friederike's Profile

From: Berlin,

Joined: September 25th, 2009

Website:
www.instagram.com/Path_of_Yeas


Latest review:

November 11th, 2018

Keralan Veggie Curry with Poppadoms, Rice & Minty Yoghurt from Jamie's 15-Minute Meals

The dish itself, the flavours, at least how I made it, that's a solid four star rating - it was delicious! Everything else - the time management, the style of writing, the layout, - oh, and did I mention... read more >


recipe reviews (1113)
book reviews (121)
useful review votes (554)

friederike's Bookshelf


Tag Search

Found 172 title(s) tagged recipes reviewed

Tag: recipes reviewed [x]

TitleTagsRatings & Reviews

100 15-Minute Fuss-Free Recipes: Time-Saving Techniques And Shortcuts To Superb Meals In Minutes, Including Breakfasts, Snacks, Main Course Meat, Fish ... Dishes, Plus Dazzlingly Simple Desserts

By Jenni Fleetwood
Southwater - 2007

quick, book reviewed, recipes reviewed, 2008


(1 recipe review)
owned by 18 my recipe reviews 1 book review

100 Great Breads

By Paul Hollywood
Cassell Illustrated - 2004

baking, bread, book reviewed, recipes reviewed, 2008


(2 recipe reviews)
owned by 24 my recipe reviews 2 book review

100 Grillrezepte

By
Parragon - 2000

bbq, book reviewed, recipes reviewed, 3 reviews, 2010


(5 recipe reviews)
owned by 18 my recipe reviews 5 book review

101 Healthy Eats ("Good Food")

By Jane Hornby
BBC Books - 2008

BBC good food series, book reviewed, recipes reviewed, 3 reviews, indexed, 2008


(8 recipe reviews)
owned by 23 my recipe reviews 8 book review

101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)

By B.B.C. "Good Food Magazine"
BBC Books - 2006

BBC good food series, one-pot dishes, book reviewed, recipes reviewed, 3 reviews, indexed, 2008


(11 recipe reviews)
owned by 11 my recipe reviews 4 book review

101 Store-cupboard Suppers ("Good Food")

By Barney Desmazery
BBC Books - 2008

BBC good food series, book reviewed, recipes reviewed, 3 reviews, indexed, 2009


(7 recipe reviews)
owned by 5 my recipe reviews 7 book review

Ad Hoc at Home

By Thomas Keller
Artisan - 2009

restaurant, famous chef, book reviewed, recipes reviewed, 3 reviews, indexed, 2010


(252 recipe reviews)
owned by 147 my recipe reviews 6 book review

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004

cooking techniques, braising, book reviewed, recipes reviewed, 3 reviews, indexed, best cookbook, best cookbook 2009, 2009


(19 recipe reviews)
owned by 69 my recipe reviews 7 book review

All in One

By Parragon
Parragon Inc - 2007

braising, one-pot dishes, book reviewed, recipes reviewed, 2008


(3 recipe reviews)
owned by 3 my recipe reviews 3 book review

The All New Ultimate Southern Living Cookbook: Over 1,250 of Our Best Recipes (Southern Living (Hardcover Oxmoor))

By Editors of Southern Living Magazine
Oxmoor House - 2006

american, book reviewed, recipes reviewed, 3 reviews, 2009


(6 recipe reviews)
owned by 10 my recipe reviews 6 book review

Amsterdam kookt

By Rob Beernink
Fun4Publishing - 2009

dutch, recipes reviewed, book not reviewed, 2013


(2 recipe reviews)
owned by 1 my recipe reviews 2

Appeltaart

By Janneke Philippi
Karakter Uitgevers - 2011

seasonal, apples, autumn, summer, winter, dutch, book reviewed, recipes reviewed, 3 reviews, 2012


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

The Art of Pasta

By Lucio Galletto
Lantern - 2011

italian, pasta, book reviewed, recipes reviewed, 3 reviews, 2012


(4 recipe reviews)
owned by 2 my recipe reviews 4 book review

Aufläufe, Gratins und Souffles.

By Cornelia Adam
Gräfe und Unzer Verlag - 1991

gratins etc., book reviewed, recipes reviewed, 3 reviews, 1997, GU series


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Aufläufe & Gratins

By
Zabert Sandmann - 2008

gratins etc., zabert sandmann series, book reviewed, recipes reviewed, 3 reviews, 2010


(5 recipe reviews)
owned by 1 my recipe reviews 5 book review

Autumn Cooking: Using the Season's Finest Ingredients (Seasonal Cooking)

By Bridget Jones
Lorenz Books - 2003

seasonal, autumn, recipes reviewed, book not reviewed, 2008


(2 recipe reviews)
owned by 1 my recipe reviews 2

The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy

By Gill Rapley, Tracey Murkett
Vermilion - 2010

kids, book reviewed, recipes reviewed, 3 reviews, 2015, baby


(16 recipe reviews)
owned by 1 my recipe reviews 16 book review

The Best of Baking

By Annette Wolter, Teubner Christian
Peerage Books - 1991

baking, recipes reviewed, book not reviewed, 1997


(1 recipe review)
owned by 2 my recipe reviews 1

Bourke Street Bakery

By Paul Allam, David McGuinness
Murdoch Books - 2009

baking, bread, recipes reviewed, book not reviewed, 3 reviews, indexed, 2012


(4 recipe reviews)
owned by 8 my recipe reviews 3

Brigitte - Unsere besten Menüs

By Burgunde Uhlig
Mosaik - 2002

for guests, book reviewed, recipes reviewed, 3 reviews, 2002


(5 recipe reviews)
owned by 1 my recipe reviews 5 book review

Buddhist Peace Recipes (Roli Books)

