Recipes
A list of all recipe reviews on Cookbooker.
Found 21018 results. Displaying results 19601 to 19700
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Banista reviewed by kaye16From: Recipes: A Quintet Of Cuisines (reviewed 30th April 2014)A Bulgarian holiday dish, oven including a little token.
I made S-shaped pastries, similar to what the author was served. These were filled with a feta-yogurt-egg... | |
Banh-mi Wrap: Vietnamese Grilled Pork Wrap with Pickled Carrots and Mint reviewed by southerncookerFrom: The Food Network (reviewed 15th July 2011)My daughter watched Aarti make these on her show and then made some for us. They were delicious. My daughter didn't use the mint in them and used Sirrachi... | |
Bangladeshi Red Lentils reviewed by kaye16From: At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka (reviewed 13th November 2014)A very tasty dal, and easy to make.
I made a half recipe, but used all of turmeric.
I served this as a side dish, but it would easily make a vegetarian... | |
Bangladeshi Fish Curry reviewed by kaye16From: At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka (reviewed 13th November 2014)Pretty good; easy.
I made a half recipe with lieu noir (saithe in English?).
- Used curry leaves from the freezer having no access to kaffir lime leaves.... | |
Bangkok Peanut Ice Cream reviewed by amarie8From: Jeni's Splendid Ice Creams at Home (reviewed 5th August 2015)This had a unique flavour but I liked it quite a bit. My husband wasn't a huge fan, so there was more for me. The flavour remained interesting til the... | |
Bangkok - Style Chicken Satay reviewed by southerncookerFrom: Rick & Lanie's Excellent Kitchen Adventures: Chef-Dad, Teenage Daughter, Recipes, and Stories (reviewed 25th July 2011)Daughter and I loved these. Be careful though if you make this dish, since the turmeric from the marinade stained my white platter with yellow spots. I... | |
Bangers with caramelised red onions & mustard mash reviewed by redjanetFrom: Delia's How to Cheat at Cooking (reviewed 12th April 2011)This is one of my OH's favourite dishes which I regularly make. It's a very easy way to make flavourful sausages by frying them in a pan and adding red... | |
Bangers and Mash reviewed by SharronFrom: High Flavor, Low Labor: Reinventing Weeknight Cooking (reviewed 22nd November 2010)My husband and I decided this recipe is one to have the kids help in the kitchen. Everyone liked the meal. they thought cooking with beer was cool! There... | |
Bangers and Mash reviewed by sturlingtonFrom: High Flavor, Low Labor: Reinventing Weeknight Cooking (reviewed 16th January 2011)I had a few issues with this recipe. I used uncooked chicken sausage, as in the recipe, but I don't think it cooked long enough before I added the beer.... | |
Bangers and Mash reviewed by southerncookerFrom: Leite's Culinaria (reviewed 8th October 2012)This is a great all in one recipe for supper anytime. We loved the spiciness of the onions over the creamy Parmesan mashed potatoes and topped with the... | |
Bangers and Mash reviewed by BethNHFrom: The Food Network (reviewed 18th January 2014)A very simple way to cook sausages in the oven. I used some wonderful local sausages and they were cooked perfectly using this oven method. | |
Bandito Chili Dogs reviewed by coffeymuseFrom: Fix-It and Forget-It Recipes for Entertaining: Slow Cooker Favorites for All the Year Round (reviewed 22nd January 2011)I wasn't thrilled with this. You do need a smaller crock pot for this dish. | |
Bananas with Rum and Cinnamon reviewed by friederikeFrom: Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials) (reviewed 29th November 2009)I’m afraid this one didn’t pass the test. It wasn’t really bad, it just wasn’t very good and had to compete against a superb family recipe. It... | |
Bananas Foster reviewed by lemonadesandwichFrom: Fine Cooking (reviewed 8th January 2011)Bananas foster is so much easier than I thought it would be. This was so simple for such a wonderful dessert, and the flambeing just adds a little bit... | |
Bananas Foster reviewed by hipcookFrom: The Commander's Palace New Orleans Cookbook (reviewed 31st March 2016)I am truly shocked at how easy this classic dish is. My caramel technique needs work, and this dish comes together fast so mise en place is essential,... | |
Bananas Cake reviewed by ZosiaFrom: Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients (reviewed 7th March 2013)This rather impressive cake (it’s very tall!) includes 3 of the authors’ favourite elements, bananas, peanut butter and chocolate, and each are well... | |
Bananananda Bread reviewed by LeekaFrom: Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours (reviewed 2nd March 2011)Moist, delicious and mildly sweet. Sweetened with just the mashed banana, apple sauce and 1/2 cup of maple syrup. I omitted the dates and nuts at my... | |
Bananaberry Bombs reviewed by memetunisFrom: Looneyspoons Collection: Janet & Greta's Greatest Recipe Hits plus a Whole Lot More (reviewed 16th April 2013)These muffins were moist and delicious. You wouldn't guess they had some healthy stuff in them!
