Kestrel's Profile

Joined: September 21st, 2012


Latest review:

October 9th, 2021

Bara Brith muffins from 750 Best Muffin Recipes: Everything from breakfast classics to gluten-free, vegan and coffeehouse favorites

Really good, and basically Bara Brith in muffin form. I used oil instead of butter in mine. read more >


recipe reviews (156)
book reviews (3)
useful review votes (17)

Kestrel's Bookshelf

205 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Chasing smoke

By Sarit packer and itamar srulovich
Pavilion - 2021


(1 recipe review)
owned by 1 my recipe reviews 1

Great British bake off Get baking.

By
Sphere - 2018


(1 recipe review)
owned by 1 my recipe reviews 1

Ballymaloe Cookery Course

By Darina Allen
Kyle Cathie - 2007


(1 recipe review)
owned by 6 my recipe reviews 0

30 Years at Ballymaloe: A Celebration of the World-renowned Cooking School with over 100 New Recipes

By Darina Allen, Alice Waters
Kyle Books - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Kitchen Diaries II

By Nigel Slater
Fourth Estate - 2012


(20 recipe reviews)
owned by 12 my recipe reviews 1

River Cottage Light & Easy: Healthy Recipes for Every Day

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2014


(1 recipe review)
owned by 3 my recipe reviews 1

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990


(41 recipe reviews)
owned by 62 my recipe reviews 1

River cottage handbook

By Gil meller
- 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Gjelina: Cooking from Venice, California

By Travis Lett, Michael Graydon, Nikole Herriott
Chronicle Books - 2015


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Well-Filled Tortilla Cookbook

By Victoria Wise, Susanna Hoffman
Workman Publishing Company - 1990


(0 recipe reviews)
owned by 9 my recipe reviews 0

Huckleberry: Stories, Secrets, and Recipes From Our Kitchen

By Zoe Nathan, Matt Armendariz, Laurel Almerinda, Josh Loeb
Chronicle Books - 2014


(10 recipe reviews)
owned by 11 my recipe reviews 1

Sutter Home Napa Valley Cookbook: New and Classic Recipes

By James McNair, Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum
Chronicle Books - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Good Housekeeping's Cookery Compendium

By
Waverley - 1952


(0 recipe reviews)
owned by 1 my recipe reviews 0 book review

Ready for Dessert: My Best Recipes

By David Lebovitz
Ten Speed Press - 2010


(4 recipe reviews)
owned by 34 my recipe reviews 0

Dorie's Cookies

By Dorie Greenspan, Davide Luciano
Rux Martin/Houghton Mifflin Harcourt - 2016


(2 recipe reviews)
owned by 6 my recipe reviews 1

300 Best Bread Machine Recipes

By Donna Washburn, Heather Butt, Mark Shapiro
Robert Rose - 2010


(1 recipe review)
owned by 2 my recipe reviews 1

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

750 Best Muffin Recipes: Everything from breakfast classics to gluten-free, vegan and coffeehouse favorites

By Camilla V. Saulsbury
Robert Rose - 2010


(2 recipe reviews)
owned by 2 my recipe reviews 2

Anne Lindsay's light kitchen

By
- 2000


(1 recipe review)
owned by 1 my recipe reviews 1

Jamie's 15-Minute Meals

By Jamie Oliver
Michael Joseph - 2012


(21 recipe reviews)
owned by 7 my recipe reviews 1

The Glorious Vegetables of Italy

By Domenica Marchetti, Sang An
Chronicle Books - 2013


(3 recipe reviews)
owned by 6 my recipe reviews 1

River Cottage Fruit Every Day!

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2013


(2 recipe reviews)
owned by 4 my recipe reviews 2

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

By Ken Forkish
Ten Speed Press - 2012


(13 recipe reviews)
owned by 10 my recipe reviews 0

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

By Ken Forkish
Ten Speed Press - 2016


(1 recipe review)
owned by 3 my recipe reviews 0

Crust: From Sourdough, Spelt, and Rye Bread

By Richard Bertinet
Kyle Books - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Dough: Simple Contemporary Breads [With DVD]

By Richard Bertinet
Kyle Books - 2005


(1 recipe review)
owned by 9 my recipe reviews 0

Crust: Bread to Get Your Teeth Into (With DVD)

By Richard Bertinet
Kyle Books - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004


(19 recipe reviews)
owned by 69 my recipe reviews 0

River Cottage Everyday

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2009


(15 recipe reviews)
owned by 15 my recipe reviews 6

Ottolenghi Simple: A Cookbook

By Yotam Ottolenghi
Ten Speed Press - 2018


(2 recipe reviews)
owned by 4 my recipe reviews 1

The Book of Kale: The Easy-to-Grow Superfood 80+ Recipes

By Sharon Hanna
Harbour Publishing - 2012


(1 recipe review)
owned by 2 my recipe reviews 1

Eat your vegetables

By Nancy baggett ruth flick
Times books - 1985


(0 recipe reviews)
owned by 1 my recipe reviews 0

Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine: Perfect Every Time

By Lora Brody
William Morrow Cookbooks - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneeding

By Emilie Raffa
Page Street Publishing - 2017


(2 recipe reviews)
owned by 1 my recipe reviews 2

Delia's How to Cook: Book Two (Bk.2)

By Delia Smith
BBC Books - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Delia's How to Cook: Book Three (Bk.3)

By Delia Smith
BBC Books - 2001


(3 recipe reviews)
owned by 7 my recipe reviews 0

Delia's How to Cook: Book One (Bk.1)

By Delia Smith
BBC Books - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

Delia's Complete How to Cook: Both a Guide for Beginners and a Tried and Tested Recipe Collection for Life

By Delia Smith
BBC Books - 2009


(4 recipe reviews)
owned by 6 my recipe reviews 0

The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

By Ken Haedrich
Storey Publishing, LLC - 2017


(0 recipe reviews)
owned by 1 my recipe reviews 0

Ottolenghi SIMPLE

By Yotam Ottolenghi
Ebury Press - 2018


(0 recipe reviews)
owned by 2 my recipe reviews 0

Made in India: Recipes from an Indian Family Kitchen

By Meera Sodha
Flatiron Books - 2015


(19 recipe reviews)
owned by 3 my recipe reviews 1

Jeni's Splendid Ice Creams at Home

By Jeni Britton Bauer
Artisan - 2011


(19 recipe reviews)
owned by 23 my recipe reviews 0

Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

By Jamie Oliver
Michael Joseph - 2008


(20 recipe reviews)
owned by 11 my recipe reviews 1

Tasting Paris: 100 Recipes to Eat Like a Local

By Clotilde Dusoulier
Clarkson Potter - 2018


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bakeland: Nordic Treats Inspired by Nature

By Marit Hovland, Trine Hahnemann
Greystone Books - 2018


(0 recipe reviews)
owned by 1 my recipe reviews 0

Fine Cooking Annual: A Year of Great Recipes, Tips & Techniques (Fine Cooking Magazine)

By Fine Cooking Magazine
Taunton Press - 2007


(0 recipe reviews)
owned by 8 my recipe reviews 0

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home

By The Editors at America's Test Kitchen
America's Test Kitchen - 2016


(1 recipe review)
owned by 2 my recipe reviews 1

A Bird in the Hand: Chicken Recipes for Every Day and Every Mood

By Diana Henry
Mitchell Beazley - 2015


(7 recipe reviews)
owned by 6 my recipe reviews 2

A Bird in the Hand: Chicken recipes for every day and every mood

By Diana Henry
Mitchell Beazley - 2015


(6 recipe reviews)
owned by 6 my recipe reviews 4