Simple, easy, healthful and delicious.

This salad is quick and easy. I had a little trouble finding the wheatberries but it is worth seeking them out. They make a tasty salad. If you are looking for something a little different, give this one a try.

I am always looking for vegetarian side dishes to add to my buffet because some of my friends like to keep it light or just don't eat meat. This recipe is easy to prepare and hearty enough to be a main course. It can be made a day ahead and served either warmed up or at room temperature.

This is a great dish for a dinner party. It takes a bit of work to assemble the roll and make the tomato sauce. But after you roast the veal you just slice and serve. It makes a beautiful presentation and it will wow your friends and family.

Everyone needs a great recipe for sugar cookies, this is it. Use it with your favorite cookie cutters and enjoy.

These cookies are delicious.They have a very full chocolate flavor. Two different forms of chocolate are used, cocoa powder and semi-sweet chocolate. The recipe calls for espresso powder to boost the chocolate flavor even more.

Very creamy and delicious, easy to make.

This recipe is easy enough for a weekday meal and special enough for company. It has fresh, clean flavors that keep the calorie count down. I make this recipe often especially in the summer.

I made this recipe with asian salmon, a very nice dinner combination. It seems like alot of ingredients but it goes together quickly in the food processor. Add the sauce at the last minute because it makes the pasta turn mushy. the flavors are really good.

Easier than a pie. It can be made with any combination of fruit. If you keep the dough in the freezer you can make a crostata any time you find nice fruit at the farmers market.

These burgers are stuffed with roasted red peppers and mozzarella. Healthy and delicious.

A quick, simple and delicious way to prepare bok choy.

This soup is also known as Italian Wedding Soup. My mother used to make this for me when I was little but she added pastina and so do I.

Great punch for an afternoon party on a hot summer's day. Strawberries in rose' wine, lemonade and club soda make a light and refreshing punch.

This is a great pasta for a hot summer's night. Only the pasta is cooked, everything else is fresh and light.

This is a very easy recipe with all the flavors of Louisiana. You can adjust the amount of spices to suit your taste. I make the jambalaya with andouille, a spicy sausage, but is delicious with the ham.

This is a very good recipe because the short ribs are browned in the oven. The rest of the recipe is standard technique and produces a great short rib.

In the section called picnic breads, there is a shallot and poppy seed bread that is wonderful. It takes a little bit of work, but the instructions are easy to follow. With a filling of shallots, onions, parmesan cheese, poppy seeds and butter, it's almost a meal.

This cake is one of the most famous Viennese culinary specialties. It's a chocolate genoise cake with apricot jam. Top with a chocolate glaze and its done.

Easy, delicious and baked.

This recipe is good as a main course or as side for a party. If you leave out the shrimp it is a good salad for grilled meats in the summer. Very easy to prepare

Very simple preparation for green beans. Add the sesame seeds and the lime juice for a twist.

You really don't need a recipe for brussels sprouts, but Ina gives you good guidelines for roasting any vegetable. Even if you don't like brussels sprouts, give this recipe a try. they are very tasty.

Quick, easy and tasty preparation for red snapper or any kind of white fish fillet.

Make this tart when the raspberries are in season at the farmers market. It is fairly simple to make, the hardest part is making the genoise batter. Be careful not to deflate the batter when folding the flour and butter into the mixture. If you follow the instructions properly you will have a light and buttery tart, best eaten the same day.

The dough for the profiteroles is actually very easy to make. You can use the same dough to make cream puffs. After they are baked, stuff them with whipped cream instead of ice cream.

I made this for a Super Bowl Party. It is a two crust pizza pie with a filling of your choice. I used a spinach,ricotta and parmesan filling. Delicious.

This is a very easy appetizer to make, and delicious. They are so good that a Greek friend of mine remarked that they were better than his mother's. What a compliment! You can make them ahead and then freeze them. Great to have on hand. There are three fillings that you can make, I used the feta and spinach.

Great recipe to make when the peaches are sweet and juicy in the farmers market. A little more work to collect and reduce the juices but worth it. Delicious

This dough is made with over a cup of honey,and it has a filling of chocolate, cream and almonds. It's a very sticky dough, so it must be rolled between two pieces of wax paper. But it's worth the effort, the cookies are great.

This is a quick and easy pasta dish. It's strong flavors are not for everyone, but if you like a combination of olives,garlic,capers anchovies, this dish is for you.

Remember the onion dip from a box, well this is so much better. Easy to make and tasty. Brings back childhood memories.

I had to make this bread after all the great reviews on this website and others. Well, they were right, this bread is easy as it is delicious. My family loved the bread, and I plan to make the baguettes often. When I cut into the bread and saw the large holes, I was very excited. But when I tasted the bread, I was sold on this recipe.

These sweet little bread bears are delicious. They take a little bit of time because they need to rise,but they are worth it.

This cookie melts in your mouth. It is a mixture of ground pecans, powdered sugar, butter, and flour. Its simple to make and delicious.

This is my favorite pie. Her directions are simple to follow and the extra high meringue is spectacular.

made this recipe twice,really great. the first time I made it theway it was written. the second time I had leftover ham.cooked the lentils with the ham bone and then added pieces of ham at the end. Everyone loved it.

This is a good recipe because it makes a strong drink,so when you add ice cubes the lemonade doesn't get watery. Add some cranberry juice for pink lemonade.

This is Rose's signature cake ( and mine) made larger and more flavorful. This version adds sour cream to the recipe, that gives it a wonderful mouthfeel. It has a rich buttery flavor, perfumed with lemon and an added crunch of poppy seeds. I have made the original recipe (Cake Bible) many, many times over the years, and I'm sure this version will become a family favorite.

Easy to make. Use for lemon meringue pie, filling for cake or spread on toast.

A gourmet version of "pigs in a blanket". You can use any kind of thin fresh sausage and store bought puff pastry and it would be delicious.

This recipe is courtesy of a Jesuit priest. The is delicious and easy to make. It has raisins and the wonderful flavor of caraway seeds.

I have been making these appetizers for years, they are great. They take a little bit of work but you can make them ahead and freeze them. First you have to make the cream cheese pastry and then chill 1 hour. Next the filling. Roll out the pastry,cut out rounds, fill and seal. If you bake them frozen, add to baking time, till they are golden brown.

This is an unusual corn bread in that it contains both cream-style and fresh corn, it also has a little bit of whole-wheat flour and a jalapeno. The corn bread is easy to make and moist and delicious.

If you never had a homemade marshmallow, then you must make this recipe. They aren't anything like the store bought kind. The marshmallows are soft and silkly and they melt in your mouth. They are a real treat.

Very easy and very tasty. One drawback, it takes 1 1/2 hours to cook in the oven, but it makes alot and lasts for weeks.

This tart is delicious. It can be served as a appetizer or a light lunch. The filling is smooth and creamy with the tang of goat cheese, and the crust is crisp and buttery.

This is a simple recipe, but there is alot of chopping. Use a good quality tomato juice and the soup will be delicious.

These are the BEST brownies that you ever had. They are everything the title says and more. Everyone raves about them. They are simple to make but you must follow the instruction closely. Do no overbake, you will be rewarded.

I searched many cookbooks for string bean recipes, so when I found this recipe, I had to try it. Very simple to prepare with good a balance of flavors. Roasted red onion, yellow and red peppers added to blanched green beans make a delicious and colorful dish. Serve it warm or a room temperature.