I substituted oat bran for the flax as that is what I... | |
Banana-Wheat Germ Muffins reviewed by JaymeFrom: Veganomicon: The Ultimate Vegan Cookbook (reviewed 11th July 2011)Perfect, healthy muffins. Great with a little jam for breakfast. I subbed in wheat bran for the wheat germ and didn't have any problems. They came out... | |
Banana-Walnut Multigrain Pancakes reviewed by southerncookerFrom: Comfort Food Fix: Feel-Good Favorites Made Healthy (reviewed 4th June 2012)Wow these were great. I was really surprised that hubby liked them since they had wheat germ, cornmeal, whole wheat flour, and oatmeal along with the all-purpose... | |
Banana-Sour Cream Pie reviewed by CooksbakesbooksFrom: The Moosewood Cookbook (reviewed 29th September 2010)This is very quick to put together (no baking!) with items that many people may have on hand, and it's very tasty--rich, with a good banana flavor. Be... | |
Banana-Mint Slush reviewed by westerFrom: Fresh Start: Great Low-fat Recipes, Day-by-day Menus - The Savvy Way to Cook, Eat and Live! (The great good food series) (reviewed 6th September 2010)Sweet and refreshing. Easy to make. The kids loved it too. | |
Banana-Ginger Chutney reviewed by kaye16From: Vegetarian Planet (reviewed 19th November 2018)Made a half recipe of this as a go-with for Jamaican Burgers. It made a huge amount, probaby 3cups, rather than 2-1/4cups as suggested in the recipe.
Easy... | |
Banana-Cinnamon Snacking Cake reviewed by LarrianneFrom: Bon Appetit (reviewed 9th April 2010)I made this 4/27/09 | |
Banana-Cinnamon Chip Mini Muffins reviewed by CooksbakesbooksFrom: Perfect Recipes for Having People Over (reviewed 19th October 2011)When I give this recipe 5 stars, I really mean it. I am always looking for banana recipes to use up the couple that get overripe each week. This recipe... | |
Banana-Chocolate Chip Bread Pudding reviewed by LeekaFrom: Veganomicon: The Ultimate Vegan Cookbook (reviewed 18th July 2010)Moist and lovely to eat warm from the oven, this dessert is easy to make and not too sweet. The only sweetener added is 1/2 cup of maple syrup. | |
Banana-Bottom Pineapple-Swirl Cupcakes reviewed by ZosiaFrom: Baking for All Occasions (reviewed 10th July 2012)A heavenly taste of the tropics in a cupcake. Their plain exterior belies the surprising flavour within – a tender banana cake with a tangy pineapple... | |
Banana-Blackberry Sorbet reviewed by ZosiaFrom: The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories (reviewed 21st April 2012)Wow, was this good! Fresh and fruity, it tasted of both blackberries and banana without one fruit overpowering the other. They complemented each other... | |
Banana-and-Chocolate-Chip Muffins reviewed by CooksbakesbooksFrom: 201 Muffins (reviewed 10th February 2011)This sounds like it might produce a great muffin--the combination of banana and chocolate chip is promising. But this recipe produced a merely serviceable... | |
Banana, Nutella and Salted Pistachio Popsicles reviewed by friederikeFrom: Smitten Kitchen (reviewed 3rd August 2013)Nice, but not much more than the sum of it's ingredients: mashed banana, nutella and a hint of cinnamon (we didn't add the pistachios). Still, enjoyable... | |
Banana, Honey and Vanilla reviewed by westerFrom: Thirst (reviewed 5th October 2010)A slightly more luxurious banana smoothie. Very nice, quite sweet.
