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Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet COOKING community is the one here at cookbooker. If you want to connect about my other non-academic passion, you can find me as QueezleWeaver on Ravelry, and mostly Warped Weavers. But I've miss you cookbooker, and so here I am again, and happy to contribute.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)

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Stuffed Zucchini with spiced beef or lamb from Zaitoun

When it is zucchini time, it can be difficult to find something interesting. But this was both different and a total delight! Zucchini are scraped out and roasted. The "meat" from within the zucchini... read more >

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recipe reviews (1403)
book reviews (39)
useful review votes (961)

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Queezle_Sister's Bookshelf

276 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen By Pillsbury Editors Wiley - 1998	mom's book then bought my own copy, borrowed	(8 recipe reviews) 1 8
	Salty Sweets: Delectable Desserts and Tempting Treats with a Sublime Kiss of Salt By Christie Matheson Harvard Common Press - 2009	borrowed	(2 recipe reviews) 8 2
	The Vegetable Dishes I Can't Live Without By Mollie Katzen Hyperion - 2007	thrifted	(2 recipe reviews) 15 1
	Weber's Charcoal Grilling: The Art of Cooking with Live Fire By Jamie Purviance Sunset Books - 2007	gift to DH	(10 recipe reviews) 7 7
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009	borrowed	(164 recipe reviews) 113 1
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998	borrowed then bought a nice new copy	(108 recipe reviews) 81 12
	The Science of Good Cooking (Cook's Illustrated Cookbooks) By The Editors of America's Test Kitchen and Guy Crosby Ph.D Cook's Illustrated - 2012	gift from W christmas 2012 cookbook club jim and m	(16 recipe reviews) 15 12
	Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant By Ron Silver, Rosemary Black Ballantine Books - 2009	borrowed. cookbook club kris	(7 recipe reviews) 5 4
	The Complete Asian Cookbook By Charmaine Solomon Tuttle Publishing - 1992	purchased	(26 recipe reviews) 20 1
	Dinosaur Bar-B-Que: An American Roadhouse By John Stage, Nancy Radke Ten Speed Press - 2009		(16 recipe reviews) 7 16
	Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated) By Lou Seibert Pappas, Jean-Blaise Hall Chronicle Books - 1998	16 son's book	(6 recipe reviews) 7 5
	The Foods and Wines of Spain By Penelope Casas, Oscar Ochoa Knopf - 1982	borrowed cookbook club barbie	(9 recipe reviews) 14 3
	Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi By Yotam Ottolenghi Ten Speed Press - 2014	Christmas 2014, Gift from daughter cookbook club	(10 recipe reviews) 8 1
	New Recipes from Moosewood Restaurant By Moosewood Collective Staff Ten Speed Press - 1987		(7 recipe reviews) 14 2
	Absolutely Chocolate: Irresistible Excuses to Indulge By Deborah Jones, Ron Manville, Fine Cooking Magazine, Editors of Fine Cooking Taunton Press - 2009	thrifted	(1 recipe review) 5 1
	America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers By Mario Batali, Jim Webster Grand Central Life & Style - 2014	library	(2 recipe reviews) 2 2
	Animal, Vegetable, Miracle: Our Year of Seasonal Eating By Barbara Kingsolver Faber and Faber - 2008	bought used	(1 recipe review) 8 1
	Beard On Pasta By James Beard Alfred A. Knopf - 1983		(1 recipe review) 6 1
	The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life By Sam Beall, Molly O'Neill Clarkson Potter - 2009	borrowed cookbook club doreen	(1 recipe review) 7 1
	Chef Paul Prudhomme's Louisiana Kitchen By Paul Prudhomme William Morrow Cookbooks - 1984	gift from husband	(2 recipe reviews) 21 1
	Fish and Shellfish A to Z By Florence Fabricant, Susan M. McIntosh, Susan M. McIntosh, Phyllis Elving, Lois Lovejoy Sunset Publishing - 1988		(2 recipe reviews) 1 2
	French Comfort Food By Hillary Davis Gibbs Smith - 2014	won from Leita Culinaria	(2 recipe reviews) 5 0
	Kitchen of Light: The New Scandinavian Cooking By Andreas Viestad Artisan - 2007	borrowed cookbook club selection	(5 recipe reviews) 6 4
	Mastering the Art of French Cooking By Julia Child, Simone Beck, Louisette Bertholle Penguin - 2009	borrowed cookbook club sue	(1 recipe review) 15 1
	Savory Baking By Mary Cech Chronicle Books - 2009	borrowed	(2 recipe reviews) 14 1
	Scandinavian Classic Baking By Pat Sinclair, Joel Butkowski Pelican Publishing - 2011	library	(2 recipe reviews) 2 2
	The Utterly Unrefined Cookbook: Fifty fabulous recipes from Britain's top cooks brought together for the first time in support of Breast Cancer Campaign By Sue Lawrence Simon & Schuster UK - 2002	gift from Loony	(1 recipe review) 1 1
	Zaitoun By Yasmin Khan - 2000		(2 recipe reviews) 3 2