Books

A list of all books on Cookbooker.

Found 23198 results. Displaying results 1 to 100


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Rating Title

(12 reviews)
owned by 4

The Best of Bridge: Royal Treats for Entertaining (Best Selling Series)

Halpen Brimacombe, Wilson Robinson, Miles Jacobson, Marilyn Lyle, Best of Bridge Publishing

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(10 reviews)
owned by 6

The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

Ree Drummond

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(9 reviews)
owned by 2

Live to Eat: Cooking the Mediterranean Way

Michael Psilakis

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(8 reviews)
owned by 1

The Art of Cooking for Two

Coralie Castle, Astrid Newton

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(7 reviews)
owned by 2

The Most Decadent Diet Ever!: The cookbook that reveals the secrets to cooking your favorites in a healthier way

Devin Alexander

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(7 reviews)
owned by 1

Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More

Hsiao-Ching Chou

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(6 reviews)
owned by 8

Hot, Sour, Salty, Sweet: A Culinary Journey Through Southeast Asia

Jeffrey Alford, Naomi Duguid

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(6 reviews)
owned by 24

The Bread Bible: 300 Favorite Recipes

Beth Hensperger

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(5 reviews)
owned by 24

The Cake Mix Doctor

Anne Byrn

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(5 reviews)
owned by 14

Still Life with Menu Cookbook

Mollie Katzen

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(5 reviews)
owned by 2

Chocolate Lover's Cookies and Brownies

Beatrice Ojakangas

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(5 reviews)
owned by 6

Kitchen of Light: The New Scandinavian Cooking

Andreas Viestad

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(5 reviews)
owned by 1

The Lilly Wallace New American Cook Book

Lilly Wallace

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(5 reviews)
owned by 16

Fast, Fresh & Green

Susie Middleton

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(5 reviews)
owned by 7

Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen

Jennifer Perillo

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(5 reviews)
owned by 1

Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

Kristy Bernardo, Becky Winkler

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(5 reviews)
owned by 1

Mastering The Art of Southern Vegetables

Nathalie Dupree, Cynthia Graubart, Rick McKee

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(5 reviews)
owned by 1

Tex Mex Traditions, Innovations, and Comfort Foods From Both Sides of the Border

Ford Fry Jessica Dupuy

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(4 reviews)
owned by 4

Fare for friends

Fare for Friends Foundation

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(4 reviews)
owned by 36

Ben & Jerry's Homemade Ice Cream & Dessert Book

Ben Cohen, Jerry Greenfield, Nancy Stevens

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(4 reviews)
owned by 2

Mediterranean Hot: Spicy Recipes from Southern Italy, Greece, Turkey & North Africa

Aglaia Kremezi

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(4 reviews)
owned by 3

Provence: the Beautiful Cookbook

Richard Olney

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(4 reviews)
owned by 3

1999 Taste of Home Annual Recipes

Kathy Pohl

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(4 reviews)
owned by 30

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

Rick Bayless

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(4 reviews)
owned by 2

Taste of Home Recipe Book

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(4 reviews)
owned by 14

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories

Grace Young

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(4 reviews)
owned by 17

Seasonal Fruit Desserts: From Orchard, Farm, and Market

Deborah Madison

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(4 reviews)
owned by 3

The New York Times 60-Minute Gourmet

Pierre Franey

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(4 reviews)
owned by 4

Earth to Table: Seasonal Recipes from an Organic Farm

Jeff Crump, Bettina Schormann

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(4 reviews)
owned by 3

Off the Eaten Path : Inspired Recipes for Adventurous Cooks

Bob Blumer

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(4 reviews)
owned by 1

Cook's Country Best Potluck Recipes

Editors at Cook's Country Magazine

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(4 reviews)
owned by 2

750 Best Muffin Recipes: Everything from breakfast classics to gluten-free, vegan and coffeehouse favorites

Camilla V. Saulsbury

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(4 reviews)
owned by 1

The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them

Angela Shelf Medearis, Cass Ryan Ph.D. R.D.

