innocentfront's Profile

From: , CA USA

Joined: May 28th, 2013


Latest review:

January 9th, 2016

Pumpkin Chili from Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

Easy to make, quick, and yummy. The pumpkin really adds a little something special. read more >


recipe reviews (166)
book reviews (0)
useful review votes (13)

innocentfront's Bookshelf

201 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Art of Preserving

By Rick Field, Rebecca Courchesne
Weldon Owen - 2012

preserving, canning


(1 recipe review)
owned by 1 my recipe reviews 1

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

By Rick Bayless
William Morrow Cookbooks - 2007

general, mexican, e-book


(4 recipe reviews)
owned by 30 my recipe reviews 0

Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year)

By Dana Cowin, Kate Heddings
American Express Publishing - 2008

general, compilation


(1 recipe review)
owned by 4 my recipe reviews 1

Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes

By Bobby Flay, Joan Schwartz, Tom Eckerle
Hyperion - 1999

general, american, grill


(1 recipe review)
owned by 18 my recipe reviews 1

Canal House Cooking Volume No. 4: Farm Markets & Gardens

By Melissa Hamilton, Christopher Hirsheimer
Andrews McMeel Publishing - 2011

general, e-book


(1 recipe review)
owned by 9 my recipe reviews 0

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

By Valerie Peterson, Janice Fryer
Storey Publishing, LLC - 2007

baking, cookies, e-book


(2 recipe reviews)
owned by 12 my recipe reviews 0

Fast, Fresh & Green

By Susie Middleton
Chronicle Books - 2010

vegetarian, general, e-book


(5 recipe reviews)
owned by 16 my recipe reviews 0

Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen

By Marilynn Brass, Sheila Brass
Black Dog & Leventhal Publishers - 2006


(1 recipe review)
owned by 17 my recipe reviews 1

Italy in Small Bites

By Carol Field
HarperCollins - 2004

italian, general


(1 recipe review)
owned by 9 my recipe reviews 0

Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague

By Rick Rodgers
Clarkson Potter - 2002

european, baking


(3 recipe reviews)
owned by 15 my recipe reviews 0

Louisiana Real and Rustic

By Emeril Lagasse
William Morrow Cookbooks - 1996

general, american


(1 recipe review)
owned by 7 my recipe reviews 0

Pure Chocolate: Divine Desserts and Sweets from the Creator of Fran's Chocolates

By Fran Bigelow, Helene Siegel
Broadway - 2004

baking, chocolate


(2 recipe reviews)
owned by 6 my recipe reviews 0

Rosa's New Mexican Table: Friendly Recipes for Festive Meals

By Roberto Santibanez, Christopher Hirsheimer, Christopher Styler
Artisan - 2007

general, mexican


(1 recipe review)
owned by 8 my recipe reviews 0

Trellis Cookbook: Expanded Edition

By Marcel Desaulniers
Simon & Schuster - 1992

general


(2 recipe reviews)
owned by 7 my recipe reviews 2

The Martha Stewart Cookbook: Collected Recipes for Every Day

By Martha Stewart
Clarkson Potter - 1995

general


(11 recipe reviews)
owned by 39 my recipe reviews 0

The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats

By Melissa Murphy
Studio - 2008

general, baking


(9 recipe reviews)
owned by 14 my recipe reviews 1

Slow Fire: The Beginner's Guide to Barbecue

By Ray "DR. BBQ" Lampe
Chronicle Books - 2012

meat, bbq, e-book


(7 recipe reviews)
owned by 3 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

How to Eat: The Pleasures and Principles of Good Food

By Nigella Lawson
Wiley - 2002

general, british, e-book


(3 recipe reviews)
owned by 29 my recipe reviews 1

Huckleberry: Stories, Secrets, and Recipes From Our Kitchen

By Zoe Nathan, Matt Armendariz, Laurel Almerinda, Josh Loeb
Chronicle Books - 2014


