Recipes
A list of all recipe reviews on Cookbooker.
Found 21046 results. Displaying results 9701 to 9800
| Rating | Title ![]() |
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Iced Cucumber Soup / Geeiste Gurkensuppe reviewed by friederikeFrom: Die echte Jeden-Tag-Küche (reviewed 5th July 2015)As my husband put it, 'It's like eaty loads of runny tzatziki'. Not very pleasant, thus. | |
Iced Green Tea Elixir with Ginger & Lemon reviewed by lklodaFrom: The Kitchn (reviewed 11th August 2011)http://www.thekitchn.com/thekitchn/beverage/iced-green-tea-elixir-with-ginger-a-secret-ingredient-restaurant-recipe-from-olive-et-gourmando-in-montreal-150867 | |
Iced Maple Cream with Berries reviewed by kathrynlynnleeFrom: Bon Appetit (reviewed 4th April 2010)It's pretty amazing that you don't need an ice cream maker for this recipe. The iced maple cream is light and fluffy (almost mousse-like?) with just the... | |
Iced Oatmeal Applesauce Cookies reviewed by JustLauraFrom: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) (reviewed 18th July 2010)My daughter made these - they are a great twist on an oatmeal raisin cookie. I don't like maple flavored things - but even I liked the icing it was just... | |
Iced Peaches reviewed by lorettaFrom: Ciao Italia with Maryann Esposito (reviewed 30th January 2010)Good when the peaches are in season. | |
Iced Tea Lollies reviewed by southerncookerFrom: Leite's Culinaria (reviewed 17th August 2013)I love iced tea so naturally I enjoyed these as well. It's like having your iced tea in the frozen state. Great idea for a hot summer day if you enjoy... | |
Iced Tea, Simply and Quickly (Stovetop Method) reviewed by skdouglassFrom: CookSmart: Perfect Recipes for Every Day (reviewed 13th June 2010)As usual, Pam Anderson is dead reliable. Iced tea drinkable in under 15 minutes - tasty instant gratification. The microwave version takes just as long,... | |
Idiot proof Sundal (Dry Lentil curries) reviewed by The Ducks GutsFrom: One Page Cookbooks - For the first time cook (reviewed 10th May 2011)Combined Base 7 (roasted chana dal) with flavoring 2 (mustard & asafetida). Quintupled the recipe to make what I would consider 3 lunches, along with... | |
Idle Hand Bars reviewed by lklodaFrom: Guilty Kitchen (reviewed 13th December 2010) | |
If Looks Could Kale Burger reviewed by hipcookFrom: The Bob's Burgers Burger Book: Real Recipes for Joke Burgers (reviewed 18th July 2018)For some reason, I didn't love these kale chips. They were crispy but maybe a little too much so; seemed a little grainy as they broke up in my mouth.... | |
Il Buco-Style Kale Salad reviewed by southerncookerFrom: Cravings: Recipes for All the Food You Want to Eat (reviewed 2nd May 2016)Daughter loved this one but I thought it a bit on the tart side. I did enjoy it though as long as I got a bite with one of the homemade croutons. Couldn't... | |
Ile Flottante reviewed by bleutulipFrom: Barefoot in Paris: Easy French Food You Can Make at Home (reviewed 1st January 2013)I was so excited to try this recipe since this is one of my very favorite French desserts, but it just didn't work for me. First of all, I had a lot of... | |
Imperial Potatoes (Moghalai Aloo Aur Simla MIrch) reviewed by kathleen440From: 660 Curries (reviewed 13th January 2013)Quite good! What seems like an odd assortment of ingredients (potatoes, onions, bell peppers, sweet spices, raisins, and cashews) comes together in a delicious... | |
Impossible Cake/Pastel Imposible reviewed by ZosiaFrom: Rick Bayless (reviewed 5th May 2012)This cake seemed to be doomed from the start when I second guessed myself about ingredient quantities (is that 9 oz buttermilk by weight or by volume?)... | |
Impossible Runzas reviewed by southerncookerFrom: The Arthritis Healthy Exchanges Cookbook (Healthy Exchanges Cookbooks) (reviewed 18th May 2010)I had never heard of a runza before much less eaten one. These are pretty good though. Easy to make for any day of the week. | |
Impossible Vegan Pumpkin Pie reviewed by lajaxonFrom: Fatfree Vegan Kitchen (reviewed 27th November 2011)This is a great pumpkin pie recipe, without the crust or the fat. The flavor and texture are terrific. I've made it two Thanksgiving's in a row. | |
Incredible Almond Creme Cheeze reviewed by snoopyFrom: Vegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary (reviewed 13th April 2012)This stuff is the best. Perfect substitute for goat cheese. Great on toasted pumpernickel bread. If you eliminate the canola oil, the texture isn't... | |