I prefer a few more ice cubes in my smoothies, and his "medium" glass is quite large... | |
Banana, Date and Walnut Tin Can Cake reviewed by KestrelFrom: Sweet: Desserts from London's Ottolenghi (reviewed 11th March 2018)These cakes were very good. I liked the method of heating the dates with the sugar, butter and water since that softens the dates making them easier to... | |
Banana Yogurt Freeze reviewed by kaye16From: Fast Vegetarian Feasts (reviewed 28th October 2010)This is a simple, quick dessert. You have to be prepared and have the banana chunks already frozen, but this can be done hours, days, or weeks ahead. (Keep... | |
Banana Whoopie Pies reviewed by ZosiaFrom: Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients (reviewed 23rd September 2012)Silky milk chocolate buttercream sandwiched between mini banana cakes....
The “cake” portion is a relatively thick oil-based batter that bakes up... | |
Banana Walnut Muffins reviewed by havfaithFrom: Quick & Easy Vegan Bake Sale: More than 150 Delicious Sweet and Savory Vegan Treats Perfect for Sharing (Quick and Easy (Experiment)) (reviewed 8th April 2012)I made the Banana and Blueberry option, using 1 cup frozen blueberries rather than the walnuts. I subbed applesauce for the oil and used brown sugar in... | |
Banana Walnut Chocolate Chunk Cookies reviewed by gatheringsFrom: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) (reviewed 23rd March 2012)These are very moist and tasty.I bake for 10 mins.and usually make a double batch. | |
Banana Walnut bread with Flax reviewed by Queezle_SisterFrom: Food & Wine (reviewed 15th September 2015)Not too sweet, but with a pretty good flavor. However, the recipe is not written well (the flour is never added if you follow the instructions). I had... | |
Banana Walnut Bread reviewed by digifish_booksFrom: Cakes and Slices Cookbook ("Australian Women's Weekly" Home Library) (reviewed 3rd January 2010) | |
Banana Upside Down Cake reviewed by LarrianneFrom: Bon Appetit (reviewed 9th April 2010)
I made this 5/15/09 and it was very good
http://www.epicurious.com/recipes/food/notes/Banana-Upside-Down-Cake-2516 | |
Banana Tea Loaf reviewed by snoopyFrom: Vegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary (reviewed 13th April 2012)Another winner! Consistently excellent banana bread with this recipe. | |
Banana Tea Bread reviewed by Queezle_SisterFrom: The Essential New York Times Cookbook: Classic Recipes for a New Century (reviewed 10th May 2013)I was skeptical about this 1947 recipe for banana bread. How could it be good with such a simple ingredient list?
The dough itself was very thick;... | |
Banana Tea Bread reviewed by kaye16From: The Essential New York Times Cookbook: Classic Recipes for a New Century (reviewed 2nd June 2014)A very good banana bread with a nice crispy crust.
- Mixed all in my cuisinart.
- Used butter instead of shortening.
- Used sucre de canne (a brown sugar),... | |
Banana Strudel reviewed by kaye16From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 19th December 2014)Easy to make and quite yummy. I used the optional rum.
Once you've done something with filo/phyllo, you realize it's really pretty easy to turn out something... | |
Banana Streusel Snack Cake reviewed by ZosiaFrom: Baking for All Occasions (reviewed 5th June 2013)It’s the crunchy streusel topping on this tender, buttery banana cake that earns this recipe 5 stars.
Made with cake flour and butter and using the... | |
Banana Split Cake reviewed by hisvictoriaFrom: Better Homes and Gardens: New Baking Book (reviewed 13th April 2010)I had to give this one 5 stars because it is so fun, unique, and TASTY!
Substitutions: I have never added the chopped peanuts or banana slices on top.... | |
Banana Split Cake reviewed by kalamansiFrom: Cook's Country (reviewed 22nd April 2012) | |
Banana Smoothie reviewed by westerFrom: Thirst (reviewed 5th October 2010)A very basic banana smoothie. Good when you're in a hurry.
