jenncc's Recipe Box
509 recipes saved in folder. Showing 51 to 100Sort by: Book Title | Recipe Title | Rating 
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Red Lentil-Cauliflower Curry
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
By Joanne Chang, Christie Matheson
Chronicle Books - 2010
Deep, Dark, Spicy Gingerbread with Coffee Glaze
Baked: New Frontiers in Baking
By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008
Chipotle Cheddar Biscuits
In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love
By Melissa Clark
Hyperion - 2010
Roasted Eggplant with Basil Green Goddess Dressing
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
By Joanne Chang, Christie Matheson
Chronicle Books - 2010
Raspberry Crumb bars
1 reviewHoliday Sugar Cookies
2 reviewsPotato Bread
Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make
By Melissa Clark
Hyperion - 2011
Fragrant Lentil Rice Soup with Spinach and Crispy Onions
Baked: New Frontiers in Baking
By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008
Easy Homemade Granola
The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats
By Melissa Murphy
Studio - 2008
Pecan Crumble
New York Times - Dining and Wine
1 review Fennel al Forno
Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More
By Cory Schreiber, Julie Richardson
Ten Speed Press - 2009
Gingered Peach and Blackberry Pandowdy
1 reviewNectarine, Boysenberry and Almond Crisp
Baking: From My Home to Yours
By Dorie Greenspan
Houghton Mifflin Harcourt - 2006
Golden Brioche Loaves
2 reviewsNot-Just-For-Thanksgiving Cranberry Shortbread Cake
Orangette
1 review Olive Oil and Maple Granola
Good to the Grain: Baking with Whole-Grain Flours
By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010
Crumble Bars
Baked Explorations: Classic American Desserts Reinvented
By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2010
Malted Waffles
World Vegan Feast: 200 Homestyle Recipes from 38 Countries
By Bryanna Clark Grogan
Vegan Heritage Press - 2011
baja-style tempeh tacos
Baked Explorations: Classic American Desserts Reinvented
By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2010
Cowboy Cookies
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
By Peter Reinhart, Ron Manville
Ten Speed Press - 2001
Whole-Wheat Bread
Around My French Table: More Than 300 Recipes from My Home to Yours
By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010
Salted Butter Break-Ups
Baking for All Occasions
By Flo Braker
Chronicle Books - 2008
Apricot Flaky Scones
Joy the Baker Cookbook: 100 Simple and Comforting Recipes
By Joy Wilson
Hyperion - 2012
The Perfect Cup of Hot Chocolate
Baking with Julia Savor the Joys of Baking with America's Best Bakers
By Dorie Greenspan
William Morrow Cookbooks - 1996
Brioche Dough
Joy the Baker Cookbook: 100 Simple and Comforting Recipes
By Joy Wilson
Hyperion - 2012
Peanut Butter Bacon Cookies
Savory Sweet Life: 100 Simply Delicious Recipes for Every Family Occasion
By Alice Currah
William Morrow Cookbooks - 2012
Coconut Chicken Tenders
Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients
By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori and Chang - 2012
Crunchy Peanut Butter Banana Bread
2 reviewsBrown Butter Snickerdoodles
Baking: From My Home to Yours
By Dorie Greenspan
Houghton Mifflin Harcourt - 2006
Lemon Poppy Seed Muffins
1 reviewCottage Cheese Pufflets
1 reviewFlorida Pie
The Tex-Mex Cookbook: A History in Recipes and Photos
By Robb Walsh
Broadway - 2004
Chile Puree
The Science of Good Cooking (Cook's Illustrated Cookbooks)
By The Editors of America's Test Kitchen and Guy Crosby Ph.D
Cook's Illustrated - 2012
Best Buttermilk Pancakes
Joy the Baker Cookbook: 100 Simple and Comforting Recipes
By Joy Wilson
Hyperion - 2012
Oatmeal Cookie Pancakes
Bettycrocker.com
1 review Triple Ginger Cookies
The Olive and the Caper: Adventures in Greek Cooking
By Susanna Hoffman
Workman Publishing Company - 2004
Zesty Lentil Soup with Tangy Greens and Herbs
About.com food
1 review Blueberry Cornmeal Loaf Cake
The Olive and the Caper: Adventures in Greek Cooking
By Susanna Hoffman
Workman Publishing Company - 2004
Baklava with Mixed Nuts and Mahlepi Syrup
3 reviewsRice Pudding
Rebar: Modern Food Cookbook
By Audrey Alsterburg, Wanda Urbanowicz
Big Ideas Publishing - 2001
Pudding Cake Lemony and Sweet
The Olive and the Caper: Adventures in Greek Cooking
By Susanna Hoffman
Workman Publishing Company - 2004
Tomato and Bread Salad
1 reviewSemolina Custard Pie
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
By Nigella Lawson
Hyperion - 2001
Fresh Gingerbread with Lemon Icing
The Olive and the Caper: Adventures in Greek Cooking
By Susanna Hoffman
Workman Publishing Company - 2004
Easter Cheese Tartlets with Sour Lemon Icing/Melitinia
The Dahlia Bakery Cookbook: Sweetness in Seattle
By Tom Douglas
William Morrow Cookbooks - 2012
Jackie's Maple Syrup Ice Cream
Cakes (Maida Heatter's Classic Library)
By Maida Heatter
Andrews McMeel Publishing - 1997
East 62nd Street Lemon Cake
Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen
By Carrie Morey
Atria Books - 2013
Black Pepper Biscuits
Leite's Culinaria
1 review Best Oatmeal Cookies
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
By Angela Liddon
Avery Trade - 2014