Recipes

A list of all recipe reviews on Cookbooker.

Found 21018 results. Displaying results 1101 to 1200

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Rating	Title
	Tuscan Beans Baked with Tuna and Lemon (Fagioli Stufati) reviewed by kaye16 From: The Great Cooks' Guide to CLAY Cookery (reviewed 11th May 2019) First of all, a good way to cook beans. Used my new, used, larger Romertopf. Soaked the beans in the pot overnight, then cooked them with salt two hours... read more »
	Tuscan Beans reviewed by jenncc From: Epicurious (reviewed 18th April 2016) These were simple in both execution and flavor, but oh so satisfying. I added a sprig or two of thyme along with the sage and dressed with truffle olive... read more »
	Tuscan Bean Soup reviewed by MsLioness874 From: Around the World in350 Recipes (reviewed 26th December 2009) modifications needed: none, great as printed difficulty level: beg/intermediate time: no more than an hour This simple recipe is absolutely tasty and... read more »
	Tuscan Bean and Wheat Berry Soup reviewed by gatherings From: Patricia Wells' Trattoria (reviewed 27th January 2014) I used pre cooked white beans that I had on hand, also chicken broth instead of water. Very tasty and hearty with the beans and farro, grated parm on top. read more »
	Tuscan Bean and Pasta Stew reviewed by megaelim From: Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts (reviewed 18th June 2010) This is good, basic recipe. It's a really easy weekend night meal with the frozen spinach and canned tomatoes and beans. I'll sometimes add a precooked... read more »
	Tuscan baked chicken with beans reviewed by Kestrel From: Cooking Light (reviewed 4th March 2017) Excellent recipe! Very easy and adaptable. Beans are delicious. Can use cooked dried beans in place of canned. I recommend this highly! read more »
	Turnips à la Comtesse reviewed by wester From: Great Food Without Fuss: Simple Recipes from the Best Cooks (reviewed 21st October 2009) This is quite a nice way to serve turnips. If the turnips are older, the cooking time should be doubled. read more »
	Turnip, Honey & Roasted Garlic reviewed by moomin_mama From: New Covent Garden Food Co. Soup for All Seasons: B Our Favorite Seasonal Recipes (New Covent Garden Soup Company) (reviewed 27th March 2011) Nice enough but nothing special. read more »
	Turnip, Apple & Potato Soup reviewed by aj12754 From: Soup of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year (reviewed 20th June 2012) My rating is based on my result which was compromised by the fact that I had to juggle some of the proportions since I had fewer turnips than the recipe... read more »
	Turnip salad reviewed by wester From: Salads - Food Writers' Favorites (Quick & Easy Recipes) (reviewed 31st October 2009) Pretty straightforward coleslaw recipe - except it's with turnips. The raisins are optional. The amount of mayonnaise needed is about 2 tablespoons. read more »
	Turnip and Leek Gratin with Blue Cheese reviewed by crdenmom From: Vegetarian Cooking for Everyone (reviewed 8th June 2010) This turned out a little bitter, but I think it was the quality of the cheese I used. It wasn't the turnips, they were lovely. It was the cheesy top... read more »
	Turmeric Turkey Potpie reviewed by southerncooker From: My Two Souths: Blending the Flavors of India into a Southern Kitchen (reviewed 29th May 2017) I wasn't sure hubby would like this one due to the addition of garam masala, turmeric and chili flakes. He loved it. Daughter and I enjoyed it too but... read more »
	Turmeric Rice reviewed by kaye16 From: Madhur Jaffrey's Quick & Easy Indian Cooking (reviewed 28th September 2014) A nice rice side dish, easy to do. - Reportedly it serves four, but I find 2 cups of rice for four people quite a lot. I usually make 1/4 of the rice... read more »
	Turkish Spinach with Tomatoes and Rice reviewed by kateq From: Recipes for Health by Martha Rose Shulman (reviewed 26th November 2012) This is an excellent side or, with a bit more rice, a really good vegetarian entree. I shortcut the instructions slightly by simply wilting my spinach... read more »
	Turkish Okra Casserole reviewed by kateq From: Food.com (reviewed 21st July 2014) I posted this recipe on what used to be Recipezaar years ago. I have no recollection of from where I got this recipe--I certainly didn't invent it. I... read more »