Incredible smashed peas and broad beans on toast reviewed by KestrelFrom: Jamie at Home: Cook Your Way to the Good Life (reviewed 14th February 2018)This was fantastic! I did make some changes, using peas from my garden and no broad beans. I also subbed the pecorino with a strong cheddar and used lime... | |
Incredibly easy chocolate fruit cake reviewed by redjanetFrom: Nigella Christmas: Food Family Friends Festivities (reviewed 3rd January 2015)I'll admit that I'm not overly keen on fruit cake, but having declared I would bring dessert to my in-laws for Christmas I decided on this. This was indeed... | |
Incredulada Enchilada reviewed by shiltonFrom: For Goodness Taste (reviewed 30th October 2010)This is fabulously delicious in a very cozy way that has very little to do with enchiladas. The name of the recipe accurately portrays the final product,... | |
Indian Burritos with Curried Cauliflower reviewed by Queezle_SisterFrom: Hip Foodie Mom (reviewed 16th January 2016)Quite a bit of preparation (lots of chopping - nothing difficult) - but this was delicious! We have become interested in Indian-Mexican fusion. This... | |
Indian Cauliflower and Kidney Bean Stew with Coconut Milk reviewed by kfranzettaFrom: Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are (reviewed 10th January 2012)This dish lacked flavor and punch. We added some hot sauce when we served it, and that helped a little bit. If I were to make this recipe again, I would... | |
Indian Cauliflower Soup reviewed by kaye16From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 26th February 2011)This is a variation on Creamy Cauliflower (or Broccoli) Soup. I've made the base recipe as Creamy Broccoli Soup. We definitely prefer the Indian Cauliflower... | |
Indian Chicken reviewed by resahebler1From: Eating For Life (reviewed 23rd December 2012)Not my favorite, but not bad. | |
Indian Clarified Butter (Usli Ghee) reviewed by kateqFrom: Classic Indian Cooking (reviewed 26th October 2013)Lovely clear instructions, including step-by-step illustrations. | |
Indian Coconut Butter Cauliflower reviewed by jennccFrom: Half Baked Harvest (reviewed 23rd January 2019)This is a delicious vegan dish. Next time I may add a little more spice (cayenne specifically). | |
Indian Mashed Potatoes reviewed by kaye16From: Madhur Jaffrey's Quick & Easy Indian Cooking (reviewed 22nd December 2009)Funny idea, good stuff! Sometimes serve this with non-Indian dinners. | |
Indian Potato Salad with Cilantro Omelet reviewed by kaye16From: Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table (reviewed 11th April 2022)A very nice dinner, served with Red Lentil Soup with Greens, as suggested.
The potato salad was delicious and worth making on its own.
I used 3 eggs to... | |
Indian Pumpkin and Chickpeas with Raisins and Almonds / Indiase Pompoen en Kikkererwten met Rozijnen en Amandelen reviewed by friederikeFrom: Grains (reviewed 15th November 2013)Very, very delicious; this would definitely merit a 5 star rating if it were a little more presentable. In any case it's going straight into our repertoire.... | |
Indian Samosa Casserole reviewed by kaye16From: Vegetarian Times (reviewed 8th October 2011)Quite good -- kind of a samosa pot pie -- but underspiced and oversweetened the way things frequently are at VegTimes, I think.
- Didn't use whole wheat... | |
indian spiced aubergine reviewed by weaponxgirlFrom: The 30-minute Cook (reviewed 18th January 2010)this was a great easy recipe that i cooked for a friend with extreme dietry needs who loved it. If you ever have an aubergine sitting about i would highly... | |
Indian Spiced Carrot Soup with Ginger reviewed by jennccFrom: Epicurious (reviewed 3rd September 2014)I thought this was great with the addition of cumin and a little extra spice. | |
Indian Spiced Cauliflower and Potatoes reviewed by andrewFrom: Epicurious (reviewed 13th April 2011)I came across this recipe on Smitten Kitchen, where Deb used it as a side dish for her Chana Masala. Cauliflower and potatoes are classic together with... | |
Indian Spiced Red Lentil and Veggie Soup reviewed by southerncookerFrom: The Easy Vegan Cookbook: Make Healthy Home Cooking Practically Effortless (reviewed 10th March 2016)Although I'm not a vegan there are some really good sounding recipes in this book. I made this recipe when I participated in a Cook the Book even on Facebook.... | |
Indian spiced squash reviewed by westerFrom: Eat Your Greens (Network Books) (reviewed 14th April 2010)Sweet and fragrant. Very good.