By Pushpesh Pant, Dheeraj Paul
Roli Books - 2004

vegetarian, asian, indian, recipes reviewed, book not reviewed, 2011


(2 recipe reviews)
owned by 2 my recipe reviews 1

Buitenlandse gerechten voor fijnproevers

By J.W.F. Werumeus Buning
Zomer & Keuning Boeken B.V. - 1958

recipes reviewed, book not reviewed, 2006


(1 recipe review)
owned by 1 my recipe reviews 1

Caribbean Cooking ("Australian Women's Weekly")

By Susan Tomnay
ACP Publishing Pty Ltd - 2006

caribbean, recipes reviewed, book not reviewed, 3 reviews, 2008


(4 recipe reviews)
owned by 1 my recipe reviews 4

Casa Moro: The Second Cookbook

By Sam Clark and Sam Clark, Samuel Clark
Ebury Press - 2004

mediterranean, restaurant, spanish, middle eastern, moroccan, recipes reviewed, book not reviewed, London restaurant, north african, 3 reviews, 2014


(5 recipe reviews)
owned by 9 my recipe reviews 4

Chinese Cuisine: Cantonese Style

By Wei-Chuan Publishing, Lee-Hwa Lin
Wei-Chuan Publishing - 1998

chinese, book reviewed, recipes reviewed, 3 reviews, 2008, Lee Hwa Lin series


(6 recipe reviews)
owned by 1 my recipe reviews 6 book review

Chinese Cuisine: Szechwan Style

By Lee Hwa Lin
Wei-Chuan Publishing Co Ltd ,U.S. - 1993

chinese, book reviewed, recipes reviewed, 3 reviews, 2008, Lee Hwa Lin series


(9 recipe reviews)
owned by 2 my recipe reviews 9 book review

The Chocolate and Coffee Bible: Over 300 Delicious, Easy-to-make Recipes for Total Indulgence, from Bakes to Desserts

By C Et Al Atkinson
Anness Publishing - 2009

baking, coffee, ingredient, recipes reviewed, book not reviewed, 2008


(1 recipe review)
owned by 4 my recipe reviews 1

Coffee & Espresso

By Eva Abenstein, Edelgard Prinz-Korte, Kathrin Ullerich
Zabert Sandmann - 2005

baking, chocolate, desserts, coffee, ingredient, zabert sandmann series, recipes reviewed, book not reviewed, 2008


(1 recipe review)
owned by 1 my recipe reviews 1

The Collection

By James Martin
Mitchell Beazley - 2008

british, recipes reviewed, book not reviewed, 2009


(2 recipe reviews)
owned by 5 my recipe reviews 2

Complete Vegetarian

By Nicola Graimes
Lorenz Books - 2006

vegetarian, book reviewed, recipes reviewed, 3 reviews, 2009


(6 recipe reviews)
owned by 1 my recipe reviews 6 book review

Cook Like a Master Chef - Tips for Kitchen Novice

By Liu, Alvin
Hong Kong Institute of Vocational Education - 2010

chinese, recipes reviewed, book not reviewed, 3 reviews, 2011


(3 recipe reviews)
owned by 1 my recipe reviews 3

The Cook's Book: Techniques and Tips from the World's Master Chefs

By Jill Norman
DK Publishing (Dorling Kindersley) - 2005

reference, book reviewed, recipes reviewed, 3 reviews, best cookbook, best cookbook 2007, 2007


(13 recipe reviews)
owned by 17 my recipe reviews 13 book review

Cooked: A Natural History of Transformation

By Michael Pollan
Penguin Press HC, The - 2013

recipes reviewed, book not reviewed, culinary history, best cookbook, 2013, best cookbook 2013


(2 recipe reviews)
owned by 2 my recipe reviews 2

Cooking Desserts

By Katy Holder
Thunder Bay Press - 2005

baking, desserts, recipes reviewed, book not reviewed, 2010


(1 recipe review)
owned by 1 my recipe reviews 1

Cooking to Impress

By Warner Books
Time Life - 2003

for guests, recipes reviewed, book not reviewed, 2004


(1 recipe review)
owned by 1 my recipe reviews 1

Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa

By Diana Henry
Mitchell Beazley - 2006

mediterranean, middle eastern, book reviewed, recipes reviewed, north african, 3 reviews, 2012, diana henry


(6 recipe reviews)
owned by 19 my recipe reviews 6 book review

Creme Brulee

By Sarah Lewis
Whitecap Books Ltd. - 2010

desserts, book reviewed, recipes reviewed, 2012


(1 recipe review)
owned by 2 my recipe reviews 1 book review

The Cuisine of Italy: All the Recipes

By Giunti (ed)
Demetra - 2010

italian, book reviewed, recipes reviewed, 3 reviews, 2007


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

The Cuisine of the Rose: Classic French Cooking from Burgundy and Lyonnais (Penguin Cookery Library)

