90 recipes saved in folder. Showing 1 to 50Sort by: Book Title | Recipe Title | Rating

Seasons and Suppers

By
-

 1 review

10 minute spicy peanut udon noodles.

All Recipes

By
-

 1 review

Almond and Soy Nut Power Bars

Cooking

By
-

 1 review

Almond Cake with Cardamom and Pistachio

San Francisco Chronicle Recipes

By
-

 1 review

Blackberry Yogurt Loaf

About.com food

By
-

 1 review

Blueberry Cornmeal Loaf Cake

Waitrose Cooking and Recipes

By
-

 2 reviews

Braised salmon with tomato, cinnamon and black mustard seeds

101 Cookbooks

By
-

 1 review

Breakfast Polenta

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008

 1 review

Bright Lights Chard Gratin

Smitten Kitchen

By
-

 3 reviews

Brownie roll-out cookies

King Arthur Flour

By
-

 1 review

Buckwheat Crepes

Epicurious

By
-

 1 review

Buttermilk French Toast

Food.com

By
-

 0 reviews

Butternut squash orzo

The Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1977

 1 review

Cardamom Coffee Cake

My Recipes

By
-

 1 review

Caribbean Grilled Pork Tenderloin with Grilled Pineapple Salsa

BBC Good Food

By
-

 1 review

Chicken and Couscous One-pot

The Kitchn

By
-

 1 review

Chicken Breasts

Food.com

By
-

 1 review

Chicken thighs with balsamic vinegar

Epicurious

By
-

 3 reviews

Chicken Tikka Masala

 1 review

Chinese Dry-Fried Green Beans

Chocolate & Zucchini

By
-

 2 reviews

Chocolate Coconut Muffins (Gluten-Free, Dairy-Free)

Canadian Living

By
-

 1 review

Cornmeal blueberry muffins

Allotment Garden Recipes

By
-

 0 reviews

Cranberry Chutney

Serious Eats

By
-

 1 review

Daeji Bulgogi

David Lebovitz

By
-

 1 review

Farro with Mushrooms and Bacon

All Recipes

By
-

 1 review

Feta Cheese and Bacon Stuffed Breasts

Cooking

By
-

 1 review

Fig and Almond Cake

King Arthur Flour

By
-

 1 review

Gingersnaps

Canadian Living

By
-

 1 review

Golden Garlic Chicken with Sweet Potatoes

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

By Deb Perelman
Knopf - 2017

 1 review

Granola Biscotti

Canadian Living

By
-

 1 review

Grilled Zucchini and Feta Salad

Smitten Kitchen

By
-

 1 review

Hazelnut Brown Butter Cake

Closet Cooking

By
-

 1 review

Herbed Zucchini and Feta Quiche with a Brown Rice Crust

food52

By
-

 1 review

Jamie Oliver's Tender and Crisp Chicken Legs with Sweet Tomatoes and Basil

 1 review

Joanne Chang's Hot and Sour Soup

Everybody Likes Sandwiches

By
-

 1 review

kind of green cream of celery soup

Appetite for China

By
-

 1 review

Kung Pao Chicken

Guardian Recipes

By
-

 1 review

Leek tomato and butternut croustade

Simply Recipes

By
-

 1 review

Lemon Chicken Chickpea Soup

Epicurious

By
-

 1 review

Lemon Curd

Fine Cooking

By
-

 1 review

Lemon-Rosemary Christmas Trees

Cool Green Leaves & Red Hot Peppers: A Guide to Cooking With Fresh Vegetables

By Michael Michaud, Christine McFadden, James Merrell, James Merrell
Adams Media Corporation - 1999

 0 reviews

Many-pea stirfry with chicken and rice noodles

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010

 3 reviews

Marie-Helene's Apple Cake

The Little Epicurean

By
-

 1 review

Matcha Green Tea Panna Cotta with Black Sesame Brittle

Cooking

By
-

 1 review

Meera Sodha's Chicken Curry

Canadian Living

By
-

 1 review

Mexican Pulled Pork

Epicurious

By
-

 1 review

Meyer Lemon Buttermilk Pudding Cake

Cool Green Leaves & Red Hot Peppers: A Guide to Cooking With Fresh Vegetables

By Michael Michaud, Christine McFadden, James Merrell, James Merrell
Adams Media Corporation - 1999

 0 reviews

Mixed bean salad with lemon thyme dressing

Edible Selby

By Todd Selby, Chad Robertson, Sally Singer
Abrams - 2012

 1 review

Mondriaan Cake

Canadian Living

By
-

 1 review

Moroccan Vegetable Pie with Chickpea Crust

Food.com

By
-

 1 review

No knead sourdough bread

Showing page 1 of 2 pages [>] [>>]