(12 recipe reviews)
owned by 11 my recipe reviews 0

Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented

By Gesine Bullock-Prado, Tina Rupp
Stewart, Tabori & Chang - 2012

pies, baking, e-book


(3 recipe reviews)
owned by 5 my recipe reviews 0

The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

By Nancy Silverton, Matt Molina, Carolynn Carreno, Mario Batali
Knopf - 2011

italian, general, e-book


(11 recipe reviews)
owned by 14 my recipe reviews 0

The Pioneer Woman Cooks: Food from My Frontier

By Ree Drummond
William Morrow Cookbooks - 2012

general, american, e-book


(21 recipe reviews)
owned by 13 my recipe reviews 0

The Homesick Texan Cookbook

By Lisa Fain
Hyperion - 2011

general, american, e-book


(18 recipe reviews)
owned by 17 my recipe reviews 1

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

By Sherry Yard, Wolfgang Puck
Houghton Mifflin Harcourt - 2007

general, baking


(4 recipe reviews)
owned by 15 my recipe reviews 1

The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks

By Amanda Hesser, Merrill Stubbs
William Morrow Cookbooks - 2011

general, e-book


(2 recipe reviews)
owned by 19 my recipe reviews 0

A Girl and Her Pig: Recipes and Stories

By April Bloomfield
Ecco - 2012

general, meat, e-book


(4 recipe reviews)
owned by 9 my recipe reviews 0

Quick & Easy Vietnamese: 75 Everyday Recipes

By Nancie McDermott
Chronicle Books - 2005

general, vietnamese


(4 recipe reviews)
owned by 6 my recipe reviews 0

The River Cottage Preserves Handbook

By Pam Corbin, Hugh Fearnley-Whittingstall
Ten Speed Press - 2010

preserving, canning


(6 recipe reviews)
owned by 7 my recipe reviews 1

Tartine

By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters
Chronicle Books - 2006


(2 recipe reviews)
owned by 47 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006

general


(39 recipe reviews)
owned by 69 my recipe reviews 2

Feast: Food That Celebrates Life

By Nigella Lawson
Chatto & Windus - 2006

general


(11 recipe reviews)
owned by 41 my recipe reviews 1

Food in Jars: Preserving in Small Batches Year-Round

By Marisa McClellan
Running Press - 2012

canning, e-book


(3 recipe reviews)
owned by 8 my recipe reviews 1

Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations

By Nancie McDermott
Chronicle Books - 2007

baking, cake, e-book


(3 recipe reviews)
owned by 16 my recipe reviews 1

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007

ice cream, e-book


(74 recipe reviews)
owned by 90 my recipe reviews 3

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010

baking


(29 recipe reviews)
owned by 47 my recipe reviews 1

A Homemade Life: Stories and Recipes from My Kitchen Table

By Molly Wizenberg
Simon & Schuster - 2010


(10 recipe reviews)
owned by 46 my recipe reviews 0

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

By Joanne Chang, Christie Matheson
Chronicle Books - 2010

general, baking, e-book


(55 recipe reviews)
owned by 47 my recipe reviews 3

Pure Vanilla: Irresistible Recipes and Essential Techniques

By Shauna Sever, Leigh Beisch
Quirk Books - 2012

baking, e-book


(11 recipe reviews)
owned by 5 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 2

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006

baking


(44 recipe reviews)
owned by 121 my recipe reviews 6

Staff Meals from Chanterelle

By David Waltuck, Melicia Phillips
Workman Publishing Company - 2000

general


(4 recipe reviews)
owned by 19 my recipe reviews 0

In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love

By Melissa Clark
Hyperion - 2010

general, e-book


(17 recipe reviews)
owned by 29 my recipe reviews 4

Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

By Isa Chandra Moskowitz
Da Capo Lifelong Books - 2009

vegetarian, general, vegan, e-book


(17 recipe reviews)
owned by 32 my recipe reviews 1

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012

general, e-book


(60 recipe reviews)
owned by 63 my recipe reviews 0

At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

By Madhur Jaffrey
Knopf - 2010

general, indian, e-book


(44 recipe reviews)
owned by 18 my recipe reviews 0

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

By Isa Chandra Moskowitz, Terry Hope Romero, Sara Quin
Da Capo Press - 2006

vegetarian, baking, cupcakes, vegan


(19 recipe reviews)
owned by 55 my recipe reviews 9

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007

baking, bread, e-book


(15 recipe reviews)
owned by 121 my recipe reviews 3

Breakfast Book

By Marion Cunningham
Knopf - 1987

general, breakfast


(9 recipe reviews)
owned by 37 my recipe reviews 1

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010

general, french


(47 recipe reviews)
owned by 84 my recipe reviews 2