Recipes

A list of all recipe reviews on Cookbooker.

Found 21037 results. Displaying results 7501 to 7600

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Rating	Title
	Pear Cranberry and Gingersnap Crumble reviewed by Queezle_Sister From: Smitten Kitchen (reviewed 2nd November 2011) This is my kind of dessert - pears, lemon zest, zing from cranberries, and spiciness from the gingersnaps. And its not too sweet! I forgot to add the... read more »
	Pear Clafoutis reviewed by kaye16 From: How to Cook Everything: Simple Recipes for Great Food (reviewed 5th November 2011) A very good clafoutis. Surprising (to me) to use pears, but it worked well. Used a round dish. - Used only 1/3cup sugar (sucre de canne), since a clafoutis... read more »
	Pear Clafoutis reviewed by Peckish Sister From: Light Basics Cookbook: The Only Cookbook You'll Ever Need if You Want to Cook Healthy (reviewed 17th September 2012) This was good, but not exceptional. I made it according to directions, but had a higher and narrower pan. Therefore, it was slightly undercooked. The fruit... read more »
	Pear Clafouti reviewed by Cooksbakesbooks From: Provencal Light (reviewed 9th February 2010) I make this 2 or 3 times a year. It is simply excellent when it is very freshly made, and tastes good the next day, too. It is flavored very well with... read more »
	Pear Carpaccio reviewed by Queezle_Sister From: Kitchen Konfidence (reviewed 7th February 2013) The concept of this dish is a fruit version of an Italian meat-based appetizer (carpaccio). In place of the beef, you thinly slice pear - then you dress... read more »
	Pear and Walnut Salad reviewed by southerncooker From: The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them (reviewed 30th May 2012) I really enjoyed this one. Loved the crunch from the walnuts and the flavor of the pears with the red onion and greens. The dressing was nice too with... read more »
	Pear and nut smoothie reviewed by wester From: Hugh Fearnley-Whittingstall recipes (reviewed 28th October 2012) My husband quite liked this, but the children didn't. Worth trying if you have some overripe pears. read more »
	Pear and Ginger Muffins reviewed by andrew From: Nigella Express: Good Food, Fast (reviewed 17th September 2009) Very nice muffins indeed. We have a surplus of pears at the moment and were hunting for pear recipes. These don't use tons of pears, just 1 1/2 cups, but... read more »
	Pear and Ginger Muffins reviewed by pumpkinspice From: Nigella Express (reviewed 11th July 2014)
	Pear and Ginger Custard Dessert reviewed by digifish_books From: Fruit & Vegetable Cookbook (reviewed 28th December 2009)
	Pear and Chestnut Cake (Fondant Poire et Chataigne) reviewed by kaye16 From: The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen (reviewed 21st October 2013) DH said this was 5 stars, so 5 it is. Very moist and tasty. Serves 10? Not. Two of us ate about 1/3 of the cake for dessert, so we'll only get 6 servings... read more »
	Pear and Buckwheat Pancakes reviewed by gatherings From: Good to the Grain: Baking with Whole-Grain Flours (reviewed 29th March 2012)
	Pear and Apple Tart with Late-Harvest Moscato reviewed by lkloda From: Dean & DeLuca: The Food and Wine Cookbook (reviewed 4th July 2010)
	Pear and Amaretto Crumble Cake reviewed by Zosia From: Ottolenghi: The Cookbook (reviewed 12th September 2012) This cake screams autumn with its spices, pears, apples, walnuts….. Like some of the savoury recipes in this book, the ingredient list is long and you... read more »
	Pear and Amaretto Crumble Cake reviewed by Queezle_Sister From: Ottolenghi: The Cookbook (reviewed 26th April 2015) Zosia is so correct about this cake - though it did taste good in the spring! Wonderful flavor, and I'm glad there is a bit left so I can taste more tomorrow. The... read more »
	Pear and Almond Tart reviewed by kathrynlynnlee From: Smitten Kitchen (reviewed 4th April 2010) Even though I had to make the crust without a food processor, this tart turned out beautifully! I used canned pears (this is "trés French" according to... read more »
	Pear and Almond Tart reviewed by digifish_books From: Seasons: The Best of Donna Hay Magazine (reviewed 26th April 2013)
	Pear & ginger sponge reviewed by broadbean From: Roast Chicken and Other Stories: Second Helpings (reviewed 24th April 2010) Good. Could try the gingery sponge on its own? read more »
	Pear & Chocolate Crumble reviewed by bunyip From: The Really Useful Cookbook (reviewed 20th September 2011) Next time I'll halve the quantity of chocolate chips in the topping. I accidentally omitted the brown sugar that's mixed with the pears and lemon juice,... read more »