I prefer a few more ice cubes in my smoothies, and his "medium" glass is quite large - I made... | |
Banana Rum Cake with Brown Butter Frosting reviewed by southerncookerFrom: Joy the Baker Cookbook: 100 Simple and Comforting Recipes (reviewed 12th August 2012)I took one bite of this cake and all I could think of was Wow this is delicious. This cake is super moist from the buttermilk, rum and mashed banana and... | |
Banana Refrigerator Cake with Dreamy Creamy White Chocolate Frosting reviewed by andrewFrom: Rose's Heavenly Cakes (reviewed 9th May 2010)Very nice, and a good alternative to banana bread for your spotty bananas. The cake is exceptionally moist and has a very light crumb. Lemon zest lightens... | |
Banana Refrigerator Cake with Dreamy Creamy White Chocolate Frosting reviewed by ZosiaFrom: Rose's Heavenly Cakes (reviewed 8th June 2012)A very moist, oil-based banana cake with a white chocolate, cream cheese frosting.
What I liked about the cake:
- lovely, tender crumb
- both cake and... | |
Banana Raspberry Smoothie reviewed by southerncookerFrom: Gale Gand's Brunch!: 100 Fantastic Recipes for the Weekend's Best Meal (reviewed 22nd July 2012)This made a delicious, refreshing breakfast on a hot summer morning. I got a great deal on raspberries at our local market and was hunting for some recipes... | |
Banana Pudding Ice Cream reviewed by jennccFrom: Scoop Adventures: The Best Ice Cream of the 50 States: Make the Real Recipes from the Greatest Ice Cream Parlors in the Country (reviewed 5th April 2017)Delicious! Made this for the second time today adding a swirl of peanut butter (recipe from Ample Hills Creamery Cookbook). This has great banana flavor... | |
Banana Pudding Filled Cupcakes reviewed by southerncookerFrom: Taste of the South (reviewed 11th May 2016)While these were very good didn't enjoy them as much as I do banana pudding. They were hard to eat but still delicious. | |
Banana Pudding reviewed by jennccFrom: Sara Foster's Southern Kitchen (reviewed 1st January 2016)One of the best banana puddings I have had. The pudding is from scratch but comes together quickly and it is not overly sweet. I would make just the... | |
Banana Pineapple Cake reviewed by digifish_booksFrom: Cakes and Slices Cookbook ("Australian Women's Weekly" Home Library) (reviewed 3rd January 2010) | |
Banana Pineapple Bread reviewed by littlebirdFrom: Connecticut Cooks III (reviewed 1st February 2010)This is a very tasty, moist bread. It's delicious when you spread peanut butter on it! | |
Banana Pecan French Toast reviewed by southerncookerFrom: Southern Plate: Classic Comfort Food That Makes Everyone Feel Like Family (reviewed 15th November 2010)I made this one for our Sunday breakfast. My 10 yr. old great niece spent Sat night with us and she enjoyed this one. I though it was good too. Daughter... | |
Banana Pecan Coffee Cake reviewed by southerncookerFrom: Big Bad Breakfast: The Most Important Book of the Day (reviewed 16th November 2016)This is amazing and very easy to put together. I did top it with the optional honey bun icing from page 18 which sent it over the top. Next time I would... | |
Banana Pecan Coffee Cake reviewed by jennccFrom: Big Bad Breakfast: The Most Important Book of the Day (reviewed 11th November 2017)This was delicious and simple enough to throw together while still half asleep at 5:30 a.m. Took to a brunch and it disappeared quickly. Moist from the... | |
Banana Pecan Cake with Maple Glaze reviewed by lklodaFrom: Chocolate & Zucchini (reviewed 1st August 2010) | |
Banana Peanut Butter Muffins reviewed by resahebler1From: Mad About Muffins - Among Friends (reviewed 22nd June 2012)These are good. Not mind-blowing. | |
Banana Peanut Butter Bread Pudding reviewed by westerFrom: The Kitchn (reviewed 18th October 2012)My husband and children liked this, but not as much as the Ofenschlupfer (also a bread pudding), which was easier to make as well. | |
Banana Orange and Date Health Loaf reviewed by digifish_booksFrom: Cakes and Slices Cookbook ("Australian Women's Weekly" Home Library) (reviewed 3rd January 2010) | |
Banana Oatmeal Smoothie reviewed by resahebler1From: Clean Eating (reviewed 17th April 2013)Super easy smoothie recipe | |
Banana Oatmeal Breakfast Cookies reviewed by JaymeFrom: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 13th April 2012)These make a nice, fluffy, cake-y cookie. Very tasty, but not so amazing that I'm ever likely to make them again.