	Turkish lamb Kofta with cherries and yogurt reviewed by lisakelsey From: Plenty (reviewed 4th September 2010) I actually made a few changes to this recipe but was very happy with the results (and so were the kids and husband!) I used beef instead of lamb, I omitted... read more »
	Turkish Lamb Chops with Sumac, Tahini and Dill reviewed by kaye16 From: Dinner: Changing the Game (reviewed 10th July 2022) 4.5 even. These were delicious. The title is odd, since sumac is an option garnish, not a part of the recipe proper. I made a half recipe; it took the... read more »
	Turkish Eggs reviewed by southerncooker From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018) I was really surprised at how much I loved this. I had tried another recipe once that had Greek yogurt paired with eggs and hated it. I think warming the... read more »
	Turkish Chicken with Oranges and Warm Spices reviewed by friederike From: Pure Simple Cooking: Effortless Meals Every Day (reviewed 9th April 2012) A complete disaster! Let's start with the fact that I bought 4 chicken legs as our supermarket didn't sell chicken thighs (8 were needed) - I didn't expect... read more »
	Turkish Bulgur Pilaf reviewed by Liebownh From: Still Life with Menu Cookbook (reviewed 30th March 2010) This can be a side dish or a main course. read more »
	Turkey-Walnut Meat Loaf reviewed by Angela From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)
	Turkey-Stuffed Portobello Mushrooms reviewed by megaelim From: Eating Well (reviewed 24th August 2010) These had a great, meaty flavor, without too much fuss. read more »
	Turkey with Yoghurt and Ratatouille reviewed by Sovay From: The Food and Cooking of Eastern Europe (At Table) (reviewed 8th September 2013) A nice light dish for summer - the ratatouille is not the classic one as it has leeks and cucumbers instead of aubergines and courgettes. I've taken off... read more »
	Turkey with Sausage and Chestnut Stuffing reviewed by lovesgenoise From: Rose's Celebrations (reviewed 24th May 2011) The stock, stuffing and gravy from this recipe are far, far better than any I've ever had, either in someone's home or in a restaurant. The key to these... read more »
	Turkey With Mushrooms and Wine reviewed by portugo From: Betty Crocker's Cooking for Two (reviewed 31st March 2010) This is a very simple, can't-go-wrong recipe that I fall back on a lot. Turkey, mushrooms and red wine; you hardly need the recipe at all! read more »
	Turkey with Apricots reviewed by Sovay From: Russian Delight: A Cookbook of the Soviet Peoples (reviewed 6th August 2018) Delicious, pretty straightforward (though flour takes longer to brown than I expected) and also healthy if you use a bit less butter. Would have been... read more »
	Turkey Two Ways reviewed by aj12754 From: Fine Cooking (reviewed 28th November 2016) This recipe calls for brining and roasting a bone-in turkey breast, while braising the legs and thighs. I love cooking the parts of the turnkey separately... read more »
	Turkey Tortilla Soup reviewed by aj12754 From: Fine Cooking (reviewed 2nd January 2010) A recipe for using up left-over Thanksgiving turkey. Flavor was just ok. I didn't think the broth mellowed enough in the 20-30 minute cooking time so... read more »
	Turkey Tortilla Casserole reviewed by JustLaura From: Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes (reviewed 27th April 2010) Just ok. read more »
	Turkey Thighs in Barbecue Sauce reviewed by NancyM From: Low-Carb Slow Cooker Recipes (Better Homes & Gardens) (reviewed 2nd April 2010) I've made this recipe twice - once with chicken, once with turkey - and it was really tasty. The serving size seemed small to me, so the carb counts would... read more »
	Turkey Tetrazzini reviewed by hipcook From: Simply Recipes (reviewed 12th December 2011) Good recipe for the Thanksgiving leftover classic. I think it needs garlic. I don't know how they think this fits into a 3 quart casserole dish - it looked... read more »
	Turkey Tetrazzini reviewed by hipcook From: Jane Brody's Good Food Book (reviewed 2nd October 2017) Not a bad recipe. Not quite enough sauce for my taste, but that might be another case of needing to bake in a wider pan. Could use some additional herb... read more »
	Turkey Tea Sandwiches reviewed by sturlington From: The Barefoot Contessa Cookbook (reviewed 17th May 2012) I tried this because I happened to have all the ingredients on hand and wanted something new. I didn't really care for the combination of cream cheese,... read more »