By Mireille Johnston, Milton Glaser
Penguin Books Ltd - 1992

french, book reviewed, recipes reviewed, 2007


(2 recipe reviews)
owned by 4 my recipe reviews 1 book review

Culinaria France

By Andre Domine
h. f. ullmann - 2008

french, book reviewed, recipes reviewed, culinaria series, 2010


(1 recipe review)
owned by 8 my recipe reviews 1 book review

Culinaria Germany

By Konemann
Ullmann Publishing - 2006

german, book reviewed, recipes reviewed, 3 reviews, culinaria series, 2007


(9 recipe reviews)
owned by 12 my recipe reviews 7 book review

Culinaria Spain

By Marios Trutter, Marion Trutter, Gunter Beer, Gunter Beer
Konemann - 2007

spanish, book reviewed, recipes reviewed, 3 reviews, culinaria series, 2007


(3 recipe reviews)
owned by 10 my recipe reviews 3 book review

Das Brotbackbuch: Grundlagen & Rezepte für ursprüngliches Brot

By Lutz Geißler
Ulmer Eugen Verlag - 2013

baking, bread, recipes reviewed, book not reviewed, 2014


(1 recipe review)
owned by 1 my recipe reviews 1

Das neue Kochbuch durchs Jahr.

By
Stiftung Warentest - 2004

seasonal, recipes reviewed, book not reviewed, 2004


(1 recipe review)
owned by 1 my recipe reviews 1

De banketbakker

By Cees Holtkamp, Jonah Freud
De Kookboekhandel - 2010

dutch, recipes reviewed, book not reviewed, borrowed


(1 recipe review)
owned by 1 my recipe reviews 1

De verstandige kok

By Marleen Willebrands
Uitgeverij Pereboom - 2006

food history, dutch, book reviewed, recipes reviewed, 2012


(1 recipe review)
owned by 1 my recipe reviews 1 book review

Die chinesische Küche

By Editors of Time-Life
Rowohlt - 1979

chinese, recipes reviewed, book not reviewed, 2008


(2 recipe reviews)
owned by 1 my recipe reviews 2

Die echte Jeden-Tag-Küche

By Sabine Sälzer
Graefe Und Unzer Verlag - 2004

german, book reviewed, recipes reviewed, 3 reviews, 2004


(8 recipe reviews)
owned by 1 my recipe reviews 8 book review

Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes

By Janny de Moor
Aquamarine - 2007

dutch, recipes reviewed, book not reviewed, 2008


(2 recipe reviews)
owned by 1 my recipe reviews 2

Easy Delicious Chinese Cooking

By Cheng, Lilian
Food Paradise Publishing Co. (2011) - 2011

chinese, recipes reviewed, book not reviewed, 2011


(1 recipe review)
owned by 1 my recipe reviews 1

Edible Selby

By Todd Selby, Chad Robertson, Sally Singer
Abrams - 2012

recipes reviewed, book not reviewed, 2012


(1 recipe review)
owned by 2 my recipe reviews 1

The Essential Baking Cookbook (Essential Cookbooks Series)

By Wendy Stephen
Thunder Bay Press (CA) - 2003

baking, essential cookbook series, recipes reviewed, book not reviewed, 3 reviews, 2006


(4 recipe reviews)
owned by 1 my recipe reviews 4

The Essential Christmas Cookbook

By Wendy Stephen
Thunder Bay Press (CA) - 2003

baking, christmas, for guests, essential cookbook series, book reviewed, recipes reviewed, 3 reviews, 2006


(7 recipe reviews)
owned by 1 my recipe reviews 7 book review

The Essential Seafood Cookbook

By Wendy Stephen
Thunder Bay Press - 2003

fish and seafood, essential cookbook series, book reviewed, recipes reviewed, 3 reviews, 2006


(8 recipe reviews)
owned by 2 my recipe reviews 8 book review

Essentials of Cooking (Cookery)

By James Peterson
Konemann UK Ltd - 2000

reference, book reviewed, recipes reviewed, 2005


(2 recipe reviews)
owned by 2 my recipe reviews 2 book review

Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials)

By Chuck Williams, Noel Barnhurst
Oxmoor House - 2004

roasting, book reviewed, recipes reviewed, 3 reviews, 2009


(6 recipe reviews)
owned by 7 my recipe reviews 6 book review

Express-Abendessen

By Cornelia Schinharl
GU - 2015

quick, recipes reviewed, book not reviewed, 2016


(1 recipe review)
owned by 1 my recipe reviews 1

Falling Cloudberries: A World of Family Recipes

By Tessa Kiros
Murdoch Books - 2004

italian, mediterranean, scandinavian, middle eastern, finnish, greek, cypriotic, south african, book reviewed, recipes reviewed, 3 reviews, indexed, 2009


(14 recipe reviews)
owned by 26 my recipe reviews 8 book review

Finger Food (Le Cordon Bleu)

By Le Cordon Bleu
Periplus Editions - 1999

recipes reviewed, book not reviewed, le cordon bleu home collection, indexed, 2007


(1 recipe review)
owned by 1 my recipe reviews 1

Flavour First

By John Burton Race
Quadrille Publishing Ltd - 2008

book reviewed, recipes reviewed, 3 reviews, indexed, Michelin chef, best cookbook, best cookbook 2011, 2011