	Pear & Brown Sugar Crisp reviewed by aj12754 From: Fine Cooking (reviewed 18th January 2012) There may be nothing new and different about this fruit crisp -- but it is delicious. Easy for a weeknight but I'd also feel more than fine about serving... read more »
	Peanutella reviewed by kfranzetta From: Smitten Kitchen (reviewed 10th February 2014) I used this recipe as a guideline to make a chocolate/hazelnut spread. It is delicious! read more »
	Peanut-Sesame Slaw with Soba Noodles reviewed by Queezle_Sister From: Cookie + Kate (reviewed 24th March 2014) Tasty, great texture, and delicious! I prepared this using a purple cabbage, and the slaw colors - purple, orange (4 carrots), and green - was beautiful.... read more »
	Peanut-Buttered Grain reviewed by kaye16 From: American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet (Plume) (reviewed 15th February 2010) Whiz the soy sauce and peanut butter (or any nut butter) in the blender, toss with some sautéed onions and some (leftover) cooked grain, and you've got... read more »
	Peanut Soup Number Four reviewed by bunyip From: Soup: A Global History (Reaktion Books - Edible) (reviewed 21st September 2010) From How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption by the famous early twentieth century American scientist George Washington... read more »
	Peanut Sauce, Curry Variation reviewed by Jayme From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 26th July 2011) This came out a touch too think and oily, but was easily fixed. Flavour was amazing, the curry and ginger really pumped up the peanut sauce. I served this... read more »
	Peanut Sauce reviewed by hirsheys From: The Best Recipes in the World (reviewed 25th August 2013) This sauce was a very good alongside the grilled satay I made, though it made way too much for 1 lb of chicken. The balance was slightly off on the sweet... read more »
	Peanut sauce reviewed by Kestrel From: Food.com (reviewed 27th July 2017) Such an easy sauce using primarily pantry staples. I omit garlic and I often use powdered ginger. I also use black rice vinegar. It's versatile and adaptable.... read more »
	Peanut Buttery Chocolaty Cups reviewed by somer From: Cooking with Paula Deen (reviewed 29th January 2010) I made these for a cookie exchange this Christmas and everyone loved them! One change I had to make, though, was using 2 lbs of the chocolate instead of... read more »
	Peanut Butterfinger Chunk Cookies reviewed by Larrianne From: Bon Appetit (reviewed 7th April 2010) I made this 7/16/99 read more »
	Peanut Butter-Sour Cream Bundt Cake with Butterfinger-Ganache Glaze reviewed by Zosia From: Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats (reviewed 21st April 2012) This is the best peanut butter cake I’ve ever had. It has good peanut butter flavour, is not overly sweet and has a pound cake-like texture, dense but... read more »
	Peanut Butter-Miso Cookies reviewed by jenncc From: The New York Times (reviewed 29th December 2020) This is not so much a peanut butter cookie as it is a sweet and salty peanutty sugar cookie. Don't get me wrong they are tasty but not as peanut buttery... read more »
	Peanut Butter-Chocolate Chip Pound Cake reviewed by Zosia From: Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats (reviewed 13th September 2013) Moist cake with a fine crumb has a nice balance of flavours that’s sure to please peanut butter-chocolate lovers. I myself prefer the less sweet and... read more »
	Peanut Butter Swirl Cheesecake Brownies reviewed by southerncooker From: Taste of the South (reviewed 6th October 2013) These are so easy to make since they start with a box of brownie mix. We enjoyed the addition of peanut butter and cream cheese. I will make these again... read more »
	Peanut Butter Surprise Cookies reviewed by vanessaveg From: Whole Grain Vegan Baking: More than 100 Tasty Recipes for Plant-Based Treats Made Even Healthier-From Wholesome Cookies and Cupcakes to Breads, Biscuits, and More (reviewed 24th January 2015) I adore these cookies. But be aware they won't be universal crowdpleasers. The "surprise" is Sriracha and Chinese five spice. They've got some kick. My... read more »
	Peanut Butter Squares reviewed by BethNH From: Baking Sheet (reviewed 27th April 2012) These no bake squares have a peanut butter, graham cracker, butter, confectioner's sugar base and a chocolate topping. The base is pressed into a pan... read more »