	Turkey Tagine reviewed by Angela From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)
	Turkey Stew with Collard Greens and Heirloom Beans reviewed by Angela From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)
	Turkey Scallops with Capers reviewed by kaye16 From: The Best Ever French Cooking Course (reviewed 23rd December 2009) Fairly standard at our house. read more »
	Turkey scallopini with blackbean-mango salsa reviewed by homecook5 From: Rose Reisman's Secrets for Permanent Weight Loss: With 150 Delicious and Healthy Recipes for Success (reviewed 12th February 2010)
	Turkey Salsa Meat Loaf reviewed by southerncooker From: Good Morning America Cut the Calories Cookbook: 120 Delicious Low-Fat, Low-Calorie Recipes from Our Viewers (reviewed 6th February 2010) This was a very good meat loaf. I like that it is also good for you -- low in calories and only 10 g of fat. The salsa gave it a nice kick. I used hot... read more »
	Turkey Rolls reviewed by southerncooker From: Gritslickers: Southern Home Cooking for Today's Cooks (reviewed 3rd January 2010) We loved these. The first time I made them I made half without the Swiss. Even though they are great with the cheese I liked them even better without.... read more »
	Turkey Pot Pie reviewed by southerncooker From: The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations (reviewed 1st December 2013) I bought a huge turkey this year so I'd have lots of leftovers. I used some of the leftover white meat in this recipe. Hubby, daughter and I enjoyed this... read more »
	Turkey Parmesan reviewed by elefaive From: The South Beach Diet Quick and Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less (reviewed 24th February 2012) For what it's trying to do (be a healthy knock-off of turkey parmesan), it's great! I would run the pine nuts through the food processor rather than coarsely... read more »
	Turkey Mushroom Crepe Cake reviewed by MangoStine From: Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated) (reviewed 23rd February 2014) I have only made this once and my Husband has been asking for me to make it again ever since. I have to say it was really delicious. The only drawback... read more »
	Turkey Meatloaf with Mushroom Gravy reviewed by southerncooker From: Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome (reviewed 16th March 2015) Daughter, son-in-law and I thought this was fantastic, although SIL didn't eat the gravy as he's not into gravy. Hubby took one bite and said it would... read more »
	Turkey Meatloaf with Fig Catsup reviewed by southerncooker From: The Food Network (reviewed 25th November 2013) My daughter and I watched Southern at Heart yesterday and since I was going to the grocery store after, we decided to make this for our supper. This was... read more »
	Turkey Meatloaf reviewed by deblucnic From: The Barefoot Contessa Cookbook (reviewed 30th March 2010) This Turkey Meatloaf has great flavor and the leftovers make very good sandwiches. I always cut this recipe in half and it stll makes a good size meatloaf. read more »
	Turkey Meatloaf reviewed by bhnyc From: The Barefoot Contessa Cookbook (reviewed 28th March 2011) This is such a good meatloaf recipe. However, as with so many of Ina's recipes, the portion suggestions are out of control! Instead of making a 5 pound... read more »
	Turkey Meatloaf reviewed by sturlington From: The Barefoot Contessa Cookbook (reviewed 5th April 2011) Based on the other reviews, I had to try this, as meatloaf is not in our normal rotation. It is a good starting point (and my husband was grateful to get... read more »
	Turkey Meatloaf reviewed by Queezle_Sister From: The Barefoot Contessa Cookbook (reviewed 26th September 2011) This was good, but I've made much better meat loaf. There were no problems with the recipe (other than the size - we made 3/5 recipe), the cooking time... read more »
	Turkey Meatloaf reviewed by auntandiz From: The Barefoot Contessa Cookbook (reviewed 30th September 2011) As the other reviewers not, this is another of Ina Garten's HUGE recipes. Five pounds of ground turkey? Really? I halved the recipe. I used one egg... read more »
