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Zosia's Profile

From: Toronto, ON

Joined: October 19th, 2011

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Silk Chocolate Cream Pie with Pecan Crust from The Dahlia Bakery Cookbook: Sweetness in Seattle

This is a showstopper of a pie with rather sophisticated flavours - intense chocolate filling with salty, crunchy crust. Can't say I cared much for the crust on its own but it was a great foil, both texturally... read more >

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recipe reviews (781)
book reviews (23)
useful review votes (669)

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Zosia's Bookshelf

208 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Pure Vanilla: Irresistible Recipes and Essential Techniques By Shauna Sever, Leigh Beisch Quirk Books - 2012		(11 recipe reviews) 5 10
	The Kitchen Diaries II By Nigel Slater Fourth Estate - 2012		(20 recipe reviews) 12 15
	The Dahlia Bakery Cookbook: Sweetness in Seattle By Tom Douglas William Morrow Cookbooks - 2012		(26 recipe reviews) 8 25
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 12
	The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes By Martha R. Shulman William Morrow Cookbooks - 2001		(33 recipe reviews) 13 3
	Bouchon Bakery By Thomas Keller, Sebastien Rouxel Artisan - 2012		(22 recipe reviews) 26 20
	Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends By Rob Feenie, Mark McEwan Douglas & McIntyre - 2012		(1 recipe review) 2 1
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 31 29
	Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Appetite by Random House - 2012		(36 recipe reviews) 33 20
	We Love Madeleines By Miss Madeleine, Antonis Achilleos Chronicle Books - 2012		(7 recipe reviews) 3 7
	Jamie Oliver's Great Britain: 130 of My Favorite British Recipes, from Comfort Food to New Classics By Jamie Oliver Hyperion - 2012		(2 recipe reviews) 7 0
	Joy the Baker Cookbook: 100 Simple and Comforting Recipes By Joy Wilson Hyperion - 2012		(41 recipe reviews) 21 4
	Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori and Chang - 2012		(18 recipe reviews) 11 11
	Rob Feenie Cooks at Lumiere By Douglas & McIntyre Ltd. - 2001		(0 recipe reviews) 1 0
	The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com By Martha Rose Shulman Rodale Books - 2010		(90 recipe reviews) 13 23
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 44
	The New Portuguese Table: Exciting Flavors from Europe's Western Coast By David Leite, Nuno Correia Clarkson Potter - 2009		(5 recipe reviews) 13 1
	Not Your Mother's Slow Cooker Cookbook By Beth Hensperger Harvard Common Press - 2004		(47 recipe reviews) 45 1
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 1
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine By Rick Bayless Scribner - 1996		(66 recipe reviews) 48 19
	Better Homes and Gardens All-Time Favorite Bread Recipes By Renee Comet, Denise Alvarado, Denise Alvarado, Denise Alvarado, Don Alvarado, Karen Miranda Augustine, Chad C. Balthazar, Chad C. Balthazar, Ricardo Pustanio, Mathew Venus, Brandon Davidson, Madrina Angelique, H. Byron Ballard, Papa Curtis, Aaron Leitch, Better Homes & Gardens Books - 1979		(1 recipe review) 2 1
	The book of bread By Judith Jones Harper & Row - 1982		(0 recipe reviews) 1 0
	A Treasury of Jewish Holiday Baking By Marcy Goldman Whitecap Books Ltd. - 2009		(10 recipe reviews) 12 10
	Baking for All Occasions By Flo Braker Chronicle Books - 2008		(21 recipe reviews) 24 20
	Rose's Christmas Cookies By Rose Levy Beranbaum William Morrow Cookbooks - 1998		(18 recipe reviews) 22 6
	The Food Of Morocco By Paula Wolfert Ecco - 2011		(66 recipe reviews) 16 21
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 38
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 3
	125 Best Cupcake Recipes By Julie Hasson Robert Rose - 2005		(1 recipe review) 3 0
	Recipes for a Small Planet By ELLEN BUCHMAN EWALD Ballantine Books - 1980		(0 recipe reviews) 5 0
	The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes By Paula Wolfert William Morrow Cookbooks - 1994		(13 recipe reviews) 28 0
	The Umberto Menghi cookbook By Umberto Menghi Douglas & McIntyre / Not Applicable - 1992		(0 recipe reviews) 2 0
	Muffin Mania By Cathy Prange Cool Hand Communications - 1984		(0 recipe reviews) 1 0
	Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats By Lauren Chattman Taunton Press - 2009		(7 recipe reviews) 6 7
	Sky High: Irresistible Triple-Layer Cakes By Alisa Huntsman, Peter Wynne, Tina Rupp Chronicle Books - 2007		(9 recipe reviews) 10 1
	500 Best Muffin Recipes By Esther Brody Robert Rose - 2003		(0 recipe reviews) 4 0
	Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich By Alice Medrich Artisan - 2010		(15 recipe reviews) 27 6
	The Joy of Cheesecake By Dana Bovbjerg - 1981		(0 recipe reviews) 2 0
	The Joy of Chocolate By Judith Olney Barron's Educational Series - 1982		(0 recipe reviews) 5 0
	The Joy of Pasta (Barron's Educational Series) By Joe Famularo, Louise Imperiale Barrons Educational Series Inc - 1989		(0 recipe reviews) 3 0
	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague By Rick Rodgers Clarkson Potter - 2002		(3 recipe reviews) 15 0
	Flatbreads & Flavors By Jeffrey Alford, Naomi Duguid William Morrow Cookbooks - 1995		(3 recipe reviews) 24 2
	The Art Of Polish Cooking By Alina Zeranska Pelican Publishing - 2003		(3 recipe reviews) 1 3
	The Eastern European Cookbook By Kay Shaw Nelson Dover Pubns - 1978		(0 recipe reviews) 1 0
	Ogilvie's Book for a Cook: Historical Notes by Elizabeth Driver By Elizabeth Driver Whitecap Books - 2003		(0 recipe reviews) 1 0
	Guide de la cuisine traditionnelle au Québec By Lorraine Boisvenue Stanké - 1997		(0 recipe reviews) 1 0
	O, The Oprah Magazine Cookbook By Editors Of O Magazine Hyperion - 2008		(1 recipe review) 5 1
	Appetite By Nigel Slater Clarkson Potter - 2002		(21 recipe reviews) 37 0
	Sara Moulton Cooks at Home By Sara Moulton Broadway - 2002		(15 recipe reviews) 22 13
	Chez Panisse Café Cookbook By Alice L. Waters William Morrow Cookbooks - 1999		(3 recipe reviews) 33 3