(11 recipe reviews)
owned by 2 my recipe reviews 11 book review

The Flavour Thesaurus

By Niki Segnit
Bloomsbury Publishing PLC - 2010

book reviewed, recipes reviewed, 3 reviews, 2012


(6 recipe reviews)
owned by 9 my recipe reviews 4 book review

French Leave: A Wonderful Year of Escape and Discovery

By John Burton Race
Ebury Press - 2004

french, recipes reviewed, book not reviewed, 2014


(1 recipe review)
owned by 2 my recipe reviews 1

French Provincial Cooking

By Elizabeth David
Penguin Books Ltd - 1970

french, famous chef, recipes reviewed, book reviewed, 3 reviews, 2006


(3 recipe reviews)
owned by 10 my recipe reviews 0

French Provincial Cooking

By Elizabeth David
Penguin - 1998

french, famous chef, book reviewed, recipes reviewed, 3 reviews, 2006


(3 recipe reviews)
owned by 7 my recipe reviews 3 book review

From Scratch

By Laurence Laurendon, Gilles Laurendon, Catherine Quevremont
Lark Books (NC) - 2014

preserves, recipes reviewed, book not reviewed, 2014


(1 recipe review)
owned by 2 my recipe reviews 1

Gary Rhodes New Classics

By DK Publishing, Gary Rhodes
DK ADULT - 2001

british, recipes reviewed, book not reviewed, 3 reviews, 2010


(4 recipe reviews)
owned by 3 my recipe reviews 4

Gelati d'Italia

By Linda Tubby
Fontaine - 2007

italian, ice cream, book reviewed, recipes reviewed, 3 reviews, 2011


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

The Geometry of Pasta

By Caz Hildebrand, Jacob Kenedy
Quirk Books - 2010

italian, pasta, recipes reviewed, book not reviewed, 3 reviews, 2012


(3 recipe reviews)
owned by 8 my recipe reviews 3

Gerechten van de Heerlijkheid

By Djon Okkerse, Catharine van Verschuer-van Sminia
MillerMedia - 2011

recipes reviewed, book not reviewed, 2012


(2 recipe reviews)
owned by 1 my recipe reviews 2

German Cooking Today: The Original.

By Dr. Oetker
Ceres Verlag - 2003

german, basics, book reviewed, recipes reviewed, 3 reviews, 1998


(4 recipe reviews)
owned by 2 my recipe reviews 4 book review

Good Housekeeping: Step-by-step Cookbook: Over 650 Easy-to-follow Techniques and Triple-tested Recipes (Good Housekeeping)

By
Collins & Brown - 2007

basics, book reviewed, recipes reviewed, 3 reviews, 2009


(4 recipe reviews)
owned by 2 my recipe reviews 4 book review

Good Old-fashioned Jams, Preserves and Chutneys

By Sara Paston-Williams
National Trust Books - 2008

preserves, recipes reviewed, book not reviewed, 2014


(1 recipe review)
owned by 1 my recipe reviews 1

Grains

By Molly Brown
Hardie Grant Books - 2014

book reviewed, recipes reviewed, 3 reviews, 2013, grains cereals pulses and legumes


(12 recipe reviews)
owned by 3 my recipe reviews 8 book review

Great Vegetarian Cooking Under Pressure

By Lorna J Sass
Cookbooks - 1994

recipes reviewed, book not reviewed, pressure cooker, 2017


(31 recipe reviews)
owned by 22 my recipe reviews 1

Grillen & Picknicks

By
Zabert Sandmann - 2008

bbq, finger food, zabert sandmann series, book reviewed, recipes reviewed, 3 reviews, 2010


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Groenten

By Delphine de Montalier
Uitgeverij Terra Lannoo - 2008

vegetarian, vegetables, recipes reviewed, book not reviewed, 2012


(2 recipe reviews)
owned by 1 my recipe reviews 2

Grown in Britain Cookbook

By Carolyn Humphries, Donna Air
Dorling Kindersley - 2009

british, book reviewed, recipes reviewed, 3 reviews, 2009


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Healing Foods (Dk Living)