	Turkey Meatloaf reviewed by bab56 From: The Barefoot Contessa Cookbook (reviewed 2nd October 2011) Like everyone else-I agree that this is a HUGE recipe even when halved. The other reviewer had a good idea to make two loafs--I will add that to my notes.... read more »
	Turkey meatballs in tomato sauce reviewed by redjanet From: Kitchen: Recipes from the Heart of the Home (reviewed 27th April 2011) A slightly healthier recipe for meatballs, using turkey instead of pork or beef. This is easy to make, though it takes a bit of time to roll all of the... read more »
	Turkey meatballs in tomato & fennel sauce reviewed by redjanet From: BBC Good Food (reviewed 2nd May 2012) Found on page 16 of the "40 low-fat recipes" supplement. This is a slightly bland but healthier take on spaghetti and meatballs. The meatballs took me... read more »
	Turkey Gravy reviewed by JustLaura From: The Food Network (reviewed 27th April 2010) We have been on a quest for a few years to find a turkey gravy that will work. We did make this for Thanksgiving last year and it was very good! read more »
	Turkey Dumpling Stew reviewed by bhnyc From: Food Network (reviewed 28th November 2010) This was a great way to use up leftovers from Thanksgiving. I was pretty excited to make this since I usually throw away the carcass and am not so into... read more »
	Turkey Chilli with Chocolate reviewed by Sovay From: Ultimate Slow Cooker: Over 100 Simple, Delicious Recipes (reviewed 8th September 2013) This worked really well though I felt it could take a bit more chilli powder. I used diced turkey breast rather than minced turkey. read more »
	Turkey Chili with White Beans & Sage reviewed by innocentfront From: Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year) (reviewed 11th July 2013)
	Turkey Chili reviewed by pumpkinspice From: The International Burrito: The First Complete Burrito Cookbook-Over 70 Innovative Recipes (reviewed 18th July 2014)
	Turkey Cheddar Sandwiches with Honey Mustard reviewed by Zosia From: Epicurious (reviewed 14th August 2012) This was a very nice combination of flavours; the sweetened mustard balanced nicely with the sharp cheddar and both were good with the turkey. The tomato... read more »
	Turkey Burgers with Tomato Corn Salsa reviewed by Zosia From: Sara Moulton Cooks at Home (reviewed 14th June 2012) These were really very good, lean, yet juicy burgers. The extra lean ground turkey is simply seasoned with a creole seasoning blend (either purchased... read more »
	Turkey Burgers with Horseradish and Cheddar Cheese reviewed by southerncooker From: Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals (reviewed 29th April 2010) We really liked these. I was skeptical at first about using some whole berry cranberry sauce on this but it turned out very tasty. The only complaint I... read more »
	Turkey Burgers and Chips reviewed by Sovay From: The Hairy Dieters Eat for Life: How to Love Food, Lose Weight and Keep it Off for Good! (Hairy Bikers) (reviewed 11th June 2018) Good burgers though I prefer to use turkey thigh mince - turkey breast is a little too bland, however healthy it may be. I brush them with a little oil... read more »
	Turkey Broth reviewed by aj12754 From: Fine Cooking (reviewed 2nd January 2010) This was my first year making turkey broth in advance of the big turkey day. Usually I use chicken stock. I just picked up some turkey wings a few days... read more »
	Turkey Broth reviewed by hipcook From: Not Your Mother's Slow Cooker Cookbook (reviewed 27th December 2011) My stock pot may never be used for making stock again, between this recipe and the ones in the Fagor pressure cooker manual. Why spend all that time and... read more »
	Turkey Black Bean Tamale Pie reviewed by annkingman From: Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert (reviewed 30th November 2009) A great use for leftover turkey! Husband and kids all loved it, and nobody felt like they were eating yet more Thanksgiving leftovers. Prep was easy,... read more »
	Turkey Bacon Quiche reviewed by resahebler1 From: Eating For Life (reviewed 23rd December 2012) I make this all the time on Sunday afternoons to eat on during the work week. read more »
	Turkey and Sweetcorn Meatballs with Roast Pepper Sauce reviewed by Zosia From: Ottolenghi: The Cookbook (reviewed 5th September 2012) This was an excellent meatball dish – savoury bites of turkey with a sweet-sour sauce. The meatball mixture comes together quickly after the corn niblets... read more »