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(4 reviews)
owned by 5

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

Pati Jinich

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(4 reviews)
owned by 3

Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen

Carrie Morey

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(4 reviews)
owned by 2

From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less

Bobby Deen, Melissa Clark

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(4 reviews)
owned by 1

The Artisan Bread Machine: 250 Recipes for Breads, Rolls, Flatbreads and Pizzas

Judith Fertig

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(4 reviews)
owned by 2

Clay Cookery

Consumer Guides

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(4 reviews)
owned by 2

Bake Happy: 100 Playful Desserts with Rainbow Layers, Hidden Fillings, Billowy Frostings, and more

Judith Fertig

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(4 reviews)
owned by 2

Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More

Michael Symon, Douglas Trattner

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(4 reviews)
owned by 1

The Camp & Cabin Cookbook: 100 Recipes to Prepare Wherever You Go

Laura Bashar

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(3 reviews)
owned by 4

Enjoy!: More Recipes from the Best of Bridge (Best Selling Series)

Miles Jacobons, Halpen Brimacombe, Wilson Robinson, Marilyn Lyle, Karen Brimacombe

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(3 reviews)
owned by 3

The Encyclopedia of Cajun & Creole Cuisine

John D. Folse

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(3 reviews)
owned by 24

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

Daniel Leader, Lauren Chattman

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(3 reviews)
owned by 8

Madhur Jaffrey's World Vegetarian Cookbook

Madhur Jaffrey

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(3 reviews)
owned by 33

Chez Panisse Café Cookbook

Alice L. Waters

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(3 reviews)
owned by 31

Silver Palate Cookbook 25th Anniversary Edition

Julee Rosso, Sheila Lukins

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(3 reviews)
owned by 10

The Country Cooking of France

Anne Willan, France Ruffenach

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(3 reviews)
owned by 19

At Home with Michael Chiarello: Easy Entertaining

Michael Chiarello, Karl Petzke

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(3 reviews)
owned by 3

The Chinese cookbook

Craig Claiborne, Virginia Lee

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(3 reviews)
owned by 8

The Perfect Recipe: The Ultimate, Hands-Down Best Way to Cook Our Favorite Foods

Pam Anderson Executive Editor, Judith D. Love

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(3 reviews)
owned by 5

Quick and Easy Korean Cooking (Gourmet Cook Book Club Selection)

Cecilia Hae-Jin Lee

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(3 reviews)
owned by 5

Cooking with Pomiane (Modern Library Food)

Edouard de Pomiane, Peggie Benton, Elizabeth David

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(3 reviews)
owned by 1

Hungry for Home: Stories of Food from Across the Carolinas With More Than 200 Favorite Recipes

Amy T. Rogers, John Egerton

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(3 reviews)
owned by 4

The Good Housekeeping Step-by-Step Cookbook: More Than 1,000 Recipes * 1,800 Photographs

Susan Westmoreland, David Murray, Jules Selmes

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(3 reviews)
owned by 4

Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season

Lisa Cowden

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(3 reviews)
owned by 15

Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague

Rick Rodgers

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(3 reviews)
owned by 11

The Provence Cookbook

Patricia Wells

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(3 reviews)
owned by 7

The Vegan Scoop: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the "Real" Thing

Wheeler del Torro

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(3 reviews)
owned by 35

Barefoot Contessa: Back to Basics

Ina Garten

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(3 reviews)
owned by 7

Eat Feed Autumn Winter: 30 Ways to Celebrate When the Mercury Drops

Anne Bramley, Tina Rupp

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(3 reviews)
owned by 2

Dollars to Donuts: Comfort Food and Kitchen Wisdom from Route 66's Landmark Rock Café

Dawn Welch, Raquel Pelzel

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(3 reviews)
owned by 2

Craig Clairborn's Southern Cooking

Craig Claiborne

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(3 reviews)
owned by 2

Sunset Cookbook Classics: 8 Cookbooks in 1 Volume

E.J. Armstrong, Oxmoor House

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(3 reviews)
owned by 2

Polenta

Brigit Legere Binns, Debroah Denker

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(3 reviews)
owned by 3

My Berlin Kitchen: A Love Story (with Recipes)