I served it with stir-fried bok choy which was good in terms of contrast - you want something bitter/salty to go with this... | |
Indian-rubbed lamb chops reviewed by redjanetFrom: Kitchen: Recipes from the Heart of the Home (reviewed 27th April 2011)This is a very easy and wonderfully flavourful way to serve up lamb. The recipe calls for chops, but I'm not a fan of gnawing on bones so I usually use... | |
Indian-Style Sweet Potato Salad reviewed by kateqFrom: Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes (reviewed 23rd June 2013)A delicious salad--and a unique (at least in my experience) method of dressing it. I did not do the rather fussy procedure with the onion--just sliced... | |
Indianapolis-Style Fried Pork Loin Sandwiches reviewed by southerncookerFrom: Pure Pork Awesomeness: Totally Cookable Recipes from Around the World (reviewed 29th June 2015)We thought these were excellent. Not sure I got them pounded as thin as the author intended but they were still delicious. They were a bit on the salty... | |
Individual Apple Pies / Appeltaart in een bakje reviewed by friederikeFrom: Appeltaart (reviewed 7th September 2012)So-so, for 3 reasons:
1. Even after being in the fridge for more than 30 minutes, the dough was far too soft to roll it out properly. I had the idea that... | |
Individual Cheesecakes reviewed by friederikeFrom: Delicious (reviewed 14th November 2009)Dessert? Check. Finger food? Check. Delicious? Double check. In other words, this is the perfect dessert for any fingerfoodish occasion – buffet, picnic,... | |
Individual Chocolate Fudge Cakes reviewed by woodenspoonFrom: Cooking for Two 2013 (reviewed 30th November 2014) | |
Individual Coffee Cakes reviewed by BethNHFrom: The Quick Recipe (The Best Recipe Series) (reviewed 28th August 2011)I love the idea of coffee cakes bakes as muffins. Almost all of the work is done in a food processor and the batter comes together quickly.
I followed... | |
Individual Fruit Cheesecakes reviewed by pumpkinspiceFrom: In the Kitchen With Bob (reviewed 17th July 2014) | |
Individual pear and apple crisps reviewed by Queezle_SisterFrom: Cookie + Kate (reviewed 16th October 2014)A fast fall dessert, and a simple concept: stuff cored pears (or apples) with crisp filling and bake. I was pretty skeptical, as the filling barely held... | |
Individual Prosciutto, Spinach and Egg "Pies" reviewed by sturlingtonFrom: Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market (reviewed 17th July 2012)This is pretty much a perfect recipe. Not only is it delicious, but it combines meat, egg, cheese and veggies in a neat little package that is good for... | |
Individual Vegetarian Lasagnas reviewed by ZosiaFrom: Everyday Italian: 125 Simple and Delicious Recipes (reviewed 8th August 2012)This was a great “clean out the vegetable drawer” dish.