I subbed in honey for the brown rice... | |
Banana Oat Date Cookies reviewed by JaymeFrom: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great (reviewed 26th July 2011)These are three star cookies that get bumped up to four for being sugar-free and super healthy. They're also a kitchen sink type recipe and could easily... | |
Banana Nut Bread Muffins reviewed by southerncookerFrom: Baking (reviewed 6th December 2014)Very easy but tasty muffin. Great use for over ripe bananas. I had some about to go to waste and had all the other ingredients on hand to make these. They... | |
Banana Nut Bread reviewed by Queezle_SisterFrom: Beard On Bread (reviewed 9th October 2011)Excellent banana flavor, good texture, but a tad too sweet for my taste (kids loved it, though).
This recipe takes only 1/2 a stick of butter, and no... | |
Banana Nut Bread reviewed by friederikeFrom: The All New Ultimate Southern Living Cookbook: Over 1,250 of Our Best Recipes (Southern Living (Hardcover Oxmoor)) (reviewed 7th August 2013)Very delicious, moist, nice in flavour. A bit on the fluffy side, while I would have preferred a dense cake, but I won't complain, finally a banana bread... | |
Banana Muffins reviewed by JustJimFrom: The Great Big Baking Book: Great American Baking (reviewed 25th September 2009)I use 200g plain flour and 50g self raising flour and substitute chopped dates for the raisins. I also add 2 Tbsp sour cream at step 4. | |
Banana Muffins reviewed by Queezle_SisterFrom: Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals (reviewed 18th October 2011)Nice moist muffins, mild banana flavor, and almost no fat! These muffins do require you to beat an egg white and grind rolled oats in the blender, but... | |
Banana Muffins reviewed by friederikeFrom: The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy (reviewed 22nd November 2015)I baked them for quite a while longer, and yet they never seemed to be done; I'm pretty sure the reason is that I had loads of mashed bananas - our bananas... | |
Banana Maple Puddings reviewed by friederikeFrom: No Time to Cook (reviewed 25th April 2013)Extremely easy, extremely quick, and very delicious! It's like an instant banana bread, but then in individual portions, and a very light version. I didn't... | |
Banana Maple Muffins reviewed by digifish_booksFrom: Home Baked: Muffins, Pastries, Cakes, Biscuits ("Australian Women's Weekly") (reviewed 8th June 2011) | |
Banana Maple Muffins reviewed by digifish_booksFrom: Muffins, Scones and Bread ("Australian Women's Weekly" Home Library) (reviewed 15th June 2013) | |
Banana Icecream reviewed by The Ducks GutsFrom: The Age - Life & Style (reviewed 2nd January 2012)I would give this a six star, if I could. Much to our astonishment, it worked. The next batch of bananas are already chopped up in the freezer, as I write.... | |
Banana Ice-Cream Shake reviewed by westerFrom: Thirst (reviewed 14th October 2010)A bit too sweet for me. Make sure you only put in a little milk, else the shake will be too thin. | |
Banana Ice Cream with Caramelized White Chocolate Freckles reviewed by hipcookFrom: Jeni's Splendid Ice Creams at Home (reviewed 27th July 2017)I'd call this a 4 for the ice cream - nice banana flavor. If you've got some leftover fruit purees from other recipes, you can use them well here - strawberry... | |
Banana Fritters reviewed by southerncookerFrom: Joy the Baker Over Easy: Sweet and Savory Recipes for Leisurely Days (reviewed 27th March 2017)Son and I didn't care for these as much as hubby did. The banana was really overwhelming to us but hubby didn't think so. Maybe my bananas were two large.... | |
Banana Foster Quinoa Pudding reviewed by hipcookFrom: Patricia's Pickles, Preserves, & Provisions (reviewed 23rd February 2020)As a dessert, honestly, I found this disappointing. It's OK, but it tastes too much like someone tried to make it "healthy". The caramel isn't ooey-gooey... | |
Banana Flax Bread reviewed by lklodaFrom: The Enlightened Eater's Whole Foods Guide: Harvest of power of phyto foods (reviewed 4th July 2010) | |
Banana Flapjacks reviewed by LeekaFrom: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (reviewed 8th May 2010)Delicious and fluffy pancakes with great banana flavour and a hint of cinnamon. | |