	Turkey and Sage Cocktail reviewed by Queezle_Sister From: Serious Eats (reviewed 20th October 2013) Looking for the perfect fall cocktail? This might be just the ticket. Not a complicated list of ingredients (Bourbon (wild turkey 101), muddled sage... read more »
	Turkey + Ricotta Meatballs reviewed by southerncooker From: Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (reviewed 17th March 2017) Instead of ground turkey I used the spin off idea for using Italian Sausage either mild of spicy or a combination of both. I let my son pick and he chose... read more »
	Turkey & Zucchini Burgers with Green Onion & Cumin reviewed by Zosia From: Jerusalem: A Cookbook (reviewed 9th May 2013) Very flavourful and the zucchini kept the ultra lean ground turkey meat moist. I had 2 small zucchini (200g) but when I saw the pile just one produced... read more »
	Turkey & Zucchini Burgers with Green Onion & Cumin reviewed by acmarek From: Jerusalem: A Cookbook (reviewed 22nd November 2013) This is a wonderful recipe. It takes a while to shred/cut all the vegetables and spices, but definitely worth the effort. While the meatballs themselves... read more »
	Turkey reviewed by wester From: Great Food Without Fuss: Simple Recipes from the Best Cooks (reviewed 25th December 2010) Together with the Zuni Café's brine this made an amazing turkey - succulent meat, brown crispy skin, and very tasty. We used a baby turkey (6 pounds)... read more »
	Tupelo Honey Ginormous Biscuits reviewed by southerncooker From: Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen (reviewed 13th December 2011) I had one of these at the restaurant and mine weren't quiet as good. Maybe with practice mine will be better. These are not something I'd make often though... read more »
	Tupelo Honey Chicken Sandwich with Havarti Cheese and Cranberry Mayonnaise reviewed by southerncooker From: Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen (reviewed 18th December 2011) This was oh so good. The recipe makes one sandwich but so easy to make more. We made three, one for daughter, son-in-law and one for me. Hubby doesn't... read more »
	Tupelo Honey Chicken Marinade reviewed by southerncooker From: Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen (reviewed 18th December 2011) This is an excellent marinade. It made the chicken for the Sandwiches from page 76 so moist and delicious. I know it would be great to marinate chicken... read more »
	Tunisian Zucchini Salad reviewed by kaye16 From: Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine (reviewed 29th May 2011) Quite tasty and easy. The do-aheadness would be nice for a party. read more »
	Tunisian Tomato Soup with Chickpeas and Lentils reviewed by kfranzetta From: MOLLIE KATZEN'S VEGETABLE HEAVEN: OVER 200 RECIPES FOR UNCOMMON SOUPS, TASTY BITES, SIDE-BY-SIDE DISHES, AND TOO MANY DESSERTS (reviewed 6th May 2012)
	Tunisian Potato Omlet reviewed by Maynard From: Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table (reviewed 26th April 2010) A potato omelet spiced with caraway and coriander and served with a spicy tomato sauce. The caraway flavor is really good, although I can never find... read more »
	Tunisian Meatballs reviewed by kaye16 From: One Good Dish (reviewed 18th December 2021) I've made this twice now, once from the web and again from the book, now that I have it. Very good. This would be a good company dish since you can make... read more »
	Tunisian Chicken Tagine with Brik Pastry reviewed by kaye16 From: Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share (reviewed 26th May 2019) Maybe even 3.5. The food was good, but the instructions were poor. The editor clearly had an afternoon off. I could only find filo, rather than brick/briq,... read more »
	Tunisian Brik-Style Eggs reviewed by kaye16 From: Cooking Light (reviewed 29th October 2012) These were very tasty. Using up some filo, I made four packets, which should serve four people, but two of us ended up eating them all, since they were... read more »
	Tuna-Swiss Baked Patties reviewed by kaye16 From: Cooking Light '88 (Cooking Light Annual Recipes) (reviewed 27th December 2014) Pretty darn good tuna patties. I'm usually not good with patty things, but these turned out quite well. I made a half recipe, used one egg yolk for the... read more »