	Peanut Butter Smoothies reviewed by BethNH From: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (reviewed 15th April 2011) It's a peanut butter brownie! Very moist peanut butter bars with chocolate chips in the batter. The top is nice and crackly like a fudgy brownie. Strong... read more »
	Peanut Butter Sandies reviewed by wester From: Leite's Culinaria (reviewed 10th February 2013) The children (6 years old) loved helping to make these, as well as eating them. It needed longer than the maximum time given, even though the cookies... read more »
	Peanut Butter Pie reviewed by southerncooker From: Taste of Home Recipe Book (reviewed 18th May 2010) My husband loves peanut butter and he adores this pie. I've made it many times. Actually the whole family loves it. read more »
	Peanut Butter Pie reviewed by southerncooker From: Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats (reviewed 16th November 2014) I made this for my hubby who loves peanut butter pie but daughter and I loved it too. Daughter did say even though she loved it she liked one I used to... read more »
	Peanut Butter Pancakes reviewed by Jayme From: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great (reviewed 28th August 2011) Batter came out a little thick, I will add more liquid next time. Otherwise, these were fracking awesome! Had it with sliced bananas and maple syrup on... read more »
	Peanut Butter Oatmeal Cookies reviewed by Jayme From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 27th December 2011) These give you a crisp cookie. They were good, and they turned out like they were supposed to, but I always feel like I failed when my cookies don't turn... read more »
	Peanut Butter Oatmeal Cookies reviewed by havfaith From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 26th February 2012) I added a couple handfuls of vegan chocolate chips. These are pretty good, though I'll sub applesauce for at least half the oil next time. A little crunchier... read more »
	Peanut Butter Oatmeal Cookies reviewed by jenncc From: Two Peas and Their Pod (reviewed 3rd September 2020) These are really peanut butter cookies with oatmeal in them, providing a nice soft, chewy center with crisp edges. Similar to the Nutty For Oats Cookies... read more »
	Peanut Butter Muffins reviewed by kalamansi From: King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (reviewed 19th December 2014)
	Peanut Butter Mudd Pie with Espresso Caramel Sauce reviewed by hisvictoria From: goatcheese (reviewed 11th April 2010) Substitutions: I used chocolate graham crackers in the crust - it worked very well. I used a different brand of peanut butter and I chose to use 4 oz of... read more »
	Peanut Butter Mousse reviewed by Peckish Sister From: The Pie and Pastry Bible (reviewed 11th December 2011) This came together easily, and it was the easiest mousse I have ever made. The taste was peanut buttery, but also very light and airy. It had a very good... read more »
	Peanut Butter Mousse reviewed by kateq From: The Pie and Pastry Bible (reviewed 11th August 2017) This is very good and very easy, but needs a tad more sweetness. Part of the problem could be that I used an organic peanut butter without the additives... read more »
	Peanut butter hummus reviewed by digifish_books From: Kitchen: Recipes from the Heart of the Home (reviewed 5th July 2013) Not being a fan of raw garlic, and not having any roasted garlic on hand I added a little onion powder to the mixture and was pleased with the result.... read more »
	Peanut Butter Gelato reviewed by jenncc From: The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home (reviewed 10th June 2015) As with most of the recipes in this book, you start with their simple custard base. After chilling you mix the custard with the peanut butter and churn.... read more »
	Peanut Butter Fudge Brownies reviewed by Peckish Sister From: Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts (reviewed 6th April 2011) As described, the peanut butter flavor was subtle. I used chunky peanut butter, so did not add additional chopped peanuts. The chocolate flavor was almost... read more »
	Peanut Butter Fondue with Chocolate Swirls reviewed by southerncooker From: Leite's Culinaria (reviewed 22nd November 2010) We didn't really care for this one. I'm glad I tried it but it's not something I'd make again. read more »
	Peanut Butter Dog Treat reviewed by havfaith From: Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way (reviewed 29th May 2012) I normally use a recipe I worked up for Reilly's dog biscuits, but decided to try this one. It's incredibly simple with only 4 ingredients. The most time-consuming... read more »