Luisa Weiss

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(3 reviews)
owned by 4

Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

Cynthia Nims

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(3 reviews)
owned by 1

Fantastico!: Modern Italian Food

Gino D'Acampo

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(3 reviews)
owned by 2

Puff

Martha Holmberg

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(3 reviews)
owned by 1

Gooseberry Patch Everyday One-Dish Meals: 260 easy, satisfying recipes for every weeknight!

Gooseberry Patch

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(2 reviews)
owned by 6

Maggie's Table

Maggie Beer

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(2 reviews)
owned by 12

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

Valerie Peterson, Janice Fryer

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(2 reviews)
owned by 10

Cakes (Maida Heatter's Classic Library)

Maida Heatter

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(2 reviews)
owned by 6

Starbucks Passion for Coffee

Dave Olsen

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(2 reviews)
owned by 5

Ainsley Harriott's Gourmet Express

Ainsley Harriott

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(2 reviews)
owned by 1

A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes

Maria Josefa Lluria De O'Higgins

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(2 reviews)
owned by 7

Southern Living 2002 Annual Recipes (Southern Living Annual Recipes)

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(2 reviews)
owned by 11

The River Cottage Cookbook

Hugh Fearnley-Whittingstall, Simon Wheeler

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(2 reviews)
owned by 12

Sara's Secrets for Weeknight Meals

Sara Moulton

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(2 reviews)
owned by 12

Whole Grains Every Day, Every Way

Lorna Sass

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(2 reviews)
owned by 1

Lite and Luscious Cuisine of India : Recipes and Tips for Healthy and Quick Meals

Madhu Gadia

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(2 reviews)
owned by 6

Raising the Salad Bar: Beyond Leafy Greens--Inventive Salads with Beans, Whole Grains, Pasta, Chicken, and More

Catherine Walthers

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(2 reviews)
owned by 37

Good Eats: The Early Years

Alton Brown

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(2 reviews)
owned by 10

In the Kitchen with Rosie: Oprah's Favorite Recipes

Rosie Daley

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(2 reviews)
owned by 4

Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours

Trisha Yearwood

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(2 reviews)
owned by 28

Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen

Bobby Flay

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(2 reviews)
owned by 5

French Comfort Food

Hillary Davis

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(2 reviews)
owned by 14

Savory Baking

Mary Cech

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(2 reviews)
owned by 2

weekday wonders healthy light meals for everyday

rose reisman

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(2 reviews)
owned by 59

Momofuku

David Chang, Peter Meehan

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(2 reviews)
owned by 5

Moghul Microwave: Cooking Indian Food the Modern Way

Julie Sahni

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(2 reviews)
owned by 1

Ismail Merchant's Indian Cuisine

Ismail Merchant

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(2 reviews)
owned by 8

The Best of America's Test Kitchen 2009: The Year's Best Recipes, Equipment Reviews, and Tastings

America's Test Kitchen, America's Test Kitchen

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(2 reviews)
owned by 21

Chef Paul Prudhomme's Louisiana Kitchen

Paul Prudhomme

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(2 reviews)
owned by 2

Cuisine at Home: Soups, Stews & Chilies

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(2 reviews)
owned by 2

Semi-Homemade Weeknight Wonders: 139 Easy Fast Fix Dishes (Sandra Lee Semi-Homemade)

Sandra Lee

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(2 reviews)
owned by 7

Trellis Cookbook: Expanded Edition

Marcel Desaulniers

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(2 reviews)
owned by 7

From the Earth to the Table: John Ash's Wine Country Cuisine

John Ash, Sid Goldstein

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(2 reviews)
owned by 12

The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside

Amanda Hesser, Kate Gridley

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(2 reviews)
owned by 15

Fish: The Complete Guide to Buying and Cooking

Mark Bittman

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