	Tuna, Cannellini Bean, Red Onion and Tomato Salad reviewed by sturlington From: Salt to Taste: The Key to Confident, Delicious Cooking (reviewed 14th August 2012) A simple, classic salad, easy to make for a light lunch. Requires high-quality Italian tuna packed in olive oil to be truly flavorful. Try substituting... read more »
	Tuna, Broccoli, and White Bean Skillet Dinner reviewed by Angela From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011) This works well as a "template" recipe - you can easily substitute other veggies and/or other fish or meat. read more »
	Tuna, Artichokes and Olives on Ciabatta reviewed by pumpkinspice From: Angeli Caffe Pizza Pasta Panini (reviewed 18th July 2014)
	Tuna, Anchovy, Semi-Dried Tomato & Cannellini Bean Salad reviewed by friederike From: Grains (reviewed 21st July 2017) Similar but slightly more elaborate (and laborious) version of a family recipe. I quite liked it, if only because it was a little different. The dressing... read more »
	Tuna with Wine, Vinegar, Tomato, Chile, and Capers reviewed by kaye16 From: Mediterranean Hot and Spicy (reviewed 18th August 2022) Made a halfish recipe with tuna. Ed thought the sauce was too strong for the tuna; but it was good over the orzo I served as a side. The times given for... read more »
	Tuna Tartare with Cucumber Salad and Avocado reviewed by Queezle_Sister From: Big Small Plates (reviewed 13th January 2013) A stand-out recipe! Sushi-grade tuna was cut into small bite sized pieces, and served over a cucumber salad dressed with a rice vinegar vinaigrette. ... read more »
	Tuna Tartare reviewed by aj12754 From: Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (reviewed 21st July 2011) Another Team AJ/Soupereasy Project This is a delicious and easy version of tuna tartare. We used two flash frozen sushi-grade AHI tuna steaks from Costco... read more »
	Tuna Strips with Espelette Pepper reviewed by kaye16 From: Vegetable Harvest: Vegetables at the Center of the Plate (reviewed 17th July 2019) Easy, fast, and excellent. read more »
	Tuna Steaks with Sweet/Sour Onion Relish reviewed by kaye16 From: The Best Pressure Cooker Cookbook Ever (reviewed 18th January 2017) The relish/sauce for the tuna was really tasty, the sweet of the cooked onions, bell peppers, and balsamic vinegar came together very nicely. But ... The... read more »
	Tuna Steaks with Garlic, Tomatoes, Capers, and Basi reviewed by Queezle_Sister From: Epicurious (reviewed 28th April 2011) A delicious alternative to my usual sesame seared ahi. Here, you make a quick topping of sautéd onions, tomatoes, garlic, and basil. It really pays... read more »
	Tuna Spaghetti / Thunfisch-Spaghetti reviewed by friederike From: Die echte Jeden-Tag-Küche (reviewed 30th December 2013) Good recipe. It's really basic, very quick and therefore ideal for a midweek supper, but the lemon zest, parsley/basil and capers added at the very last... read more »
	Tuna Sandwich Melts reviewed by southerncooker From: Cooking Healthy with the Kids in Mind (reviewed 8th January 2010) We love these tasty sandwiches. Easy and quick lunch. Healthy too! read more »
	Tuna Salad Wrap reviewed by southerncooker From: Live to Eat: Cooking the Mediterranean Way (reviewed 5th June 2017) Made this one for daughter and my lunch. Delicious. I used one of the variations and subbed canned chicken breast for the tuna. For the mixed herbs I used... read more »
	Tuna Salad reviewed by wester From: The Fannie Farmer Cookbook (reviewed 10th June 2010) Basic tuna salad, no more, no less. read more »
	Tuna Salad reviewed by sturlington From: Fresh Every Day: More Great Recipes from Foster's Market (reviewed 27th September 2010) There are three versions of tuna salad given: apple, sunflower seeds and avocado; cilantro and pickled jalapeno peppers; and southern-style with pickles... read more »
	Tuna Salad reviewed by pumpkinspice From: World Food Spain (World Food Series) (reviewed 28th July 2014)
	Tuna Rissoles reviewed by digifish_books From: Taste (reviewed 5th December 2013)
	tuna rillettes reviewed by soupereasy From: Around My French Table: More Than 300 Recipes from My Home to Yours (reviewed 19th October 2010) This was a lovely little appie., easy to prepare from the pantry. I will make this again. read more »
	tuna rillettes reviewed by aj12754 From: Around My French Table: More Than 300 Recipes from My Home to Yours (reviewed 22nd October 2010) Nice flavors, easy to prep. I really enjoyed this and will make again. read more »