I made a large pan instead of individual lasagnas using whole wheat noodles and this marinara... | |
Indonesian Chicken in Peanut Sauce reviewed by Pong PongFrom: Canadian Living: The Slow Cooker Collection (reviewed 25th March 2010)I found this recipe very simple and the flavour was quite good. Although it is not authentic it is a great substitute for the real thing. | |
Indonesian egg curry (Sambal goreng telor) reviewed by westerFrom: Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) (reviewed 23rd September 2013)Very tasty, but it needs two things not in the recipe: the juice of half a lime to improve the acid balance, and a pinch of turmeric to correct the unappetizing... | |
Indonesian Ginger Chicken reviewed by bhnycFrom: The Barefoot Contessa Cookbook (reviewed 11th June 2011)This is a really simple dish that requires just a few ingredients. It marinates overnight and then just bakes the day you serve it. It's good hot or at... | |
Indonesian Ginger Chicken reviewed by kateqFrom: The Barefoot Contessa Cookbook (reviewed 23rd September 2011)I'm giving this five stars because, for what it is, it's perfect. It's a dinner party/caterer's dream---you can make a large quantity;it's all in one... | |
Indonesian Ginger Chicken reviewed by Peckish SisterFrom: The Barefoot Contessa Cookbook (reviewed 24th September 2011)My boys devoured this chicken and thought it should get a rating of 10 (on a 5 point scale). It was slightly sweet with a nice strong ginger taste that... | |
Indonesian Ginger Chicken reviewed by sturlingtonFrom: The Barefoot Contessa Cookbook (reviewed 26th September 2011)This was a simple recipe, and the ingredients are staples in my pantry, so it's easy to make without a special shopping trip. I was able to reduce the... | |
Indonesian Grilled Chicken Thighs with Mango-Peanut Salsa reviewed by aj12754From: Fine Cooking (reviewed 29th August 2010)This was a spicy (for our spice-wimp family) treat of a meal -- and fun to make. Starts with a warm spice paste (ground ginger, coriander, turmeric, garlic... | |
Indonesian squash and spinach soup reviewed by westerFrom: Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) (reviewed 12th December 2010)A nice thick soup (or light vegetable stew) with a distinct Indonesian flavor. The color is beautiful: golden orange with deep green. | |
Indonesian Style Rice with Tempeh reviewed by LeekaFrom: Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World (reviewed 17th November 2010)I like a little sweetness in my savoury dishes and this hearty tempeh and rice dish fits the bill. I use an entire package of tempeh instead of just one... | |
Indonesian-Style Chicken Salad reviewed by Queezle_SisterFrom: The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com (reviewed 1st October 2012)Crunchy, and with a whole spectrum of flavors. This was a salad to savor and its a recipe I will definitely try again.
The salad includes shredded chicken,... | |
Indoor Chicken Fajitas reviewed by BethNHFrom: The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine (reviewed 11th May 2012)Chicken breast are marinated in a mixture of lime juice, oil, cilantro, garlic and worcestershire sauce before being cooked on top of the stove. The onions... | |
Injera reviewed by boomuhFrom: The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa (reviewed 26th March 2011)One of my main reasons for buying this cookbook was seeing the recipe for injera, which I had never thought of making myself. And am I happy that I did!... | |
Insalata di peperoni gialli (salad of yellow peppers) reviewed by westerFrom: Italian Food (Penguin Cookery Library) (reviewed 11th December 2009)Mishmash of unrelated flavors. I won't be making this again. | |
Insalata di Tonno e Patate -- Tuna & Potato Salad reviewed by kaye16From: A Table in Tuscany (reviewed 1st July 2016)A very nice salad. I served it on a lettuce-lined plate. The whole recipe, which should serve four, was a nice meal for two. Four only as a side or starter... | |
Inside-Out Eggplant Parmigiana Stack reviewed by aj12754From: Gourmet (reviewed 9th May 2011)This is among the most disappointing dishes to come out of my kitchen in many moons. The disappointment is even sharper because the individual components... | |
Inspiration Soup reviewed by kfranzettaFrom: The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking) (reviewed 12th December 2011)This soup was weird. The marinated artichoke hearts added a vinegary taste to the soup that was sort of strange. My husband called this soup "pickle soup."... | |
Instant Chocolate Mousse reviewed by digifish_booksFrom: Nigella Express: Good Food, Fast (reviewed 22nd December 2010)Very rich and very chocolatey. And I love that there are no raw eggs in this recipe :) | |
Instant Chocolate Pudding reviewed by LeekaFrom: Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings---And 7 Steps to End Them Naturally (reviewed 30th November 2010)Super fast and very chocolatey. I had to add a little liquid (soy milk) to get the blender to start and run. | |
Instant Hollandaise Sauce reviewed by bunyipFrom: Virginia Hill's Learn to Microwave (reviewed 23rd January 2010)Yes really! It's not any qucker than the conventional method, but there are timees when it's more convenient. | |
instant naan reviewed by soupereasyFrom: I [Symbol of a Heart] Curry: The Best Indian Curries You'll Ever Cook (reviewed 28th September 2012)As a first time making naan, this was a revelation! All pantry items, comes together in minutes and cooks in less than 5 minutes.