	Peanut Butter Destroyers reviewed by lkloda From: An Endless Banquet (reviewed 1st August 2010)
	Peanut Butter Cup Cheesecake reviewed by southerncooker From: The Electric Pressure Cooker Cookbook: 200 Fast and Foolproof Recipes for Every Brand of Electric Pressure Cooker (reviewed 12th March 2018) I had really high hopes for this one but it tasted too eggy for us. It was just ok. read more »
	Peanut Butter Crunch French Toast reviewed by southerncooker From: Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (reviewed 25th March 2018) I made a half recipe. Cinnamon whipped cream I used option of confectioners sugar. I added the optional bourbon in the egg milk mixture. I dipped hubbies... read more »
	Peanut Butter Crisscrosses reviewed by Jayme From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 27th June 2011) A perfectly classic peanut butter cookie. It made me ridiculously happy to make the little fork Crisscrosses on these. read more »
	Peanut Butter Crisscrosses reviewed by jenncc From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 18th June 2024) Mine took about 10 minutes and had a nice crisp and sandy texture. I made these with crunchy Skippy (recipe calls for natural/smooth) and they were great.... read more »
	Peanut Butter Cookies with Milk Chocolate Chunks reviewed by lovesgenoise From: Baked: New Frontiers in Baking (reviewed 11th September 2012) These cookies might be an all-time favorite for those who enjoy a little extra salt in desserts. They rate a perfect 5 for texture, baking up crispy on... read more »
	Peanut Butter Cookies with Chocolate reviewed by southerncooker From: Leite's Culinaria (reviewed 11th January 2014) Wanna make some friends? Then whip up a batch of these little gems. I took some to work and my co-workers loved them, as did my family. I decided to use... read more »
	Peanut Butter Cookies reviewed by SqueakyChu From: Joy of Cooking: 75th Anniversary Edition - 2006 (reviewed 25th September 2009) I made no changes to this recipe. They were so tasty! The only thing was that I made them larger than specified, and I ended up with only 37 instead... read more »
	Peanut Butter Cookies reviewed by andrew From: Joy of Cooking: 75th Anniversary Edition - 2006 (reviewed 19th November 2009) SqueakyChu is right - the idea that this recipe makes 60 cookies is crazy. Even back when this recipe would have been first made, in the days when cookies... read more »
	Peanut Butter Cookies reviewed by southerncooker From: Cooking Healthy with the Kids in Mind (reviewed 8th January 2010) My biggest kid, hubby, loved these and didn't guess they were made with Splenda. It does call for Sugar Twin but I used JoAnna's suggestion and made it... read more »
	Peanut Butter Cookies reviewed by Cooksbakesbooks From: Joy of Cooking: 75th Anniversary Edition - 2006 (reviewed 30th January 2010) This is a serviceable peanut butter cookie recipe. It is very good, but not ethereal. read more »
	Peanut Butter Cookies reviewed by Cooksbakesbooks From: The Fannie Farmer Cookbook (reviewed 28th February 2010) This makes a delicious, buttery, flat, crisp cookie. This does not make the kind of peanut butter cookie that you put fork marks on. It spreads in the... read more »
	Peanut Butter Cookies reviewed by wester From: The Fannie Farmer Cookbook (reviewed 7th March 2010) Very nice cookies, good peanut flavor. Mine needed a bit longer than the recipe stated. A bit more salt deepens the flavor. read more »
	Peanut Butter Cookies reviewed by kathrynlynnlee From: Smitten Kitchen (reviewed 4th April 2010) Best peanut butter cookies ever!! Perfectly chewy and very peanut-y. The sugar "crust" gives an extra crunch and makes these cookies look extra special. read more »
	Peanut Butter Cookies reviewed by Leeka From: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (reviewed 12th June 2010) My husband and daughter loved these cookies but I found them a little on the heavy/doughy side. I would award them three stars and they said five so... read more »
	Peanut Butter Cookies reviewed by Astrid5555 From: Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich (reviewed 29th December 2010) If you love peanut butter these are your cookies! Lots of peanut flavor and very little time involved. Try it! read more »