By Miriam Polunin
Dk Pub (T) - 1997

health, book reviewed, recipes reviewed, 3 reviews, indexed, 2008


(3 recipe reviews)
owned by 2 my recipe reviews 3 book review

Heimwee naar Bella Italia

By Onno Kleyn
Het Spectrum - 2002

italian, book reviewed, recipes reviewed, 3 reviews, 2006


(6 recipe reviews)
owned by 1 my recipe reviews 6 book review

Holländisch kochen: Gerichte und ihre Geschichte

By Erik Winkelmann, Christine Moser
Verlag Die Werkstatt GmbH - 2011

dutch, recipes reviewed, book not reviewed, 2012


(6 recipe reviews)
owned by 1 my recipe reviews 6

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007

vegetarian, book reviewed, recipes reviewed, 3 reviews, 2009


(77 recipe reviews)
owned by 184 my recipe reviews 8 book review

How To Eat In

By Adam Byatt
Bantam Press - 2010

book reviewed, recipes reviewed, 3 reviews, 2012


(5 recipe reviews)
owned by 1 my recipe reviews 5 book review

Ice Cream Handbook

By Vicky Smallwood
D&S Books - 2005

desserts, ice cream, book reviewed, recipes reviewed, 2008


(1 recipe review)
owned by 1 my recipe reviews 1 book review

Ice Cream: The Perfect Weekend Treat

By Susanna Tee
Parragon Inc - 2004

desserts, ice cream, book reviewed, recipes reviewed, 3 reviews, 2008


(4 recipe reviews)
owned by 2 my recipe reviews 4 book review

Ich helf dir kochen: das erfolgreiche Universalkochbuch mit großem Backteil

By Hedwig Maria Stuber
- 2000

german, basics, book reviewed, recipes reviewed, 3 reviews, 2004


(24 recipe reviews)
owned by 1 my recipe reviews 24 book review

In a Persian Kitchen: Favorite Recipes from the Near East

By Maideh Mazda
Tuttle Publishing - 1989

middle eastern, persian, book reviewed, recipes reviewed, 2009


(2 recipe reviews)
owned by 7 my recipe reviews 1 book review

Indien. Küche und Kultur

By Tanja Dusy, Ronald Schenkel
Graefe Und Unzer Verlag - 2005

indian, book reviewed, recipes reviewed, 3 reviews, 2011


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Jams and Preserves

By Gina Steer
Parragon Inc - 2007

seasonal, preserves, recipes reviewed, book not reviewed, indexed, 2008


(1 recipe review)
owned by 1 my recipe reviews 1

Jerusalem

By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2012

middle eastern, famous chef, book reviewed, recipes reviewed, ottolenghi, 3 reviews, 2012


(18 recipe reviews)
owned by 13 my recipe reviews 9 book review

Kürbis

By Martin Kintrup, Stephanie Wenzel, Klaus-Maria Einwanger, Tanja Bischof, Harry Bischof, Jörn Rynio
Graefe Und Unzer Verlag - 2007

seasonal, autumn, ingredient, pumpkins and squashes, book reviewed, recipes reviewed, 3 reviews, 2009, GU series


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Kürbis, Kraut & Co.

By
Zabert Sandman - 2008

seasonal, autumn, ingredient, cabbage, pumpkins and squashes, zabert sandmann series, book reviewed, recipes reviewed, 3 reviews, 2009


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

The Kitchen Diaries: A Year in the Kitchen

By Nigel Slater
Fourth Estate Ltd - 2007

seasonal, famous chef, book reviewed, recipes reviewed, 3 reviews, indexed, 2007, nigel slater


(22 recipe reviews)
owned by 36 my recipe reviews 9 book review

Korean Cookbook: A Twist on the Traditional

By Chung Jae Lee
New Holland Publishers - 2013

asian, korean, recipes reviewed, book not reviewed, 2013


(1 recipe review)
owned by 1 my recipe reviews 1

Käse & Wein

By Gregor Schaefer
Hölker Verlag - 2006

wine, cheese, recipes reviewed, book not reviewed, 2011


(1 recipe review)
owned by 1 my recipe reviews 1

Le Cordon Bleu Complete Cookery Techniques: With over 200 Basic Recipes from the World's Most Famous Culinary School

By Jeni Wright, Eric Treuille, Julia Alcock, David Murray
Cassell Illustrated - 2002

reference, book reviewed, recipes reviewed, 3 reviews, 2008


(3 recipe reviews)
owned by 2 my recipe reviews 3 book review

'le Cordon Bleu' Home Collection: Soups

By Kay Halsey
Merehurst - 1998

soups, recipes reviewed, book not reviewed, le cordon bleu home collection, 2007


(2 recipe reviews)
owned by 1 my recipe reviews 2

Linda Collister's Book of Baking

By Linda Collister
Ryland Peters & Small - 2004

baking, recipes reviewed, book not reviewed


(1 recipe review)
owned by 3 my recipe reviews 1

marie claire - Snacks & Drinks.

By Michele Cranston
Komet Verlag GmbH - 2004

finger food, for guests, book reviewed, recipes reviewed, 3 reviews, 2004, marie claire


(11 recipe reviews)
owned by 1 my recipe reviews 11 book review

Marie Claire Comfort

By Michele Cranston
Murdoch Books - 2006

book reviewed, recipes reviewed, 3 reviews, 2010, marie claire


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Mediterranean Seafood: A Comprehensive Guide with Recipes

By Alan Davidson
Ten Speed Press - 2002

mediterranean, fish and seafood, book reviewed, recipes reviewed, 3 reviews, 2009


(3 recipe reviews)
owned by 3 my recipe reviews 3 book review

Michel Roux: A Life In The Kitchen

By Michel Roux Jr.
W&N - 2009

recipes reviewed, book not reviewed, 2012


(2 recipe reviews)
owned by 1 my recipe reviews 2

Männerwirtschaft: Das Kochbuch für hungrige Männer

By Michaela Langer, Kristin Labuch
Hoelker Verlag - 2000

recipes reviewed, book not reviewed, 2011


(1 recipe review)
owned by 1 my recipe reviews 1

Modern Moroccan

By Ghillie Bhasan
Hermes House - 2003

moroccan, book reviewed, recipes reviewed, 3 reviews, 2009


(16 recipe reviews)
owned by 4 my recipe reviews 16 book review

The Moro Cookbook

By Samantha Clark, Samuel Clark, Pia Tryde
Ebury Press - 2003

mediterranean, restaurant, spanish, middle eastern, moroccan, book reviewed, recipes reviewed, London restaurant, north african, 3 reviews, 2010


(14 recipe reviews)
owned by 14 my recipe reviews 10 book review

Moroccan: A Culinary Journey of Discovery (Food Lovers Collection)