The dough was very easy... | |
Instant Pot Split Pea Soup with Ham Bone reviewed by kateqFrom: Bowl of Delicious (reviewed 24th March 2021)Despite the name, I didn't use a bone. I used a generous amount of our New Year's Ham cubed and some homemade vegetable stock. It was my first use of... | |
Instant Pot 15 Bean Soup reviewed by southerncookerFrom: 365 Days of Slow Cooking (reviewed 8th January 2018)Delicious version of 15 bean soup. Hubby and I enjoyed on a very cold winter day. Served with cornbread. | |
Instant Pot Bacon Barbecue Meatloaf and Mashed Potatoes reviewed by southerncookerFrom: 365 Days of Slow Cooking (reviewed 10th February 2018)So great to cook the potatoes to mash and the meatloaf in the IP at the same time. Both turned out great. Meatloaf just needed a little time under the... | |
Instant Pot Beef Stroganoff reviewed by southerncookerFrom: Pressure Luck (reviewed 7th June 2018)Loved this version of beef stroganoff. The addition of Boursin Cheese along with sour cream is genius. Also loved the large amount of mushrooms and other... | |
Instant Pot Beef Tips with Mushrooms and Bacon reviewed by southerncookerFrom: Feed the Pressure Cooker (reviewed 14th February 2018)This was delicious and so tender. I used a local dark beer. Family loved. Served over mashed potatoes. | |
Instant Pot Butter Chicken reviewed by friederikeFrom: Two Sleevers (reviewed 24th June 2018)Very nice. I was very glad that the chicken pieces (we used chicken legs and thighs) turned out both cooked and not overcooked. We actually skipped the... | |
Instant Pot Butternut Squash Risotto reviewed by southerncookerFrom: Pressure Luck (reviewed 19th November 2018)This was so good. A perfect fall meal. We ate it with some Bourbon Roast Pork with apples and onions and Sweet Potato Biscuits but it would have been delicious... | |
Instant Pot Cheesy Beef Taters reviewed by southerncookerFrom: The Awe Filled Homemaker (reviewed 5th March 2018)Not the prettiest dish in the world but was very good. All you need to go with is a salad. | |
Instant Pot Chicken Cordon Blue Casserole reviewed by southerncookerFrom: Adventures of a Nurse (reviewed 14th January 2018)Very cheesy and quiet good. Hit with the family. Quick and Easy. | |
Instant Pot Chili reviewed by southerncookerFrom: Pressure Luck (reviewed 6th February 2018)This will be our go to chili recipe. Has a long list of ingredients but oh so good and not hard at all in the IP. I used black beans instead of kidney... | |
Instant Pot Cream of Mushroom Soup reviewed by southerncookerFrom: Pressure Luck (reviewed 11th March 2018)Delicious! I could lick the bowl and hubby liked it too. I added some fresh thyme to my bowl when I served it up. I'll definitely make again. | |
Instant Pot Creamy Sloppy Joes reviewed by southerncookerFrom: 365 Days of Slow Cooking (reviewed 18th March 2018)This one had an unusual taste for sloppy Joes but still good on a buttered toasted bun with dill pickle slices. It had chili sauce, Dijon Mustard, Worcestershire,... | |
Instant Pot Green Beans with Mushrooms and Bacon reviewed by southerncookerFrom: Zen and Spice Live Life Balanced (reviewed 9th April 2018)My whole family loved these green beans. Q & E. IP for only 4 min on high pressure. Then back in pot on saute with the other ingredients. Hubby was... | |
Instant Pot Itilian Drip Beef French Dip Sandwiches reviewed by southerncookerFrom: This Old Gal (reviewed 7th February 2018)We've always enjoyed Pioneer Womans version of this recipe in the slow cooker. This version is great too in the instant pot. This one uses some Zesty Italian... | |
Instant Pot Lemon Chicken with Garlic and Olives reviewed by jennccFrom: Epicurious (reviewed 7th September 2025)I made this in a dutch oven and finished under the broiler to re-crisp the chicken (somewhat). This was very tasty - loved the flavors but will need to... | |
Instant Pot Minestrone Soup reviewed by southerncookerFrom: Pressure Luck (reviewed 6th February 2018)Loved this version of Minestrone. Easy to make and your have soup in no time. I love soup for breakfast and had this several cold mornings reheated to... | |