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Recipes

Tuscan Beans Baked with Tuna and Lemon (Fagioli Stufati) reviewed by kaye16

From: The Great Cooks' Guide to CLAY Cookery (reviewed 11th May 2019)

Tuscan Beans reviewed by jenncc

From: Epicurious (reviewed 18th April 2016)

Tuscan Bean Soup reviewed by MsLioness874

From: Around the World in350 Recipes (reviewed 26th December 2009)

Tuscan Bean and Wheat Berry Soup reviewed by gatherings

From: Patricia Wells' Trattoria (reviewed 27th January 2014)

Tuscan Bean and Pasta Stew reviewed by megaelim

From: Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts (reviewed 18th June 2010)

Tuscan baked chicken with beans reviewed by Kestrel

From: Cooking Light (reviewed 4th March 2017)

Turnips à la Comtesse reviewed by wester

From: Great Food Without Fuss: Simple Recipes from the Best Cooks (reviewed 21st October 2009)

Turnip, Honey & Roasted Garlic reviewed by moomin_mama

From: New Covent Garden Food Co. Soup for All Seasons: B Our Favorite Seasonal Recipes (New Covent Garden Soup Company) (reviewed 27th March 2011)

Turnip, Apple & Potato Soup reviewed by aj12754

From: Soup of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year (reviewed 20th June 2012)

Turnip salad reviewed by wester

From: Salads - Food Writers' Favorites (Quick & Easy Recipes) (reviewed 31st October 2009)

Turnip and Leek Gratin with Blue Cheese reviewed by crdenmom

From: Vegetarian Cooking for Everyone (reviewed 8th June 2010)