By Ghillie Basan
Parragon Inc - 2007

moroccan, book reviewed, recipes reviewed, 3 reviews, 2009


(6 recipe reviews)
owned by 1 my recipe reviews 6 book review

Muffins

By
Zabert Sandmann - 2005

baking, zabert sandmann series, book reviewed, recipes reviewed, 3 reviews, 2009


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

My Favorite Ingredients

By Skye Gyngell
Ten Speed Press - 2010

recipes reviewed, book not reviewed, 2011


(2 recipe reviews)
owned by 3 my recipe reviews 2

The New English Table: Over 200 Recipes That Will Not Cost The Earth

By Rose Prince
Fourth Estate Ltd - 2008

british, book reviewed, recipes reviewed, 3 reviews, 2010


(3 recipe reviews)
owned by 3 my recipe reviews 3 book review

New Entertaining

By Donna Hay
Murdoch Books - 1998

for guests, book reviewed, recipes reviewed, 2004, donna hay


(2 recipe reviews)
owned by 3 my recipe reviews 2 book review

The New Tea Book: A Guide to Black, Green, Herbal and Chai Teas

By Sara Perry, Alison Miksch, Alison Miksch
Chronicle Books - 2001

ingredient, tea, recipes reviewed, book not reviewed, 2009


(1 recipe review)
owned by 2 my recipe reviews 1

No Time to Cook

By Donna Hay
Harpercollins Canada - 2009

book reviewed, recipes reviewed, 3 reviews, borrowed, donna hay


(6 recipe reviews)
owned by 6 my recipe reviews 6 book review

North Atlantic Seafood: A Comprehensive Guide with Recipes

By Alan Davidson
Ten Speed Press - 2003

fish and seafood, book reviewed, recipes reviewed, 3 reviews, 2011


(4 recipe reviews)
owned by 3 my recipe reviews 4 book review

Noshe Djan: Afghan Food and Cookery

By Helen Saberi, Abdullah Breshna
Prospect Books - 2000

book reviewed, recipes reviewed, 3 reviews, afghan, 2011


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Off the Shelf: Cooking from the Pantry

By Donna Hay
HarperCollins Publishers (Australia) Pty Ltd - 2001

recipes reviewed, book not reviewed, borrowed, donna hay


(2 recipe reviews)
owned by 10 my recipe reviews 1

The Olive and the Caper: Adventures in Greek Cooking

By Susanna Hoffman
Workman Publishing Company - 2004

greek, book reviewed, recipes reviewed, 2013


(182 recipe reviews)
owned by 30 my recipe reviews 11 book review

Olive: 101 Quick-fix Dishes (Olive Magazine)

By Janine Ratcliffe
BBC Books - 2007

quick, BBC good food series, book reviewed, recipes reviewed, 3 reviews, 2009


(10 recipe reviews)
owned by 1 my recipe reviews 10 book review

Ottolenghi: The Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2010

restaurant, middle eastern, famous chef, book reviewed, recipes reviewed, London restaurant, ottolenghi, 3 reviews, indexed, best cookbook 2010, best cookbook, 2010


(94 recipe reviews)
owned by 42 my recipe reviews 31 book review

Party

By
Zabert Sandmann - 2005

finger food, for guests, zabert sandmann series, recipes reviewed, book not reviewed, 2007


(1 recipe review)
owned by 1 my recipe reviews 1

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007

ice cream, book reviewed, recipes reviewed, 3 reviews, indexed, best cookbook, 2012, best cookbook 2012


(74 recipe reviews)
owned by 90 my recipe reviews 10 book review

Pie

By Angela Boggiano
Cassell Illustrated - 2006

british, book reviewed, recipes reviewed, 3 reviews, 2012


(13 recipe reviews)
owned by 3 my recipe reviews 13 book review

Pizza Italiana

By Marieluise Christl-Licosa
Graefe und Unzer Verlag - 1998

italian, pizza, recipes reviewed, book not reviewed, 1997


(2 recipe reviews)
owned by 1 my recipe reviews 2

Plenty

By Yotam Ottolenghi, Jonathan Lovekin
Ebury Press - 2010

vegetarian, restaurant, middle eastern, famous chef, recipes reviewed, book not reviewed, London restaurant, ottolenghi, 2012


(12 recipe reviews)
owned by 53 my recipe reviews 1

Plenty More

By Yotam Ottolenghi
Ebury Press - 2014

vegetarian, restaurant, middle eastern, famous chef, recipes reviewed, book not reviewed, London restaurant, ottolenghi, 2014


(4 recipe reviews)
owned by 7 my recipe reviews 1

Plenty: Vibrant Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011

vegetarian, restaurant, middle eastern, famous chef, book reviewed, recipes reviewed, London restaurant, ottolenghi, 3 reviews, 2012


(79 recipe reviews)
owned by 47 my recipe reviews 16 book review

Preserve: Over 100 Delicious Recipes (Cookery)

By
Hamlyn - 2005

seasonal, preserves, book reviewed, recipes reviewed, 2008


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker

By Lorna J. Sass
William Morrow Cookbooks - 2004

recipes reviewed, book not reviewed, pressure cooker, 2017


(5 recipe reviews)
owned by 8 my recipe reviews 3

Puddings and Cobblers (The Le Cordon Bleu Home Collection)

By Periplus Editions
Periplus Editions - 2000

desserts, recipes reviewed, book not reviewed, le cordon bleu home collection, indexed, 2007


(2 recipe reviews)
owned by 2 my recipe reviews 2

Pure Simple Cooking: Effortless Meals Every Day

By Diana Henry
Ten Speed Press - 2009

quick, book reviewed, recipes reviewed, indexed, 2012, diana henry


(21 recipe reviews)
owned by 9 my recipe reviews 12 book review

Quiches and Pastries: Le Cordon Bleu : Home Collection

By
Murdoch Books - 1998

baking, book reviewed, recipes reviewed, le cordon bleu home collection, 3 reviews, quiches pies and tarts, 2007