Banana Flapjacks reviewed by tazzypumpkinFrom: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (reviewed 9th August 2012)Mine did not come out fluffy at all. They came out dense and flat. I am attributing this to the fact that I probably had too much banana (I used 2 large... | |
Banana Everything Cookies reviewed by JaymeFrom: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (reviewed 22nd February 2012)Chewy, banana, chocolate and nut filled cookies. | |
Banana Espresso Chocolate Chip Muffins reviewed by gatheringsFrom: Baked: New Frontiers in Baking (reviewed 21st March 2012) | |
Banana Espresso Chocolate Chip Muffins reviewed by ZosiaFrom: Baked: New Frontiers in Baking (reviewed 25th August 2012)Most of my banana muffin and bread recipes call for 3 bananas, so when I found myself with 4 particularly sad looking ones that needed to be used, I turned... | |
Banana Dumplings reviewed by bunyipFrom: Jane Grigson's Fruit Book (reviewed 8th May 2010)Ridiculously easy if you use bought puff pastry - and who doesn't? Roll the bananas in sugar and spice and wrap them up croissant-style. | |
Banana Cupcakes with PB Frosting reviewed by southerncookerFrom: Hungry Girl: 200 Under 200: 200 Recipes Under 200 Calories (reviewed 15th July 2012)We loved these. I promised my great niece we'd make these last week and we did. They're loaded with banana flavor from the mashed banana, banana baby food... | |
Banana Crunch Muffins reviewed by bab56From: The Barefoot Contessa Cookbook (reviewed 2nd October 2011)This is a very good muffin. I gave it a 4 because I felt the need to tweak the ingredients. I felt that 2 cups of sugar was too much for a muffin(these... | |
Banana Crunch Muffins reviewed by gatheringsFrom: The Barefoot Contessa Cookbook (reviewed 25th March 2012)I agree with bab56,too much sugar,turns into a cupcake,which is not a bad thing just not a muffin.Next time I will cut back the sugar also. | |
Banana Crumb Cake reviewed by southerncookerFrom: Southern Plate: Classic Comfort Food That Makes Everyone Feel Like Family (reviewed 12th November 2010)We really enjoyed this cake. It was easy to make. I make it without the optional nuts but also think it would be good with them. | |
Banana Cream Pie reviewed by jennccFrom: Momofuku Milk Bar (reviewed 30th November 2012)Another tasty treat from Tosi at the Milk Bar. As usual I did cut the sugar a bit and it came out great - in fact I liked the banana custard better before... | |
Banana Cream Pie reviewed by innocentfrontFrom: The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques (reviewed 1st June 2015)Just ok. Easy, but kind of boring. | |
Banana Cream Pancakes reviewed by LarrianneFrom: Bon Appetit (reviewed 17th April 2010)I made this 6/20/99 and it is so awesome. Just too die for. One of my all time favorite recipes.
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Banana Coffee Cake Muffins reviewed by kaye16From: Cinagro Farm, Family Favorites from the Farm and beyond... (reviewed 24th December 2011)First recipe made from this book. So-so muffins; weak instructions.
Recipe calls for 1-1/2 TABLEspoons baking powder, which seems like an awful lot. A... | |
Banana Chocolate Chip Muffins reviewed by LeekaFrom: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (reviewed 23rd May 2010)Delicious, fluffy, moist, banana and chocolate goodness! The whole family gobbled these muffins up in record time. This recipe would work just as well... | |
Banana Chocolate Chip Muffins reviewed by JaymeFrom: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (reviewed 27th June 2011)Classic flavours done perfectly. I've made this as muffins and as a loaf. Both were delicious. | |
Banana Chocolate Chip Muffins reviewed by havfaithFrom: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (reviewed 13th March 2012)I used white whole wheat flour and mini chocolate chips in mine. I also over baked them just a tad. Oops! They were still pretty good, but not as good... | |
Banana Cereal Muffins reviewed by gatheringsFrom: Good to the Grain: Baking with Whole-Grain Flours (reviewed 29th March 2012)I put a crumb topping on these muffins. | |
Banana Cake with Passionfruit Frosting reviewed by digifish_booksFrom: Home Baked: Muffins, Pastries, Cakes, Biscuits ("Australian Women's Weekly") (reviewed 8th June 2011) |