Ltd. - 2009


(10 recipe reviews)
owned by 12 my recipe reviews 0

Tender: A Cook and His Vegetable Patch

By Nigel Slater
Ten Speed Press - 2011


(0 recipe reviews)
owned by 9 my recipe reviews 0

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(90 recipe reviews)
owned by 57 my recipe reviews 7

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012


(60 recipe reviews)
owned by 63 my recipe reviews 0

Sausage: Recipes for Making and Cooking with Homemade Sausage

By Victoria Wise
Ten Speed Press - 2010


(0 recipe reviews)
owned by 5 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009

baking, cakes


(35 recipe reviews)
owned by 67 my recipe reviews 2

The River Cottage Preserves Handbook

By Pam Corbin, Hugh Fearnley-Whittingstall
Ten Speed Press - 2010


(6 recipe reviews)
owned by 7 my recipe reviews 0

The River Cottage Meat Book

By Hugh Fearnley-Whittingstall
Ten Speed Press - 2007


(0 recipe reviews)
owned by 10 my recipe reviews 0

The River Cottage Cookbook

By Hugh Fearnley-Whittingstall, Simon Wheeler
Ten Speed Press - 2008


(2 recipe reviews)
owned by 11 my recipe reviews 0

The River Cottage Bread Handbook

By Daniel Stevens, Hugh Fearnley-Whittingstall
Ten Speed Press - 2010

baking, bread


(0 recipe reviews)
owned by 7 my recipe reviews 0

Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

By Rick Bayless
Scribner - 1996


(66 recipe reviews)
owned by 48 my recipe reviews 1

Ready for Dessert: My Best Recipes

By David Lebovitz
Ten Speed Press - 2010

baking, dessert


(4 recipe reviews)
owned by 34 my recipe reviews 4

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

By Michael Ruhlman
Scribner - 2009

handbook


(2 recipe reviews)
owned by 26 my recipe reviews 1

Plenty: Vibrant Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011


(79 recipe reviews)
owned by 47 my recipe reviews 1

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998

baking, dessert


(108 recipe reviews)
owned by 81 my recipe reviews 8 book review

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

By Peter Reinhart
Ten Speed Press - 2007

baking


(4 recipe reviews)
owned by 40 my recipe reviews 1

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009

baking


(164 recipe reviews)
owned by 113 my recipe reviews 6 book review

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007

dessert


(74 recipe reviews)
owned by 90 my recipe reviews 4

Pastry: Savory and Sweet

By Michel Roux, Martin Brigdale
Whitecap Books - 2009

baking


(0 recipe reviews)
owned by 11 my recipe reviews 0 book review

A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun

By Marcy Goldman
Oxmoor House - 2007

baking


(19 recipe reviews)
owned by 25 my recipe reviews 0

Panini Express: 70 Delicious Recipes Hot Off the Press

By Lauren Chattman, Daniel Leader, Ellen Silverman
Taunton Press - 2008

sandwiches, baking


(1 recipe review)
owned by 6 my recipe reviews 1

The Pan Chancho Cookbook

By Yanovsky, Zoe
Bookmaker's Press Inc - 2006

restaurant


(4 recipe reviews)
owned by 3 my recipe reviews 1

Odd Bits: How to Cook the Rest of the Animal

By Jennifer McLagan, Leigh Beisch
Ten Speed Press - 2011


(0 recipe reviews)
owned by 4 my recipe reviews 0

Nigella Express: Good Food, Fast

By Nigella Lawson
Hyperion - 2007

casual


(41 recipe reviews)
owned by 63 my recipe reviews 2

My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats

By Fany Gerson, Ed Anderson
Ten Speed Press - 2010

dessert, mexican


(1 recipe review)
owned by 10 my recipe reviews 1

My Bread: The Revolutionary No-Work, No-Knead Method

By Jim Lahey, Ron Manville, Mark Luinenburg, Rick Flaste
W.W. Norton & Co. - 2009

baking


(11 recipe reviews)
owned by 43 my recipe reviews 0

More HeartSmart Cooking with Bonnie Stern

By Bonnie Stern
Random House Canada - 1997


(7 recipe reviews)
owned by 6 my recipe reviews 1

Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1992

vegetarian


(83 recipe reviews)
owned by 157 my recipe reviews 3 book review

Mastering The Art of French Cooking, Volume One (1) (Vol 1)

By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
Alfred A. Knopf - 2001

french, classic


(23 recipe reviews)
owned by 102 my recipe reviews 1

Latin Grilling: Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More

By Lourdes Castro
Ten Speed Press - 2011


(13 recipe reviews)
owned by 3 my recipe reviews 1

Joy of Cooking: 75th Anniversary Edition - 2006

By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Scribner - 2006

bible


(54 recipe reviews)
owned by 120 my recipe reviews 4

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

By Tadashi Ono, Harris Salat
Ten Speed Press - 2011


(1 recipe review)
owned by 2 my recipe reviews 0

Jane Brodys Good Food Book

By Jane Brody
WW Norton - 1985


(1 recipe review)
owned by 13 my recipe reviews 1

Italy the Beautiful Cookbook

By Lorenza De' Medici
HarperCollins, Advantage Publishers Group - 1999

italian


(1 recipe review)
owned by 4 my recipe reviews 1

Italian Intermezzo: Recipes by Celebrated Italian Chefs, Romantic Italian Music [With CD]

By Sharon O'Connor
Menus & Music Productions - 2000


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Hungry Anthropologist

By Tracy Torchetti and Clare McVeigh
Self-Published - 1994

canadian


(0 recipe reviews)
owned by 1 my recipe reviews 0

How to Cook Everything: 2,000 Simple Recipes for Great Food

By Mark Bittman
Wiley - 2008

bible


(13 recipe reviews)
owned by 12 my recipe reviews 13

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

By Jeffrey Alford, Naomi Duguid
Artisan - 2000

asian, canadian


(1 recipe review)
owned by 46 my recipe reviews 0

HomeBaking : The Artful Mix of Flour and Tradition Around the World

By Jeffrey Alford, Naomi Duguid
Random House of Canada, Limited - 2003

baking, canadian, artisan


(12 recipe reviews)
owned by 14 my recipe reviews 2

High Flavor, Low Labor: Reinventing Weeknight Cooking

By J.M. Hirsch
Ballantine Books - 2010

quick, casual


(86 recipe reviews)
owned by 21 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 2

The Good Stuff Cookbook: Burgers, fries, shakes, wedges, and more

By Spike Mendelsohn, Micheline Mendelsohn
Wiley - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Good Friends Cookbook

By Fare for Friends Foundation
Key Porter Books - 1993


(10 recipe reviews)
owned by 6 my recipe reviews 0

Ginger Tea Makes Friends

By James Barber
Douglas & McIntyre - 1978

canadian


(0 recipe reviews)
owned by 1 my recipe reviews 0