(3 recipe reviews)
owned by 3 my recipe reviews 3 book review

Real Fast Food

By Nigel Slater
Penguin UK - 1993

quick, famous chef, book reviewed, recipes reviewed, 3 reviews, 2008, nigel slater


(60 recipe reviews)
owned by 18 my recipe reviews 16 book review

Regional French (Le Cordon Bleu)

By Le Cordon Bleu
Periplus Editions - 1998

french, recipes reviewed, book not reviewed, le cordon bleu home collection


(2 recipe reviews)
owned by 1 my recipe reviews 2

Rice: Chinese Home Cooking

By Lee Hwa Lin
Wei-Chuan Publishing Co Ltd - 1994

rice, chinese, recipes reviewed, book not reviewed, 2012, Lee Hwa Lin series


(1 recipe review)
owned by 1 my recipe reviews 1

Rice: Traditional Chinese Cooking

By Lee Hwa Lin
Wei-Chuan Publishing Co Ltd - 1995

rice, chinese, recipes reviewed, book not reviewed, 2012, Lee Hwa Lin series


(1 recipe review)
owned by 1 my recipe reviews 1

Ripailles

By Stephane Reynaud
Murdoch Books - 2008

french, book reviewed, recipes reviewed, 3 reviews, 2010


(5 recipe reviews)
owned by 8 my recipe reviews 5 book review

River Cottage Everyday

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2009

british, book reviewed, recipes reviewed


(15 recipe reviews)
owned by 15 my recipe reviews 2 book review

Roast Figs, Sugar Snow: Food to Warm the Soul

By Diana Henry
Mitchell Beazley - 2008

seasonal, winter, book reviewed, recipes reviewed, 3 reviews, 2008, diana henry


(10 recipe reviews)
owned by 10 my recipe reviews 10 book review

Saucen & Dips

By
Zabert Sandmann - 2008

zabert sandmann series, recipes reviewed, book not reviewed, sauces, 2009


(2 recipe reviews)
owned by 1 my recipe reviews 2

The Scandinavian Cookbook

By Trina Hahnemann
Andrews McMeel Publishing - 2009

scandinavian, book reviewed, recipes reviewed, 3 reviews, indexed, 2011


(13 recipe reviews)
owned by 6 my recipe reviews 6 book review

Schnell - Rezepte mit Tempo

By Sebastian Dickhaut
GU - 2000

quick, book reviewed, recipes reviewed, 2004


(2 recipe reviews)
owned by 1 my recipe reviews 2 book review

Schnelle Gerichte

By
Parragon Publishing - 2004

quick, book reviewed, recipes reviewed, 3 reviews, 2004


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Seafood of South-East Asia: A Comprehensive Guide with Recipes

By Alan Davidson
Ten Speed Press - 2004

asian, chinese, fish and seafood, book reviewed, recipes reviewed, 2009


(1 recipe review)
owned by 2 my recipe reviews 1 book review

Simple Chinese Cooking

By Kylie Kwong
Michael Joseph Ltd - 2006

chinese, book reviewed, recipes reviewed, 3 reviews, indexed, best cookbook, best cookbook 2008, 2008


(18 recipe reviews)
owned by 6 my recipe reviews 18 book review

Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation

By Catherine Atkinson
Lorenz Books - 2008

cooking technique, braising, book reviewed, recipes reviewed, 3 reviews, 2008


(5 recipe reviews)
owned by 1 my recipe reviews 5 book review

Smart cooking met de magimix

By Julius Jaspers
- 2005

recipes reviewed, book not reviewed


(1 recipe review)
owned by 1 my recipe reviews 1

Smoothies, Blends and Shakes

By Suzannah Olivier, Joanna Farrow
Southwater - 2005

drinks, recipes reviewed, book not reviewed, 3 reviews, 2008


(3 recipe reviews)
owned by 2 my recipe reviews 3

Snacks + Lunchgerechten

By Brancq-Lepage, Isabel
Terra - 2007

brunch, salads, lunch, recipes reviewed, book not reviewed, picknicks, 2012


(1 recipe review)
owned by 1 my recipe reviews 1

Snowflakes and Schnapps

By Jane Lawson
Murdoch Books - 2010

seasonal, winter, book reviewed, recipes reviewed, 3 reviews, 2013


(5 recipe reviews)
owned by 6 my recipe reviews 4 book review

Soepkalender

By Anya van der Wetering
Uitgeverij Snor - 2011

soups, recipes reviewed, book not reviewed, 3 reviews, 2012


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Sophie Grigson's Country Kitchen: 120 Seasonal Recipes

By Sophie Grigson
Headline Book Publishing - 2003

seasonal, book reviewed, recipes reviewed, 2008


(2 recipe reviews)
owned by 2 my recipe reviews 2 book review

Spanish Food and Cooking (Food & Drink)

By Pepita Aris
Lorenz Books - 2003

spanish, book reviewed, recipes reviewed, 3 reviews, 2008


(7 recipe reviews)
owned by 1 my recipe reviews 7 book review

Stir-fry: Chop, Wok, Toss ("Australian Women's Weekly")

By Susan Tomnay
ACP Publishing Pty Ltd - 2006

asian, stir-fry, chinese, cooking technique, recipes reviewed, book not reviewed, 2008