	Peanut Butter Cookies reviewed by andrew From: Smitten Kitchen (reviewed 27th November 2011) Very good indeed. I'm particularly impressed by how light in texture they seemed. Perhaps it is partly our peanut butter (it was from a new jar of natural... read more »
	Peanut Butter Cookies reviewed by Queezle_Sister From: Salty Sweets: Delectable Desserts and Tempting Treats with a Sublime Kiss of Salt (reviewed 12th February 2012) Tender, intense peanut flavor, and with that perfect salty kick. Its been years since I've made peanut butter cookies, but I could tell this recipe was... read more »
	Peanut Butter Cookies reviewed by havfaith From: The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads (reviewed 28th February 2012) One word - WOW. Perfect peanut butter cookies! The dough was just firm enough without being too dry or crumbly. I made the recipe as written, using white... read more »
	Peanut Butter Cookies reviewed by Peckish Sister From: The Complete America's Test Kitchen TV Show Cookbook (reviewed 22nd March 2012) Very good peanut butter cookies, but they were more soft than chewy. The directions were excellent. I did not have extra-crunchy peanut butter, so I decreased... read more »
	Peanut Butter Cookies reviewed by havfaith From: Quick & Easy Vegan Bake Sale: More than 150 Delicious Sweet and Savory Vegan Treats Perfect for Sharing (Quick and Easy (Experiment)) (reviewed 19th June 2012) They're okay. I added 1/4 c vegan mini chocolate chips. These aren't very peanutty for a cookie with "peanut butter" in the name. I had a bad feeling when... read more »
	Peanut Butter Cookies reviewed by southerncooker From: Leite's Culinaria (reviewed 8th September 2012) These are delicious cookies. Not sure what the hot water and baking soda do for the cookies as they taste similar to many other peanut butter cookies with... read more »
	Peanut Butter Cookies reviewed by Zosia From: Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe (reviewed 28th February 2013) I’m not that fussy about peanut butter cookies….my 1 criterion is that they taste like peanut butter and these cookies do. They’re not too sweet,... read more »
	Peanut Butter Cookies reviewed by kateq From: Smitten Kitchen (reviewed 23rd October 2014) Really good cookies. A lovely texture, a bit crusty on the outside and tender and chewy on the inside. I creamed the butter and peanut butter and sugars... read more »
	Peanut Butter Cookies reviewed by jenncc From: Smitten Kitchen (reviewed 21st September 2019) Great cookie! As far as peanut butter cookies go these are the best I have had. I am usually a bit ambivalent - I'll eat one only to find too sweet/soft/hard/dry... read more »
	Peanut Butter Cookies reviewed by jenncc From: Ovenly: Sweet and Salty Recipes from New York's Most Creative Bakery (reviewed 30th May 2020) I kept bumping into these all over the internet (smitten kitchen, the kitchn etc) and finally got around to making them and am so glad I did - they are... read more »
	Peanut Butter Cookie Dough Bites reviewed by vanessaveg From: The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (reviewed 11th May 2015) These are easy to assemble, no bake and can be ready pretty fast. They are balls of nut butter (I used sunflower), coconut oil, chocolate chips, almond... read more »
	Peanut Butter Chocolate Surprise Cupcakes reviewed by jenncc From: Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats (reviewed 15th February 2017) These were tasty - rich peanut butter flavor - but the chocolate chips didn't melt into the promised "molten chocolate" center. Surprise - Peanut Butter... read more »
	Peanut Butter Chocolate Pillows reviewed by Jayme From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 6th July 2011) Any cookie that tastes like what I imagine an edible pillow would taste like gets five stars from me. These are quite labour intensive so plan for some... read more »
	Peanut Butter Chocolate Pillows reviewed by Kari22 From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 30th May 2012) These are incredible! When I'm in a hurry, I just "marble" the two batters together in my hands and bake them. If you like chocolate and peanut butter,... read more »
	Peanut Butter Chocolate Pillows reviewed by jenncc From: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 12th December 2014) Great cookie. Not as labor intensive as I thought they would be. Though my chocolate dough seemed really wet and sticky they came together nicely. The... read more »
