jenncc's Useful Review Votes
171 recipe reviews were voted useful.
Showing 1 to 50Sort by: Book Title | Votes | Recipe Title
(1 vote) Strawberries and Cream Cookies reviewed from: A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun
(1 vote) Roasted Red Onions reviewed from: A Year In My Kitchen
(1 vote) Carrot Cake Cupcakes reviewed from: Ad Hoc at Home
(1 vote) Almond and Soy Nut Power Bars reviewed from: All Recipes
(1 vote) Carne Guisada II reviewed from: All Recipes
(1 vote) Greek Lemon Chicken and Potatoes reviewed from: All Recipes
(1 vote) Lemon Curd Ice Cream reviewed from: Apples for Jam: A Colorful Cookbook
(1 vote) Salted Butter Break-Ups reviewed from: Around My French Table: More Than 300 Recipes from My Home to Yours
(2 votes) Tomatoes Provencal reviewed from: Around My French Table: More Than 300 Recipes from My Home to Yours
(1 vote) Cauliflower - Bacon Gratin reviewed from: Around My French Table: More Than 300 Recipes from My Home to Yours
(2 votes) Chipotle Cheddar Biscuits reviewed from: Baked: New Frontiers in Baking
(2 votes) Key Lime Pie reviewed from: Baking Illustrated
(1 vote) Perfect Party Cake reviewed from: Baking: From My Home to Yours
(3 votes) The Most Extraordinary Lemon Cream Tart reviewed from: Baking: From My Home to Yours
(2 votes) French Yogurt Cake with Marmalade Glaze reviewed from: Baking: From My Home to Yours
(1 vote) Brown Sugar Bundt Cake reviewed from: Baking: From My Home to Yours
(1 vote) Roasted Brussels Sprouts with Warm Honey Glaze reviewed from: Bon Appetit
(1 vote) Marinated Lentils with Lemony Broccolini and Feta reviewed from: Bon Appetit
(1 vote) Homemade Pecan Sandies reviewed from: BraveTart: Iconic American Desserts
(1 vote) Corn Tortillas reviewed from: California Rancho Cooking: Mexican and Californian Recipes
(1 vote) Lighter Lemon Bars reviewed from: Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich
(2 votes) Smoked Eggplant Dip (Baba Ghannouj) reviewed from: Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites
(1 vote) Cabbage Rolls with Lamb (or Beef) reviewed from: Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites
(1 vote) Pita Bread reviewed from: Cook's Illustrated
(1 vote) Farro with Mushrooms and Bacon reviewed from: David Lebovitz
(1 vote) Seeded Multigrain Crackers reviewed from: David Lebovitz
(1 vote) One-Pan Harissa Chicken reviewed from: David Lebovitz
(1 vote) Skillet Chicken with Crushed Olives and Sumac reviewed from: Dining In: Highly Cookable Recipes
(1 vote) Smoked Chipotle Chili Sauce reviewed from: Dishes from the Wild Horse Desert: Norteño Cooking of South Texas
(2 votes) Ancho Chili Gravy reviewed from: Enchiladas: Aztec to Tex-Mex
(2 votes) Nashville-Style Hot Chicken reviewed from: Epicurious
(1 vote) Pecan-Pie Bars reviewed from: Epicurious
(1 vote) Harissa and Maple Roasted Carrots reviewed from: Epicurious
(1 vote) Fresh Corn Carbonara reviewed from: Epicurious
(1 vote) Lemon Curd reviewed from: Epicurious
(1 vote) Pan-Roasted Chicken with Chickpeas and Harissa reviewed from: Epicurious
(1 vote) Blistered Green Beans with Garlic and Miso reviewed from: Epicurious
(1 vote) Lattice-Topped Strawberry Rhubarb Pie reviewed from: Epicurious
(1 vote) Three Cities of Spain Cheesecake reviewed from: Epicurious
(2 votes) Hot or Cold Leek Soup reviewed from: Essential Pepin: More Than 700 All-Time Favorites from My Life in Food
(1 vote) Bolognese Meat Sauce reviewed from: Essentials of Classic Italian Cooking
(1 vote) Lemon-Rosemary Christmas Trees reviewed from: Fine Cooking
(1 vote) Overnight Pizza Dough with Levain reviewed from: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
(1 vote) Harvest Bread with Poolish reviewed from: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
(1 vote) White Bread with 80% Biga reviewed from: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
(1 vote) Chocolate Chunk Cookies reviewed from: Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
(1 vote) Potato Bread reviewed from: Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
(1 vote) Chewy Salted Oatmeal Cookies reviewed from: Food & Wine
(2 votes) Double Peach Tart reviewed from: Food & Wine Annual 2011: An Entire Year of Recipes (Food & Wine Annual Cookbook)
(1 vote) Poblano Chili Con Carne reviewed from: Food & Wine Best of the Best Cookbook Recipes: The Best Recipes From The 25 Best Cookbooks of the Year