Instant Pot Mongolian Beef reviewed by southerncookerFrom: Aunt Bee's Recipes (reviewed 13th January 2018)Quick Easy and delicious. Calls for 1.5 cups brown sugar though and I cut it to 1 cup. Think it could have been cut a little more. | |
Instant Pot Pastrami reviewed by southerncookerFrom: Pressure Luck (reviewed 23rd April 2018)This is delicious and really easy but does take some time. It takes about an hour to cook in the IP then some time for cooling before rubbing on the spices.... | |
Instant Pot Pressure Cooker Low Carb Kimchi Beef Stew reviewed by southerncookerFrom: Two Sleevers (reviewed 23rd January 2018)Delicious and spicy. Hubby loved too. Served over rice. | |
Instant Pot Pressure Cooker Ramen Soup reviewed by southerncookerFrom: No. 2 Pencil Cook, Bake & Create (reviewed 18th January 2018)Made this on this cold snowy winter night. Delicious. I didn't do my eggs in the IP since hubby and son liked theirs completely done and I don't. I didn't... | |
Instant Pot Pulled Pork reviewed by southerncookerFrom: Pressure Luck (reviewed 21st June 2018)This was delicious. I cooked it in the instant pot then shredded it in my kitchen aid with the paddle attachment. We don't like our bbq real sweet so in... | |
Instant Pot Spaghetti reviewed by southerncookerFrom: The Salty Marshmellow (reviewed 5th August 2018)Daughter makes this for her family often and they love it so I decided to try it for us. We enjoyed it too but next time I'll be sure and stagger the pasta... | |
Instant Pot Steak Tidbits reviewed by southerncookerFrom: Pressure Luck (reviewed 21st January 2018)London broil seared in a very hot pan on both sides then sliced and added to some bbq sauce in the IP. Later broiled topped with cheese on garlic toast. | |
Instant Pot Stuffed Cabbage Soup reviewed by southerncookerFrom: Southern Bite (reviewed 19th February 2018)I made this for my husband and myself. We loved it. I know I'll be making it again. I used to make stuffed cabbage rolls quiet often when we were first... | |
Instant pot tomato bisque reviewed by KestrelFrom: Simply vegetarian 777 (reviewed 26th February 2025)This soup worked well in the instant pot. I used my own tomatoes from my garden and skipped the corn starch slurry. I added about 3 tbsp cream and used... | |
Instant Pot Yellow Chicken Curry and Jasmine Rice reviewed by southerncookerFrom: 365 Days of Slow Cooking (reviewed 5th August 2018)My son loves yellow curry and hasn't had it in awhile. That's what he always orders when we go to an Asian Fusion restaurant out of town and we haven't... | |
Instant Pot {Pressure Cooker} Hamburger Stroganoff reviewed by southerncookerFrom: Julie's Eats and Treats (reviewed 21st February 2018)Delicious and you only have to dirty one pot. | |
Instat Pot Barbecue Pulled Pork Sandwiches reviewed by jennccFrom: The Food Network (reviewed 13th December 2018)This is a great way to get delicious pulled pork in a fraction of the time. I followed the recipe closely, adding 3 cloves garlic and a little chili powder.... | |
Intensely Chocolatey Pumpkin Bread reviewed by kateqFrom: Washington Post (reviewed 22nd December 2019)Very easy to throw together and really tasty. I used a third mini bittersweet chips and 2/3 regular semi-sweet chips. Recipe makes one nice plump loaf... | |
Involtini di Peperoni alla Piemontese (Roasted Pepper Rolls Stuffed with Tuna and Capers) reviewed by kateqFrom: Cucina Povera (reviewed 16th January 2024)Very easy pantry appetizer. Looks pretty on a plate, tastes very good. | |
Iny's Prune Cake with Buttermilk Icing reviewed by foodiewifeFrom: The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (reviewed 5th September 2011)I think the idea of using prunes in a cake turns people off. I decided to jump in and try this recipe, and I was not sorry! It's a very moist cake. The... | |
Irish Apple Crumble reviewed by pumpkinspiceFrom: Eating Well (reviewed 17th July 2014) | |
Irish Coffee reviewed by southerncookerFrom: Leite's Culinaria (reviewed 30th December 2013)A delicious and warming way to end your day. Easy to make and delicious to drink. What more can I say? I'd never tried Irish coffee, but always meant to.... | |
Irish Cream Tiramisu reviewed by BethNHFrom: Nigella Express: Good Food, Fast (reviewed 24th January 2016)This was super easy to make but none of us enjoyed the soggy texture. |