	Peanut Butter Chocolate Chunk Cookies reviewed by bhnyc From: Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun (reviewed 10th April 2011) Yum! These are really good. The directions say to bake them for 17 minutes and take them out of the oven even if they look underdone. I had to bake mine... read more »
	Peanut Butter Chocolate Chip Oatmeal Cookies reviewed by gatherings From: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) (reviewed 23rd March 2012)
	Peanut Butter Chocolate Chip Cookies reviewed by kateq From: food52 (reviewed 10th February 2019) Excellent cookie! Yield is 18 three ounce cookies. read more »
	Peanut Butter Chip Chocolate Cookies reviewed by BethNH From: All Recipes (reviewed 19th July 2012) After buying a bag of peanut butter chips on a whim, I decided to bake some chocolate cookies with peanut butter chips. This recipe is wonderful. Nice... read more »
	Peanut Butter Chews reviewed by BethNH From: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (reviewed 23rd September 2011) Perfect little round peanut butter cookies without the normal criss cross normally associated with them. I was worried about these cookies as I scooped... read more »
	Peanut Butter Cake reviewed by southerncooker From: Southern Plate (reviewed 9th November 2018) Made this cake for daughter's birthday. Since son in law doesn't enjoy cream cheese I used Joy the Baker's Salted Peanut Butter Frosting. Cake was moist... read more »
	Peanut Butter Brownies reviewed by Queezle_Sister From: Smitten Kitchen (reviewed 16th June 2011) These excellent brownies have a great peanut butter flavor. A word of caution - the instructions are to bake this for 40 - 45 minutes, but at 40 minutes... read more »
	Peanut Butter Bread reviewed by kalamansi From: The Best Homemade Kids' Lunches on the Planet: Make Lunches Your Kids Will Love with More Than 200 Deliciously Nutritious Meal Ideas (reviewed 19th September 2014) Yum--like eating a peanut butter cookie in bread form. I swapped a little less than half of the all-purpose flour with white whole wheat flour and the... read more »
	Peanut Butter Blondies reviewed by BethNH From: America's Test Kitchen (reviewed 22nd February 2012) Needing to bake something for a middle school potluck dessert using only ingredients in my pantry proved difficult. Thankfully, I had all the ingredients... read more »
	Peanut Butter Birthday Cake reviewed by Zosia From: Joy the Baker Cookbook: 100 Simple and Comforting Recipes (reviewed 25th September 2012) This is a delicious cake with excellent peanut butter flavour; it’s also light and airy for a butter cake, though a touch dry, and not too sweet. The... read more »
	Peanut Butter Birthday Cake reviewed by southerncooker From: Joy the Baker Cookbook: 100 Simple and Comforting Recipes (reviewed 9th November 2012) My daughter requested this cake for her birthday and I made it for her today (Nov. 8, 2012). We all loved it. My daughter even ate two pieces. She also... read more »
	Peanut Butter Banana Oatmeal Muffins reviewed by friederike From: Annie's Eats (reviewed 23rd April 2015) Fine enough. Not quite as roaring with flavour as I had hoped they would be, but they were nice, and are relatively healthy to boot. I used Greek yoghurt... read more »
	Peanut Butter Banana Cream Pie reviewed by jenncc From: Epicurious (reviewed 25th May 2018) This is a whimsical take on a favorite combination. With banana pudding in a cookie crust (I used graham crackers and a few ginger snaps) topped with... read more »
	Peanut Butter Bacon Cookies reviewed by southerncooker From: Joy the Baker Cookbook: 100 Simple and Comforting Recipes (reviewed 19th August 2012) Everyone loved these except son who doesn't thing bacon belongs in cookies. Daughter said she couldn't really tell it was bacon if I hadn't told her. We... read more »
	Peanut Butter and White Chocolate Chip Chocolate Cookies reviewed by ScrapbookLori From: Our Best Bites: Mormon Moms in the Kitchen (reviewed 4th October 2011) I don't usually bake, but couldn't resist these cookies. They were easy and super delicious. Disappeared very quickly. This recipe is a keeper! read more »
	Peanut Butter and Jelly Mug Cake reviewed by jenncc From: food52 (reviewed 7th June 2020) I think this could be really great but 45 seconds in my microwave with the baking powder made this a bit too dry. Next time I will probably not add the... read more »
	Peanut Butter and Jelly Jewels reviewed by Zosia From: Rose's Christmas Cookies (reviewed 4th February 2012) These are tender, sandy - not to be confused with dry - melt-in-your-mouth peanut butter thumbprints with a fruit preserve or chocolate ganache filling. The... read more »