(1 recipe review)
owned by 2 my recipe reviews 1

Stoofpotten

By Florine Boucher, Anne Scheepmaker
Gottmer Uitgevers Groep - 2006

recipes reviewed, book not reviewed, braise, 2009


(1 recipe review)
owned by 1 my recipe reviews 1

Supersalades

By Jane Lawson
Uitgeverij Terra Lannoo - 2011

salads, book reviewed, recipes reviewed, 3 reviews, lunch boxes, best cookbook, best cookbook runner up 2011, 2011


(14 recipe reviews)
owned by 1 my recipe reviews 14 book review

Sweet Indulgence: 100 Great Desserts

By Mandy Wagstaff
Kyle Cathie - 1996

desserts, ice cream, recipes reviewed, book not reviewed, 3 recipes, indexed, 2008


(3 recipe reviews)
owned by 1 my recipe reviews 3

Tapas

By Susanna Tee
Parragon Publishing - 2005

spanish, finger food, book reviewed, recipes reviewed, 2004


(1 recipe review)
owned by 3 my recipe reviews 1 book review

Tapas. A Culinary Journey of Discovery

By Susanna Tee
Parragon - 2007

spanish, finger food, book reviewed, recipes reviewed, 2008


(2 recipe reviews)
owned by 2 my recipe reviews 2 book review

Tarte Tatin

By Jasmin Schults, Anaisa Bruchner
Uitgeverij J.H. Becht - 2007

baking, book reviewed, recipes reviewed, 3 reviews, indexed, tarte tatin, quiches pies and tarts, 2011


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

Taste: A New Way to Cook

By Sybil Kapoor, David Loftus
Mitchell Beazley - 2003

book reviewed, recipes reviewed, 2009


(2 recipe reviews)
owned by 4 my recipe reviews 2 book review

Tender: Volume II, A cook's guide to the fruit garden

By Nigel Slater
Fourth Estate - 2010

fruit, ingredient, book reviewed, recipes reviewed, 3 reviews, 2010, nigel slater


(8 recipe reviews)
owned by 15 my recipe reviews 4 book review

Tender: v. 1: A Cook and His Vegetable Patch

By Nigel Slater
Fourth Estate Ltd - 2009

vegetables, ingredient, book reviewed, recipes reviewed, 3 reviews, 2010, nigel slater


(11 recipe reviews)
owned by 24 my recipe reviews 5 book review

Tutto risotto: alles wat je wilt weten over dat bijzondere Italiaanse rijstgerecht

By Florine Boucher, Margreet de Jonge
uitgeverij Philippe Boucher - 2013

italian, recipes reviewed, book not reviewed, 2013


(1 recipe review)
owned by 1 my recipe reviews 1

Vegetables from an Italian Garden: Season-by-Season Recipes

By Editors of Phaidon Press
Phaidon Press - 2011

italian, seasonal, vegetarian, vegetables, book reviewed, recipes reviewed, best cookbook, 2014, best cookbook 2014


(3 recipe reviews)
owned by 7 my recipe reviews 3 book review

vegetarian

By alice hart
- 2000

vegetarian, book reviewed, recipes reviewed, 3 recipes, 2012


(7 recipe reviews)
owned by 3 my recipe reviews 7 book review

Vietnamese Cuisine

By Muoi Thai Loangkote
Wei-Chuan Publishing Co Ltd - 2000

asian, vietnamese, recipes reviewed, book not reviewed, 2013


(1 recipe review)
owned by 1 my recipe reviews 1

The Wagamama Cookbook (Cookery)

By Hugo Arnold
Kyle Cathie - 2004

restaurant, asian, japanese, book reviewed, recipes reviewed, 3 reviews, Fusion, 2011


(5 recipe reviews)
owned by 12 my recipe reviews 3 book review

Weihnachtsbäckerei: Meine Backrezepte für die Weihnachtszeit

By Bernd Siefert
Tre Torri - 2014

baking, christmas, recipes reviewed, book not reviewed, 2014


(1 recipe review)
owned by 1 my recipe reviews 1

Weihnachtsplätzchen

By Brigitta Stuber
GU - 1993

baking, christmas, recipes reviewed, book not reviewed, 1996


(1 recipe review)
owned by 1 my recipe reviews 1

Werken met vis

By Bart van Olphen
Amsterdam Carrera - 2012

fish and seafood, book reviewed, recipes reviewed, 3 reviews, 2013


(4 recipe reviews)
owned by 1 my recipe reviews 4 book review

Woman Food (Eat Your Way to a Healthy Body)

By Jody Vassallo, Dell Stanford
Murdoch Books - 2002

recipes reviewed, book not reviewed, 3 reviews, 2008


(3 recipe reviews)
owned by 1 my recipe reviews 3

World Food Spain (World Food Series)

By Beverly Leblanc
Thunder Bay Press (CA) - 2003

spanish, book reviewed, recipes reviewed, 3 reviews, 2007


(4 recipe reviews)
owned by 3 my recipe reviews 3 book review

Yan-Kit's Classic Chinese Cook Book

By Yan-Kit So
Dorling Kindersley Publishers Ltd - 1987

chinese, book reviewed, recipes reviewed, 3 reviews, 2009


(8 recipe reviews)
owned by 5 my recipe reviews 8 book review

A Year in my Kitchen

By Skye Gyngell
Quadrille Publishing Ltd - 2008

seasonal, recipes reviewed, book not reviewed, 2009


(3 recipe reviews)
owned by 10 my recipe reviews 1