Turmeric Turkey Potpie reviewed by southerncooker

From: My Two Souths: Blending the Flavors of India into a Southern Kitchen (reviewed 29th May 2017)

Turmeric Rice reviewed by kaye16

From: Madhur Jaffrey's Quick & Easy Indian Cooking (reviewed 28th September 2014)

Turkish Spinach with Tomatoes and Rice reviewed by kateq

From: Recipes for Health by Martha Rose Shulman (reviewed 26th November 2012)

Turkish Okra Casserole reviewed by kateq

From: Food.com (reviewed 21st July 2014)

Turkish lamb Kofta with cherries and yogurt reviewed by lisakelsey

From: Plenty (reviewed 4th September 2010)

Turkish Lamb Chops with Sumac, Tahini and Dill reviewed by kaye16

From: Dinner: Changing the Game (reviewed 10th July 2022)

Turkish Eggs reviewed by southerncooker

From: At My Table: A Celebration of Home Cooking (reviewed 24th April 2018)

Turkish Chicken with Oranges and Warm Spices reviewed by friederike

From: Pure Simple Cooking: Effortless Meals Every Day (reviewed 9th April 2012)

Turkish Bulgur Pilaf reviewed by Liebownh

From: Still Life with Menu Cookbook (reviewed 30th March 2010)

Turkey-Walnut Meat Loaf reviewed by Angela

From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)

Turkey-Stuffed Portobello Mushrooms reviewed by megaelim

From: Eating Well (reviewed 24th August 2010)

Turkey with Yoghurt and Ratatouille reviewed by Sovay

From: The Food and Cooking of Eastern Europe (At Table) (reviewed 8th September 2013)

Turkey with Sausage and Chestnut Stuffing reviewed by lovesgenoise

From: Rose's Celebrations (reviewed 24th May 2011)

Turkey With Mushrooms and Wine reviewed by portugo

From: Betty Crocker's Cooking for Two (reviewed 31st March 2010)

Turkey with Apricots reviewed by Sovay

From: Russian Delight: A Cookbook of the Soviet Peoples (reviewed 6th August 2018)

Turkey Two Ways reviewed by aj12754

From: Fine Cooking (reviewed 28th November 2016)

Turkey Tortilla Soup reviewed by aj12754

From: Fine Cooking (reviewed 2nd January 2010)

Turkey Tortilla Casserole reviewed by JustLaura

From: Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes (reviewed 27th April 2010)

Turkey Thighs in Barbecue Sauce reviewed by NancyM

From: Low-Carb Slow Cooker Recipes (Better Homes & Gardens) (reviewed 2nd April 2010)

Turkey Tetrazzini reviewed by hipcook

From: Simply Recipes (reviewed 12th December 2011)

Turkey Tetrazzini reviewed by hipcook

From: Jane Brody's Good Food Book (reviewed 2nd October 2017)

Turkey Tea Sandwiches reviewed by sturlington

From: The Barefoot Contessa Cookbook (reviewed 17th May 2012)

Turkey Tagine reviewed by Angela

From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)

Turkey Stew with Collard Greens and Heirloom Beans reviewed by Angela

From: 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods (reviewed 3rd July 2011)

Turkey Scallops with Capers reviewed by kaye16

From: The Best Ever French Cooking Course (reviewed 23rd December 2009)

Turkey scallopini with blackbean-mango salsa reviewed by homecook5

From: Rose Reisman's Secrets for Permanent Weight Loss: With 150 Delicious and Healthy Recipes for Success (reviewed 12th February 2010)

Turkey Salsa Meat Loaf reviewed by southerncooker

From: Good Morning America Cut the Calories Cookbook: 120 Delicious Low-Fat, Low-Calorie Recipes from Our Viewers (reviewed 6th February 2010)

Turkey Rolls reviewed by southerncooker

From: Gritslickers: Southern Home Cooking for Today's Cooks (reviewed 3rd January 2010)