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Recipes

Pear Cranberry and Gingersnap Crumble reviewed by Queezle_Sister

From: Smitten Kitchen (reviewed 2nd November 2011)

Pear Clafoutis reviewed by kaye16

From: How to Cook Everything: Simple Recipes for Great Food (reviewed 5th November 2011)

Pear Clafoutis reviewed by Peckish Sister

From: Light Basics Cookbook: The Only Cookbook You'll Ever Need if You Want to Cook Healthy (reviewed 17th September 2012)

Pear Clafouti reviewed by Cooksbakesbooks

From: Provencal Light (reviewed 9th February 2010)

Pear Carpaccio reviewed by Queezle_Sister

From: Kitchen Konfidence (reviewed 7th February 2013)

Pear and Walnut Salad reviewed by southerncooker

From: The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them (reviewed 30th May 2012)

Pear and nut smoothie reviewed by wester

From: Hugh Fearnley-Whittingstall recipes (reviewed 28th October 2012)

Pear and Ginger Muffins reviewed by andrew

From: Nigella Express: Good Food, Fast (reviewed 17th September 2009)

Pear and Ginger Muffins reviewed by pumpkinspice

From: Nigella Express (reviewed 11th July 2014)

Pear and Ginger Custard Dessert reviewed by digifish_books

From: Fruit & Vegetable Cookbook (reviewed 28th December 2009)

Pear and Chestnut Cake (Fondant Poire et Chataigne) reviewed by kaye16

From: The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen (reviewed 21st October 2013)

Pear and Buckwheat Pancakes reviewed by gatherings

From: Good to the Grain: Baking with Whole-Grain Flours (reviewed 29th March 2012)

Pear and Apple Tart with Late-Harvest Moscato reviewed by lkloda

From: Dean & DeLuca: The Food and Wine Cookbook (reviewed 4th July 2010)

Pear and Amaretto Crumble Cake reviewed by Zosia

From: Ottolenghi: The Cookbook (reviewed 12th September 2012)

Pear and Amaretto Crumble Cake reviewed by Queezle_Sister

From: Ottolenghi: The Cookbook (reviewed 26th April 2015)

Pear and Almond Tart reviewed by kathrynlynnlee

From: Smitten Kitchen (reviewed 4th April 2010)

Pear and Almond Tart reviewed by digifish_books

From: Seasons: The Best of Donna Hay Magazine (reviewed 26th April 2013)

Pear & ginger sponge reviewed by broadbean

From: Roast Chicken and Other Stories: Second Helpings (reviewed 24th April 2010)

Pear & Chocolate Crumble reviewed by bunyip

From: The Really Useful Cookbook (reviewed 20th September 2011)

Pear & Brown Sugar Crisp reviewed by aj12754

From: Fine Cooking (reviewed 18th January 2012)

Peanutella reviewed by kfranzetta

From: Smitten Kitchen (reviewed 10th February 2014)

Peanut-Sesame Slaw with Soba Noodles reviewed by Queezle_Sister

From: Cookie + Kate (reviewed 24th March 2014)

Peanut-Buttered Grain reviewed by kaye16

From: American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet (Plume) (reviewed 15th February 2010)

Peanut Soup Number Four reviewed by bunyip

From: Soup: A Global History (Reaktion Books - Edible) (reviewed 21st September 2010)

Peanut Sauce, Curry Variation reviewed by Jayme

From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 26th July 2011)

Peanut Sauce reviewed by hirsheys

From: The Best Recipes in the World (reviewed 25th August 2013)

Peanut sauce reviewed by Kestrel

From: Food.com (reviewed 27th July 2017)

Peanut Buttery Chocolaty Cups reviewed by somer

From: Cooking with Paula Deen (reviewed 29th January 2010)

Peanut Butterfinger Chunk Cookies reviewed by Larrianne

From: Bon Appetit (reviewed 7th April 2010)

Peanut Butter-Sour Cream Bundt Cake with Butterfinger-Ganache Glaze reviewed by Zosia

From: Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats (reviewed 21st April 2012)

Peanut Butter-Miso Cookies reviewed by jenncc

From: The New York Times (reviewed 29th December 2020)

Peanut Butter-Chocolate Chip Pound Cake reviewed by Zosia

From: Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats (reviewed 13th September 2013)

Peanut Butter Swirl Cheesecake Brownies reviewed by southerncooker

From: Taste of the South (reviewed 6th October 2013)

Peanut Butter Surprise Cookies reviewed by vanessaveg

From: Whole Grain Vegan Baking: More than 100 Tasty Recipes for Plant-Based Treats Made Even Healthier-From Wholesome Cookies and Cupcakes to Breads, Biscuits, and More (reviewed 24th January 2015)

Peanut Butter Squares reviewed by BethNH

From: Baking Sheet (reviewed 27th April 2012)

Peanut Butter Smoothies reviewed by BethNH

From: The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (reviewed 15th April 2011)

Peanut Butter Sandies reviewed by wester

From: Leite's Culinaria (reviewed 10th February 2013)

Peanut Butter Pie reviewed by southerncooker

From: Taste of Home Recipe Book (reviewed 18th May 2010)

Peanut Butter Pie reviewed by southerncooker

From: Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats (reviewed 16th November 2014)